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2. Flight behaviour diverges more between seasonal forms than between species in Pieris butterflies.

3. Breed of origin analysis in genome-wide association studies: enhancing SNP-based insights into production traits in a commercial Brangus population.

4. Exploring genomic inbreeding and selection signatures in a commercial Brangus herd through functional annotation.

5. Identification of genetic variants and individual genes associated with postpartum hypocalcemia in Holstein cows.

6. Genetic effects of heat stress on milk fatty acids in Brazilian Holstein cattle.

7. Genome-wide detection of CNVs and their association with performance traits in broilers.

8. Genomic Approaches Reveal Pleiotropic Effects in Crossbred Beef Cattle.

9. Genetic parameters associated with meat quality of Nellore cattle at different anatomical points of longissimus: Brazilian standards.

10. Across-country genomic prediction of bull fertility in Jersey dairy cattle.

11. The Regulation of Floral Colour Change in Pleroma raddianum (DC.) Gardner.

12. Whole Genome Sequence Data Provides Novel Insights Into the Genetic Architecture of Meat Quality Traits in Beef.

13. Nutritional effects of using cactus cladodes (Opuntia stricta Haw Haw) to replace sorghum silage in sheep diet.

14. Gene mapping and genomic prediction of bull fertility using sex chromosome markers.

15. Identification of selection signatures involved in performance traits in a paternal broiler line.

16. Predicting male fertility in dairy cattle using markers with large effect and functional annotation data.

17. Genomic prediction of bull fertility in US Jersey dairy cattle.

18. Acylated Flavonoid Glycosides are the Main Pigments that Determine the Flower Colour of the Brazilian Native Tree Tibouchina pulchra (Cham.) Cogn.

19. Structural Equation Modeling and Whole-Genome Scans Uncover Chromosome Regions and Enriched Pathways for Carcass and Meat Quality in Beef.

20. Genetic dissection of bull fertility in US Jersey dairy cattle.

21. Genotypic and allelic frequencies of gene polymorphisms associated with meat tenderness in Nellore beef cattle.

22. Non-motor and Extracerebellar Features in Spinocerebellar Ataxia Type 2.

23. Far beyond the motor neuron: the role of glial cells in amyotrophic lateral sclerosis.

24. Quantitative genetic study of age at subsequent rebreeding in Nellore cattle by using survival analysis.

25. Sire effects on carcass and meat quality traits of young Nellore bulls.

26. Protein synthesis and degradation gene SNPs related to feed intake, feed efficiency, growth, and ultrasound carcass traits in Nellore cattle.

27. Association of single nucleotide polymorphisms in the bovine leptin and leptin receptor genes with growth and ultrasound carcass traits in Nellore cattle.

28. Conformational analysis, stereoelectronic interactions and NMR properties of 2-fluorobicyclo[2.2.1]heptan-7-ols.

29. Antioxidant activity and total phenols from the methanolic extract of Miconia albicans (Sw.) Triana leaves.

30. Single nucleotide polymorphisms in CAPN and leptin genes associated with meat color and tenderness in Nellore cattle.

31. Association of SNPs on CAPN1 and CAST genes with tenderness in Nellore cattle.

32. Association of single nucleotide polymorphisms with carcass traits in Nellore cattle.

33. Anthocyanins and tannins in ozone-fumigated guava trees.

34. Estimates of genetic trend for carcass traits in a commercial broiler line.

35. Genetic trends of absolute and relative heart weight in a male broiler line.

36. A prospective study of dentoalveolar trauma at the Hospital das Clínicas, São Paulo University Medical School.

37. Heritability and genetic correlation estimates for performance and carcass and body composition traits in a male broiler line.

38. Genetic trends of abdominal fat content in a male broiler chicken line.

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