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1. Variability of seed germination on the third day and initial growth of sunflower hybrid seedlings at different temperatures

2. Productivity of black oats: Avena strigosa Schreb. on chernozem and its significance as food and medicine

4. The values of different types of acidity of pseudogley soils in the Kraljevo basin under forest, meadow and arable land uses

5. Spike index stability of bread wheat grown on halomorphic soil

6. The effect of climate factors on maize yield of late sowing date

7. The influence of impurities in natural seeds of alfalfa and red clover on the seed cleaning process

8. Influence of amelioration on the productivity of alfalfa on acid soil types vertisols

9. The effect of genotype and growing seasons on yield and quality of oats on pseudogley soil

10. Economic significance, nutritional value and application of triticale

12. The trends in maize and wheat production in the Republic of Serbia

13. The influence of year and location on grain yield and yield components in winter wheat

14. Genetski potencijal ozime pšenice na zemljištu tipa smonice

15. Genetski potencijal pšenice na zemljištu tipa smonice

16. Prinos zrna ozimih sorti pšenice u različitim agroekološkim uslovima

17. Impact of agro-ecological conditions and fertilization on yield and quality of triticale on pseudogley soil

20. Genetski potencijal ozime pšenice na zemljištu tipa smonice

21. Impact of agro-ecological conditions and fertilization on yield a ecological conditions and fertilization on yield and quality of triticale on pseudogley soil

22. Differences in the relationship of the most important traits of bread wheat depending on the different agro-ecological conditions

23. State of organic production in world and for us

24. Efikasnost spinosada i abamektina protiv Rhyzopertha dominica F. u strnim žitima

25. Uticaj hibrida različitih FAO grupa zrenja i agroekoloških uslova na prinos kukuruza

26. Varijabilnost klijanja semena trećeg dana i početnog porasta klijanaca hibrida suncokreta pri različitim temperaturama

27. The influence of calcification and NPK fertilizers on the economics of triticale production

29. The effect of genotype and growing seasons on yield and quality of oats on pseudogley soil

30. Uticaj klimatskih promena na prinos ječma

31. Genetic potential of winter triticale as a healthy safe food

32. Impact of Nitrogen and Phosphorus on Grain Yield in Winter Triticale Grown on Degraded Vertisol

33. Impact of lime and NPK fertilizers on yield and quality of oats on pseudogley soil and their valorisation

34. Production characteristics of miscanthus (Miscanthus x giganteus Greef et Deu) under agroecological conditions of Serbia

35. Maize yield depending on fertilization and soil compaction

36. Possibility of wheat production in an integral system

37. Management and sunflower production in world and Serbia

38. Economically significant production of Secale cereale L. as functional foods

39. Supplementary data for article: Đurić, N., Poštić, D., Rajičić, V., Branković, G., Cvijanović, G., Đorđević, R.,& Savić, S.. (2022). Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia. in Chemistry Proceedings MDPI., 10(82), 1-6. https://doi.org/10.3390/IOCAG2022-12287

40. Economically important oilseed flax - NS Primus

41. Prinos suvih stabala miskantusa u proizvodnim uslovima istočnog Srema

42. Stabilnost prinosa i komponenti rodnosti genotipova ozimog dvoredog ječma

43. Economically significant production of Secale cereale L. as functional foods

44. Importance of broad bean in the diet – possibility of more rational use of main and by-products

47. Yield components and genetic potential of winter wheat on pseudogley soil of western Serbia

48. Resistance of some commercial winter wheat cultivars to Tilletia tritici

49. Grain yield and quality of winter wheat cultivars

50. Winter wheat yield and quality depending on the level of nitrogen, phosphorus and potassium fertilization

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