531 results on '"Ren, Jiaoyan"'
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2. Codonopsis pilosula-derived glycopeptide dCP1 promotes the polarization of tumor-associated macrophage from M2-like to M1 phenotype
3. Interaction-based screening, Monte Carlo Bayesian inference-based de novo design and in vitro verification of adenine-binding peptide
4. Investigating immune-modulatory function of α-glucopyranose-rich compound polysaccharides by MC38-N4/OT-I co-culture system
5. Prognostic value of anthropometric- and biochemistry-based nutrition status indices on blood chemistry panel levels during cancer treatment
6. The protective effect of antioxidant from the perspective of cell morphology and motility
7. Design, methodology, and preliminary results of the non-human primates eye study
8. Preparation method of a whole nutrient special medical food with thickening function for dysphagia
9. Soy peptides ameliorate the progression of chronic kidney disease in mice via inhibition of inflammation
10. Progress in Research on the Formation Mechanism and Physiological Functions of D-Amino Acids in Foods
11. Lycium ruthenicum Murr. treatment attenuates APPswE/PS1ΔE9 mouse model-like mitochondrial dysfunction in Slc25a46 knockout mouse model
12. Effect of sturgeon protein in promoting the adhesion of Lactobacillus plantarum and Lactobacillus rhamnosus
13. Effects of casein phosphopeptides on thermal stability and sensory quality of whey protein emulsions containing calcium beta-hydroxy-beta-methylbutyrate
14. A sensitive and economical method for simultaneous determination of D/L- amino acids profile in foods by HPLC-UV: Application in fermented and unfermented foods discrimination
15. Walnut-derived peptide PPKNW alleviate polystyrene microparticles-induced growth inhibition of Lactobacillus rhamnosus GG
16. Natural antioxidants inhibit oxidative stress-induced changes in the morphology and motility of cells
17. Intestinal absorptivity-increasing effects of sodium N-[8-(2-hydroxybenzoyl)amino]-caprylate on food-derived bioactive peptide
18. Assembled Embedded 3D Hydrogel System for Asynchronous Drug Delivery to Inhibit Postoperative Recurrence of Malignant Glioma and Promote Neurological Recovery
19. Structural characterization of two Hericium erinaceus polysaccharides and their protective effects on the alcohol-induced gastric mucosal injury
20. Culture and establishment of self-renewing human liver 3D organoids with high uric acid for screening antihyperuricemic functional compounds
21. Effect on purine releasement of Lentinus edodes by different food processing techniques
22. Effects of Ilisha elongata proteins on proliferation and adhesion of Lactobacillus plantarum
23. Effects of Ilisha elongata protein, soy protein and whey protein on growth characteristics and adhesion of probiotics
24. Bioactivity guided isolation and identification of phenolic compounds from Citrus aurantium L. with anti-colorectal cancer cells activity by UHPLC-Q-TOF/MS
25. A Water Polysaccharide–Protein Complex from Grifola frondosa Inhibit the Growth of Subcutaneous but Not Peritoneal Colon Tumor under Fasting Condition.
26. Bifidobacterium Lactis Probio-M8 regulates gut microbiota to alleviate Alzheimer’s disease in the APP/PS1 mouse model
27. Study on the interaction of Hericium erinaceus mycelium polysaccharides and its degradation products with food additive silica nanoparticles
28. Protective effect of D‐Cys on renal function in mice with chronic kidney disease
29. Interaction-Based Screening, Monte Carlo Bayesian Inference-Based De Novo Design and in Vitro Verification of Adenine-Binding Peptide
30. Codonopsis pilosula polysaccharide in synergy with dacarbazine inhibits mouse melanoma by repolarizing M2-like tumor-associated macrophages into M1-like tumor-associated macrophages
31. Exploring the microbiota-Alzheimer’s disease linkage using short-term antibiotic treatment followed by fecal microbiota transplantation
32. Identification of Microbiota within Aβ Plaque in APP/PS1 Transgenic Mouse
33. Identification of the Wound Healing Activity Peptidome of Edible Bird's Nest Protein Hydrolysate and the In Silico Evaluation of Its Transport and Absorption Potential in Skin.
34. Peptides with Charged Amino Acids Mitigate nZnO-Induced Growth Inhibition of Lactobacillus rhamnosus LRa05
35. Oligomer‐Aβ42 suppress glioma progression via potentiating phagocytosis of microglia
36. Bioactivity-Oriented Purification of Polyphenols from Cinnamomum cassia Presl. with Anti-Proliferation Effects on Colorectal Cancer Cells
37. Identification of novel oligopeptides from the simulated digestion of sea cucumber (Stichopus japonicus) to alleviate Aβ aggregation progression
38. A polysaccharide isolated and purified from Platycladus orientalis (L.) Franco leaves, characterization, bioactivity and its regulation on macrophage polarization
39. Tryptophan residue enhances in vitro walnut protein-derived peptides exerting xanthine oxidase inhibition and antioxidant activities
40. Identification of the Wound Healing Activity Peptidome of Edible Bird’s Nest Protein Hydrolysate and the In SilicoEvaluation of Its Transport and Absorption Potential in Skin
41. Preparation, purification and identification of cadmium-induced osteoporosis-protective peptides from chicken sternal cartilage
42. Peptides with Charged Amino Acids Mitigate nZnO-Induced Growth Inhibition of Lactobacillus rhamnosus LRa05.
43. Oligomer‐Aβ42 suppress glioma progression via potentiating phagocytosis of microglia.
44. Discovery of a normal-tension glaucoma-suspect rhesus macaque with craniocerebral injury: Hints of elevated translaminar cribrosa pressure difference
45. Accuracy and Precision Comparison for Molecular Weight Distribution Assay of Fish Collagen Peptides: a Methodology Study Between Two Gel Permeation Chromatography Columns
46. Effect of walnut peptide‐ZnO nanocomposites on the colon adhesion behavior of Lactobacillus rhamnosus LRa05
47. Soypeptide supplementation attenuates weight loss and improves quality of life among brain cancer patients in a pilot study
48. pH switchable Pickering emulsion based on soy peptides functionalized calcium phosphate particles
49. High solid concentrations facilitate enzymatic hydrolysis of yeast cells
50. Soybean‐derived peptide protects against an E. coli‐induced sepsis in cynomolgus monkeys.
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