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1. Phytochemical screening, biological evaluation, and molecular docking studies of aerial parts of Trigonella hamosa (branched Fenugreek)

2. Application of salicylic acid increases contents of nutrients and antioxidative metabolism in mungbean and alleviates adverse effects of salinity stress

3. Salicylic acid supplementation improves photosynthesis and growth in mustard through changes in proline accumulation and ethylene formation under drought stress

4. Salicylic Acid: A Multifaceted Hormone

6. Heat Stress Tolerance in Plants: Action of Salicylic Acid

7. Involvement of Salicylic Acid in Sulfur Induced Salinity Tolerance: A Role of Glutathione

8. Osmolytes and Plants Acclimation to Changing Environment: Emerging Omics Technologies

9. Evaluating the Importance of Proline in Cadmium Tolerance and Its Interaction with Phytohormones

11. Ethylene-stimulated photosynthesis results from increased nitrogen and sulfur assimilation in mustard types that differ in photosynthetic capacity

12. Variation in photosynthesis and growth of mustard cultivars: Role of ethylene sensitivity

13. Cadmium Toxicity in Plants and Role of Mineral Nutrients in Its Alleviation

14. Understanding the significance of sulfur in improving salinity tolerance in plants

15. Salicylic acid-mediated changes in photosynthesis, nutrients content and antioxidant metabolism in two mustard (Brassica juncea L.) cultivars differing in salt tolerance

16. Photosynthesis, Growth and Antioxidant Metabolism in Mustard (Brassica juncea L.) Cultivars Differing in Cadmium Tolerance

17. Photosynthetic Traits and Activities of Antioxidant Enzymes in Blackgram (Vigna mungo L. Hepper) Under Cadmium Stress

18. Growth, photosynthesis and antioxidant metabolism in mustard (Brassica juncea L.) cultivars differing in ATP-sulfurylase activity under salinity stress

19. Increased activity of ATP-sulfurylase and increased contents of cysteine and glutathione reduce high cadmium-induced oxidative stress in mustard cultivar with high photosynthetic potential

20. Activity of 1-aminocyclopropane carboxylic acid synthase and growth of mustard (Brassica juncea) following defoliation

21. Effects of timing of defoliation on nitrogen assimilation and associated changes in ethylene biosynthesis in mustard (Brassica juncea)

22. Cadmium effects on carbonic anhydrase, photosynthesis, dry mass and antioxidative enzymes in wheat (Triticum aestivum) under low and sufficient zinc

23. Activities of Antioxidative Enzymes, Sulphur Assimilation, Photosynthetic Activity and Growth of Wheat (Triticum aestivum) Cultivars Differing in Yield Potential Under Cadmium Stress

24. Manipulating Osmolytes for Breeding Salinity-Tolerant Plants

25. List of Contributors

26. Phytohormones and Abiotic Stress Tolerance in Plants

27. Involvement of ethylene in reversal of salt-inhibited photosynthesis by sulfur in mustard

28. An Insight into the Role of Salicylic Acid and Jasmonic Acid in Salt Stress Tolerance

29. Sulfur in the Alleviation of Cadmium-Induced Oxidative Stress in Plants

30. Exogenously-sourced ethylene increases stomatal conductance, photosynthesis, and growth under optimal and deficient nitrogen fertilization in mustard

31. Salicylic acid alleviates decreases in photosynthesis under salt stress by enhancing nitrogen and sulfur assimilation and antioxidant metabolism differentially in two mungbean cultivars

32. The application of ethephon (an ethylene releaser) increases growth, photosynthesis and nitrogen accumulation in mustard (Brassica juncea L.) under high nitrogen levels

33. ATP-sulfurylase activity, photosynthesis, and shoot dry mass of mustard (Brassica juncea L.) cultivars differing in sulfur accumulation capacity

34. Sulfur Assimilation and Cadmium Tolerance in Plants

35. Exogenous salicylic acid improves photosynthesis and growth through increase in ascorbate-glutathione metabolism and S assimilation in mustard under salt stress

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