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2. Specialty grand challenge: renaming our section to 'Carbon Dioxide Removal'

3. Two-Stage Process for Energy Valorization of Cheese Whey through Bio-Electrochemical Hydrogen Production Coupled with Microbial Fuel Cell

5. Anaerobic Biodegradability of Commercial Bioplastic Products: Systematic Bibliographic Analysis and Critical Assessment of the Latest Advances

6. Anaerobic biodegradation of disposable PLA-based products. Assessing the correlation with physical, chemical and microstructural properties

7. Valorisation of residues from municipal wastewater sieving through anaerobic (co-)digestion with biological sludge

8. Bio-electrochemical production of hydrogen and electricity from organic waste: preliminary assessment

9. Dark fermentative volatile fatty acids production from food waste. A review of the potential central role in waste biorefineries

10. Bio-electrochemical production of hydrogen and electricity from organic waste

11. Combined biohydrogen and polyhydroxyalkanoates production from sheep cheese whey by a mixed microbial culture

12. Fermentative H2 production from food waste: Parametric analysis of factor effects

13. Influence of the pH control strategy and reactor volume on batch fermentative hydrogen production from the organic fraction of municipal solid waste

14. Effect of ultrasonic post-treatment on anaerobic digestion of lignocellulosic waste

15. A parametric response surface study of fermentative hydrogen production from cheese whey

16. Energy recovery from one- and two-stage anaerobic digestion of food waste

17. Enhanced Separation of Incinerator Bottom Ash: Composition and Environmental Behaviour of Separated Mineral and Weakly Magnetic Fractions

18. Organic waste biorefineries: Looking towards implementation

19. Energetic assessment of CO2sequestration through slurry carbonation of steel slag: a factorial study

20. Effect of ultrasonication on anaerobic degradability of solid waste digestate

21. CO2 sequestration through aqueous accelerated carbonation of BOF slag: A factorial study of parameters effects

22. TREATMENT AND DISPOSAL OF INCINERATION RESIDUES

23. Bio-H2 production from cheese whey and wastewater sludge in semi-continuous systems

24. List of Contributors

25. Control of fermentation duration and pH to orient biochemicals and biofuels production from cheese whey

26. Three-stage process for hydrogen and PHA production from sheep cheese whey

27. Possibilities for the use of sludge from a drinking water treatment plant at ggaba iii in kampala, Uganda

28. WASTE BIOREFINERIES: OPPORTUNITIES AND PERSPECTIVES

29. Valorization of steel slag by a combined carbonation and granulation treatment

30. A review of dark fermentative hydrogen production from biodegradable municipal waste fractions

31. Effect of alkaline pretreatment on anaerobic digestion of olive mill solid waste

32. Chelant-assisted pulse flushing of a field Pb-contaminated soil

33. Biohydrogen Production from Food Waste: Influence of the Inoculum-To-Substrate Ratio

34. Enhanced electrokinetic treatment of different marine sediments contaminated by heavy metals

35. Treatment and Reuse of Incineration Bottom Ash

37. Carbon sequestration through accelerated carbonation of BOF slag: influence of particle size characteristics

38. Trattamento e gestione di sedimenti dragati da piccoli porti: l'esperienza COAST-BEST

39. Accelerated carbonation of steel slags using CO2diluted sources: CO2uptakes and energy requirements

40. Current status and perspectives of accelerated carbonation processes on municipal waste combustion residues

41. Leaching modelling of slurry-phase carbonated steel slag

42. Genetic algorithms as a promising tool for optimisation of the MSW collection routes

43. Physical and mechanical properties of cement-based products containing incineration bottom ash

44. Thin-film versus slurry-phase carbonation of steel slag: CO2 uptake and effects on mineralogy

45. Effects of thin-film accelerated carbonation on steel slag leaching

47. Electrokinetic remediation of metal-polluted marine sediments: experimental investigation for plant design

48. Acid neutralisation capacity and hydration behaviour of incineration bottom ash–Portland cement mixtures

49. Land suitability for waste disposal in metropolitan areas

50. An experimental study on fermentative H2 production from food waste as affected by pH

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