47 results on '"Qu Chenling"'
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2. Study on peanut protein oxidation and metabolomics/proteomics analysis of peanut response under hypoxic/re-aeration storage
3. Ginsenoside Re: Its chemistry, metabolism and pharmacokinetics
4. Sex differences in the association between dinner–bedtime interval and abdominal obesity: a large-scale cross-sectional study
5. Evidence of a casual relationship between vitamin D deficiency and hypertension: a family-based study
6. Novel insights into rice deterioration for nitrogen controlled atmosphere and re-aeration storage based on no-targeted metabolomics
7. Metabolic mechanism of nitrogen modified atmosphere storage on delaying quality deterioration of rice grains
8. Magnetic beads–assisted fluorescence aptasensing approach based on dual DNA tweezers for detection of ochratoxin A and fumonisin B1 in wine and corn
9. MicroRNA Sensors Based on CRISPR/Cas12a Technologies: Evolution From Indirect to Direct Detection
10. Influence of Nitrogen-Modified Atmosphere Storage on Lipid Oxidation of Peanuts: From a Lipidomic Perspective
11. Ratiometric CRISPR/Cas12a-Triggered CHA System Coupling with the MSRE to Detect Site-Specific DNA Methylation.
12. Recent processing of peanut protein in food industry: a molecular structure perspective.
13. The effect of microwave stabilization on the properties of whole wheat flour and its further interpretation by molecular docking
14. CYP27B1 as an instrument gene to investigate the causal relationship between vitamin D deficiency and obesity: a family-based study
15. A lateral flow assay for simultaneous detection of Deoxynivalenol, Fumonisin B1 and Aflatoxin B1
16. A Heat and Mass Transfer Model of Peanut Convective Drying Based on a Two-Component Structure
17. Effects of microwave heating of wheat on its functional properties and accelerated storage
18. The pretreatment effects on the antioxidant activity of jujube polysaccharides
19. Effect of Drying Methods on Peanut Quality during Storage
20. Metabolomics-Based Insights into Nitrogen Controlled Atmosphere Storage Delaying Quality Deterioration of Rice
21. Study on the interactions between ginsenosides and lysozyme under acidic condition by ESI-MS and molecular docking
22. UHPLC-HRMS-Based Untargeted Lipidomics Reveal Mechanism of Antifungal Activity of Carvacrol against Aspergillus flavus
23. Vitamin D receptor methylation attenuates the association between physical activity and type 2 diabetes mellitus: A case‐control study
24. Optimization of ultrasonic extraction of polysaccharides from Ziziphus jujubaMill. by response surface methodology
25. A homogeneous electrochemical aptasensor based on DNA assembly for zearalenone detection
26. Investigation of the interactions between ginsenosides and amino acids by mass spectrometry and theoretical chemistry
27. Ultrasonic nebulization extraction coupled with on-line gas chromatography for determination of trans-anethole in spices
28. Sex differences in heritable and environmental risk of abdominal obesity: family-based study and case-control study of rural adults in China
29. Analysis of ginsenosides in Panax ginseng in high pressure microwave-assisted extraction
30. Separation and Determination of Amino Acids by CE Using 1-Butyl-3-methylimidazolium-Based Ionic Liquid as Background Electrolyte
31. Fluorimetric and mass spectrometric study of the interaction of β-cyclodextrin and osthole
32. Study on the noncovalent complexes of ginsenoside and cytochrome c by electrospray ionization mass spectrometry
33. On-line coupling of dynamic microwave-assisted extraction with high-performance liquid chromatography for determination of andrographolide and dehydroandrographolide in Andrographis paniculata Nees
34. Vitamin D receptor methylation attenuates the association between physical activity and type 2 diabetes mellitus: A case‐control study.
35. Dynamic microwave-assisted extraction coupled with on-line spectrophotometric determination of safflower yellow in Flos Carthami
36. A moisture content prediction model for deep bed peanut drying using support vector regression
37. Effect of Drying Temperatures on the Peanut Quality during Hot Air Drying
38. Associations of CYP24A1 copy number variation with vitamin D deficiency and insulin secretion
39. Magnetic beads–assisted fluorescence aptasensing approach based on dual DNA tweezers for detection of ochratoxin A and fumonisin B1 in wine and corn.
40. A homogeneous electrochemical aptasensor based on DNAassembly for zearalenone detection
41. CYP27B1as an instrument gene to investigate the causal relationship between vitamin D deficiency and obesity: a family-based study
42. Microwave Degradation of Floatation-Enriched Ginsenoside Extract fromPanaxquinquefoliumL. Leaf
43. Study on ginsenosides in different parts and ages of Panax quinquefolius L.
44. Organotin speciation in textile and plastics by microwave-assisted extraction HPLC–ESI-MS
45. Dynamic microwave-assisted extraction of flavonoids from Herba Epimedii
46. UHPLC-HRMS-Based Untargeted Lipidomics Reveal Mechanism of Antifungal Activity of Carvacrol against Aspergillus flavus.
47. Microwave degradation of floatation-enriched ginsenoside extract from Panax quinquefolium L. leaf.
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