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1. Improvement of soil quality through biochar in rice under wastewater irrigated soil: Effects on heavy metals reduction

2. A comprehensive review of composting from coffee waste: Revalori-sation of coffee residue in Colombia

3. Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural Environment

4. Organic Carbon Storage in Waterlogging Soils in Ávila, Spain: A Traditional Agrosilvopastoral Region

5. The Clay Minerals in the Soils of the Gypseous Belt of Barbastro, NE Spain

6. Characterization of persistent organic contaminants in the atmosphere of Gadani's ship breaking yards and its surrounding: Implications for sustainable ship recycling practices

7. On the Scarce Occurrence of Arsenic in Vineyard Soils of Castilla La Mancha: Between the Null Tolerance of Vine Plants and Clean Vineyards

8. Pedological formations on old mountain geomorphological surfaces of central Spain

9. Morphological and physio-biochemical responses under heat stress in cotton: Overview

10. Biological substances as stimulants-inducing growth, flowering, and chemical constituents in Dahlia plants

11. Unravelling the Concentrations of Five Rare Earth Elements in Two Vineyard Red Soils

12. Soil Carbon Storage, Enzymatic Stoichiometry, and Ecosystem Functions in Indian Himalayan Legume-Diversified Pastures

13. An Ecological Overview of Halophytes and Salt-Affected Soils at El Hito Saline Pond (Central Spain): Baseline Study for Future Conservation–Rehabilitation Measures

14. Risk Assessment of Heavy Metals in Acid Soils Collected from Different Agricultural Systems in the Piedemonte Llanero in Colombia

15. A Comprehensive Review of Plastics in Agricultural Soils: A Case Study of Castilla y León (Spain) Farmlands

16. Effect of the application of compost as an organic fertilizer on a tomato crop (Solanum lycopersicum L.) produced in the field in the Lower Valley of the Río Negro (Argentina)

17. A Comparison of Analytical Methods for the Determination of Soil pH: Case Study on Burned Soils in Northern Portugal

18. Effect of Nano-Phosphorus Formulation on Growth, Yield and Nutritional Quality of Wheat under Semi-Arid Climate

19. Recognizing the Importance of an Urban Soil in an Open-Air City Museum: An Opportunity in the City of Madrid, Spain

20. Modeling and Assessment of Land Degradation Vulnerability in Arid Ecosystem of Rajasthan Using Analytical Hierarchy Process and Geospatial Techniques

21. Impact of Short-Term Cultivation on Some Selected Properties of Sandy Soil in an Arid Environment

22. Impact of Long-Term Conservation Agriculture Practices on Phosphorus Dynamics under Maize-Based Cropping Systems in a Sub-Tropical Soil

23. Evaluation of the Impact Caused by the Snowfall after Storm Filomena on the Arboreal Masses of Madrid

24. A Pedological Catenal Characterization along Steeply Sloped and Perhumid Regions: The Case Study of Piedemonte Llanero, Colombia

25. Effect of Maize Conservation Crops Associated with Two Vegetal Covers on the Edaphic Macrofauna in a Well-Drained Savanna of Venezuela

26. Rapid Response Indicators for Predicting Changes in Soil Properties Due to Solarization or Biosolarization on an Intensive Horticultural Crop in Semiarid Regions

27. Modeling and Assessing Potential Soil Erosion Hazards Using USLE and Wind Erosion Models in Integration with GIS Techniques: Dakhla Oasis, Egypt

28. Soil Quality Assessment Using Multivariate Approaches: A Case Study of the Dakhla Oasis Arid Lands

29. Sustainable Viticulture in the Valdepeñas Protected Designation of Origin: From Soil Quality to Management in Vitis vinifera

30. Effects of Water Stress on the Phenolic Compounds of ‘Merlot’ Grapes in a Semi-Arid Mediterranean Climate

31. Exploring the Presence of Five Rare Earth Elements in Vineyard Soils on Different Lithologies: Campo de Calatrava, Spain

32. Comparative Assessment of the Quality and Potential Uses of Groundwater in a Typical Rural Settlement in Colombia

33. Effects of Water Stress on Vegetative Growth and ‘Merlot’ Grapevine Yield in a Semi-Arid Mediterranean Climate

34. Understanding the Quality of Local Vineyard Soils in Distinct Viticultural Areas: A Case Study in Alcubillas (La Mancha, Central Spain)

35. Conventional and Zero Tillage with Residue Management in Rice–Wheat System in the Indo-Gangetic Plains: Impact on Thermal Sensitivity of Soil Organic Carbon Respiration and Enzyme Activity

36. An approach for evaluating the bioavailability and risk assessment of potentially toxic elements using edible and inedible plants—the Remance (Panama) mining area as a model

37. Soil Genesis and Suitability for Viticulture in Zones under Mediterranean Environment

38. Characteristics of vineyard soils derived from Plio‐Quaternary landforms (raña or rañizo) in southern Europe

40. Characterization of the soil and rock hosting an aquifer with possible uses for drinking water and irrigation in SE Panama City using Geotechnical, Geophysical and Geochemical parameters

41. Assessment of urban environmental quality through the measurement of lead in bryophytes: case study in a medium-sized city

42. Onion waste recycling by vermicomposting: nutrients recovery and agronomical assessment

43. Environmental and human health risks due to mining activity in the soils and plants of the Remance mine, Panama

46. Evaluation of the Impact Caused by the Snowfall after Storm Filomena on the Arboreal Masses of Madrid

47. Baseline values and environmental assessment for metal(loid)s in soils under a tropical rainy climate in a Colombian region

48. A morphological approach to evaluating the nature of vineyard soils in semiarid Mediterranean environment

49. Soil Nutrient Dynamics under Silviculture, Silvipasture and Hortipasture as Alternate Land-Use Systems in Semi-Arid Environment

50. An Environmental Approach to Understanding the Expansion of Future Vineyards: Case Study of Soil Developed on Alluvial Sediments

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