36 results on '"Rao, Sheng-Qi"'
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2. Formation mechanism, environmental stability and antibacterial activity of succinylated ovalbumin/ε-polylysine nanogel loaded with thymol: The synergistic roles of succinylation modification and ε-polylysine
3. Synthesis of Rod-like NiO–Co3O4 Composites for Sensitive Electrochemical Detection of Hydrogen Peroxide
4. Glycosylated cross-linked ovalbumin by transglutaminase in the presence of oligochitosan: Effect of enzyme action time and enhanced functional properties
5. Effects of dual succinylation and ultrasonication modification on the structural and functional properties of ovalbumin
6. Acquisition, loss, and replication of functional modules promote the genetic diversity of Salmonella bacteriophages
7. Effects of exopolysaccharides from Antrodia cinnamomea on inflammation and intestinal microbiota disturbance induced by antibiotics in mice
8. Lactobacillus buchneri S-layer protein-coated liposomes loaded with β-cyclodextrin–carvacrol inclusion complexes for the enhancement of antibacterial effect
9. Nanoarchitectonics for enhanced antibacterial activity with Lactobacillus buchneri S-layer proteins-coated silver nanoparticles
10. Enhanced Antibacterial Efficiency and Anti-Hygroscopicity of Gum Arabic–ε-Polylysine Electrostatic Complexes: Effects of Thermal Induction
11. Nitrogen and chlorine dual-doped carbon nanodots for determination of curcumin in food matrix via inner filter effect
12. Effect of pulsed electric field on structural properties and digestibility of starches with different crystalline type in solid state
13. Pulsed Electric Field as a Means to Elevate Activity and Expression of α-Amylase in Barley (Hordeum vulgare L.) Malting
14. Electrochemical Magnetic Bead-Based Immunosensor for Rapid and Quantitative Detection of Probiotic Lactobacillus rhamnosus in Dairy Products
15. Isolation and genomic characterization of Vmp-1 using Vibrio mimicus as the host: A novel virulent bacteriophage capable of cross-species lysis against three Vibrio spp.
16. Regulatory effect of intracellular polysaccharides from Antrodia cinnamomea on the intestinal microbiota of mice with antibiotic-associated diarrhea
17. Physiological properties, survivability and genomic characteristics of Pediococcus pentosaceus for application as a starter culture
18. Isolation and Characterization of a Lytic Vibriophage OY1 and Its Biocontrol Effects Against Vibrio spp.
19. Design of substrate-type ACE inhibitory pentapeptides with an antepenultimate C-terminal proline for efficient release of inhibitory activity
20. Synthesis of Rod-like NiO–Co3O4 Composites for Sensitive Electrochemical Detection of Hydrogen Peroxide
21. Synergistic antibacterial effects of carvacrol and ε-polylysine
22. Synthesis of Rod-like NiO–Co3O4 Composites for Sensitive Electrochemical Detection of Hydrogen Peroxide.
23. Isolation and characterization of broad host-range of bacteriophages infecting Cronobacter sakazakii and its biocontrol potential in dairy products
24. ε-Polylysine-coated liposomes loaded with a β-CD inclusion complex loaded with carvacrol: Preparation, characterization, and antibacterial activities
25. Synthesis of Rod-like NiO–Co3O4Composites for Sensitive Electrochemical Detection of Hydrogen Peroxide
26. Isolation and genomic characterization of P.A-5, a novel virulent bacteriophage against Enterobacter hormaechei
27. Pulsed electric field pretreatment modifying digestion, texture, structure and flavor of rice
28. Isolation of virulent phages infecting dominant mesophilic aerobic bacteria in cucumber pickle fermentation
29. A sensitivity enhanced fluorescence method for the detection of ferrocyanide ions in foodstuffs using carbon nanoparticles as sensing agents
30. Physicochemical and antibacterial properties of fabricated ovalbumin–carvacrol gel nanoparticles
31. Effect of pulsed electric field on properties and multi-scale structure of japonica rice starch
32. Isolation of Probiotic Piliated Lactobacillus rhamnosus Strains from Human Fecal Microbiota Using SpaA Antiserum-Based Colony Immunoblotting
33. Chemical composition of five wild edible mushrooms collected from Southwest China and their antihyperglycemic and antioxidant activity
34. Effects of exopolysaccharides from Antrodia cinnamomeaon inflammation and intestinal microbiota disturbance induced by antibiotics in mice
35. Purification and characterization of angiotensin I-converting enzyme inhibitory peptides from enzymatic hydrolysate of hen egg white lysozyme
36. Isolation and characterization of virulent phages infecting Shewanella baltica and Shewanella putrefaciens, and their application for biopreservation of chilled channel catfish (Ictalurus punctatus).
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