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1. The association between plasma choline, growth and neurodevelopment among Malawian children aged 6-15 months enroled in an egg intervention trial.

2. Preventive small-quantity lipid-based nutrient supplements reduce severe wasting and severe stunting among young children: an individual participant data meta-analysis of randomized controlled trials.

3. Choline and docosahexaenoic acid during the first 1000 days and children’s health and development in low- and middle-income countries

4. Plasma Choline Concentration Was Not Increased After a 6-Month Egg Intervention in 6–9-Month-Old Malawian Children: Results from a Randomized Controlled Trial

6. Characteristics that modify the effect of small-quantity lipid-based nutrient supplementation on child growth: an individual participant data meta-analysis of randomized controlled trials.

7. Small-quantity lipid-based nutrient supplements for children age 6-24 months: a systematic review and individual participant data meta-analysis of effects on developmental outcomes and effect modifiers.

8. Small-quantity lipid-based nutrient supplements for the prevention of child malnutrition and promotion of healthy development: overview of individual participant data meta-analysis and programmatic implications.

9. Characteristics that modify the effect of small-quantity lipid-based nutrient supplementation on child anemia and micronutrient status: an individual participant data meta-analysis of randomized controlled trials.

10. Choline and docosahexaenoic acid during the first 1000 days and children's health and development in low- and middle-income countries.

11. Impact of Small-Quantity Lipid-Based Nutrient Supplements on Pubertal Status of 9–13-Year Olds: A Follow-Up Study of the iLiNS-DYAD Ghana Trial

12. The principles of Nurturing Care promote human capital and mitigate adversities from preconception through adolescence.

13. Impacts of an egg complementary feeding trial on energy intake and dietary diversity in Malawi.

14. Associations of human milk oligosaccharides and bioactive proteins with infant growth and development among Malawian mother-infant dyads.

16. Associations of human milk oligosaccharides and bioactive proteins with infant growth and development among Malawian mother-infant dyads.

17. Early Child Development Outcomes of a Randomized Trial Providing 1 Egg Per Day to Children Age 6 to 15 Months in Malawi.

18. Maternal biomarker patterns for metabolism and inflammation in pregnancy are influenced by multiple micronutrient supplementation and associated with child biomarker patterns and nutritional status at 9-12 years of age.

19. The reliability and validity of the social responsiveness scale to measure autism symptomology in Vietnamese children

21. The effects of supplementing maternal and infant diets with lipid-based nutrient supplements on physical activity and sedentary behaviour at preschool age in Ghana

22. Do effects of early life interventions on linear growth correspond to effects on neurobehavioural development? A systematic review and meta-analysis

23. The effect of eggs on early child growth in rural Malawi: the Mazira Project randomized controlled trial.

24. The association of early linear growth and haemoglobin concentration with later cognitive, motor, and social-emotional development at preschool age in Ghana.

25. The association of gut microbiota characteristics in Malawian infants with growth and inflammation.

26. Maternal Multiple Micronutrient Supplementation Stabilizes Mitochondrial DNA Copy Number in Pregnant Women in Lombok, Indonesia

28. Maternal and Infant Lipid-Based Nutritional Supplementation Increases Height of Ghanaian Children at 4-6 Years Only if the Mother Was Not Overweight Before Conception.

29. Associations between antenatal depression and neonatal outcomes in Malawi

30. Maternal-Infant Supplementation with Small-Quantity Lipid-Based Nutrient Supplements Does Not Affect Child Blood Pressure at 4-6 Y in Ghana: Follow-up of a Randomized Trial.

31. Prenatal and postnatal lipid-based nutrient supplementation and cognitive, social-emotional, and motor function in preschool-aged children in Ghana: a follow-up of a randomized controlled trial.

32. Path analyses of risk factors for linear growth faltering in four prospective cohorts of young children in Ghana, Malawi and Burkina Faso.

33. The association of gut microbiota characteristics in Malawian infants with growth and inflammation

34. The association of malaria morbidity with linear growth, hemoglobin, iron status, and development in young Malawian children: a prospective cohort study.

35. Association between breast milk intake at 9–10 months of age and growth and development among Malawian young children

36. A method to develop vocabulary checklists in new languages and their validity to assess early language development.

37. Associations of maternal nutrition during pregnancy and post‐partum with maternal cognition and caregiving

38. Predictors and pathways of language and motor development in four prospective cohorts of young children in Ghana, Malawi, and Burkina Faso

40. Selecting measures for the neurodevelopmental assessment of children in low- and middle-income countries

41. The impact of maternal diet fortification with lipid‐based nutrient supplements on postpartum depression in rural Malawi: a randomised‐controlled trial

42. Effects of an intervention on infant growth and development: evidence for different mechanisms at work

43. Predictors and Pathways of Language and Motor Development in Four Prospective Cohorts of Young Children in Ghana, Malawi, and Burkina Faso

44. Extending the Developmental Milestones Checklist for use in a different context in Sub‐Saharan Africa

46. Children's computation of complex linguistic forms: a study of frequency and imageability effects.

47. The effect of maternal multiple micronutrient supplementation on cognition and mood during pregnancy and postpartum in Indonesia: a randomized trial.

49. Why small-quantity lipid-based nutrient supplements should be integrated into comprehensive strategies to prevent child undernutrition in nutritionally vulnerable populations: response to Gupta et al.’s commentary

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