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1. Epigenetic gold occurrence in a Paleoproterozoic meta-evaporitic sequence in the Rompas-Rajapalot Au system, Peräpohja belt, northern Finland

5. Mineralogical, lithogeochemical and sulfide trace element characteristics of the Hirvilavanmaa Au-only and the base metal-rich Naakenavaara orogenic gold deposits in the Central Lapland belt, northern Finland

7. Predictors of Access to Rehabilitation in the Year Following Traumatic Brain Injury: A European Prospective and Multicenter Study

8. Metal sourcing for a sustainable future

9. Contributors

12. Paleoproterozoic Rajapalot Au-Co system associated with evaporites:chemical composition and boron isotope geochemistry of tourmaline, and sulfur isotopes of sulfates, Peräpohja belt, northern Finland

14. Network orchestration and system dynamics modelling in developing innovative decision support systems for policy makers

15. From oil digger to energy transition enabler:the critical role of exploration geosciences education in Europe

16. Kivilompolo Mo mineralization in the Peräpohja belt revisited:trace element geochemistry and Re-Os dating of molybdenite

19. Bayesian estimation of the total intake of chemical contaminants from multiple food products

20. Sulphide trace element, sulphur isotope and hydrothermal alteration studies in the Juomasuo and Hangaslampi Au-Co deposits, Kuusamo belt, northeastern Finland

21. Assessment of the relative role of meat of domestic pigs, sheep, cattle, wild boars and moose for the exposure of humans to Toxoplasma gondii

26. Epigenetic gold occurrence in a Paleoproterozoic meta-evaporitic sequence in the Rompas-Rajapalot Au system, Peräpohja belt, northern Finland

27. A common approach for ranking of microbiological and chemical hazards in foods based on risk assessment - useful but is it possible?

31. Workload balancing in the manufacturing environment: a multicriteria trade-off analysis.

32. Bayesian predictive risk modeling of microbial criteria for Campylobacter in broilers

43. Pathogenic Yersinia and Listeria monocytogenes in organic pork production

45. Bayesian predictive risk modeling of microbial criteria for Campylobacter in broilers

46. Scientific opinion on the link between Salmonella criteria at different stages of the poultry production chain

48. Pathogenic Yersinia and Listeria monocytogenes in organic pork production

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