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1. Evidence of polybrominated diphenyl ethers (PBDEs) and alternative halogenated flame retardants (AHFRs) in wild fish species from the remote tropical marine environment, south China sea.

2. Characterization of Differences in Chemical Profiles and Antioxidant Activities of Schisandra chinensis and Schisandra sphenanthera Based on Multi-Technique Data Fusion.

3. Lignan contents of Schisandra chinensis (Turcz.) Baill. from different origins-A new model for evaluating the content of prominent components of Chinese herbs.

4. Polycyclic aromatic compounds (PACs) in industrial soils from northwestern of China: occurrence, distribution, exposure risk, and implications on risk-based controls.

5. A method for measuring the bioaccessibility of polycyclic aromatic hydrocarbons in cell culture media.

6. Occurrence, composition, and spatial distribution of dechlorane plus in surface sediments of black-odorous urban rivers across China.

7. Particulate matter from a tropical city in southeast Brazil: Impact of biomass burning on polycyclic aromatic compounds levels, health risks, and in vitro toxicity.

8. Influence of Polycyclic Aromatic Compounds and Oxidation States of Soot Organics on the Metabolome of Human-Lung Cells (A549): Implications for Vehicle Fuel Selection.

9. An Integrated Workflow Assisted by In Silico Predictions To Expand the List of Priority Polycyclic Aromatic Compounds.

10. A yearlong monitoring campaign of polycyclic aromatic compounds and other air pollutants at three sites in Sweden: Source identification, in vitro toxicity and human health risk assessment.

11. Polycyclic aromatic compounds (PACs) in tree barks and tree cores of a national large-scale coal-fired power base of China: Sources, atmospheric toxicities, and pollution histories.

12. Contamination characteristics of alkyl polycyclic aromatic hydrocarbons in dust and topsoil collected from Huaibei Coalfield, China.

13. Spatial distribution, sources identification, and health risk assessment polycyclic aromatic hydrocarbon compounds and polychlorinated biphenyl compounds in total suspended particulates (TSP) in the air of South Pars Industrial region-Iran.

14. Distribution pattern of polycyclic aromatic compounds in coal gangue from coal city-East China.

15. Ecotoxicological effects of fluvial eroded bitumen sediments from the Alberta oil sands to model aquatic species.

16. Differences in mirex [dechlorane] and dechlorane plus [syn- and anti-] concentrations observed in Canadian human milk.

17. Tissue-specific and stereoselective accumulation of Dechlorane Plus isomers in two predator fish in a laboratory feeding study.

18. Polycyclic aromatic compound and trace metal element residues in Mytilus mussels at marine wildlife hotspots on the Pacific coast of Canada.

19. Extensive chemical and bioassay analysis of polycyclic aromatic compounds in a creosote-contaminated superfund soil following steam enhanced extraction.

20. Vertical distribution characteristics and interactions of polycyclic aromatic compounds and bacterial communities in contaminated soil in oil storage tank areas.

21. Factors Influencing Dechlorane plus Distributions in Various Sheep Tissues.

22. Metal-organic framework-based magnetic dispersive micro-solid-phase extraction for the gas chromatography-mass spectrometry determination of polycyclic aromatic compounds in water samples.

23. Microsatellite mutation frequencies in river otters (Lontra Canadensis) from the Athabasca Oil Sands region are correlated to polycyclic aromatic compound tissue burden.

24. Sex- and size-dependent accumulation of Dechlorane Plus flame retardant in a wild frog-eating snake Amphiesma stolata.

25. Atmospheric particle-bound polycyclic aromatic compounds over two distinct sites in Pakistan: Characteristics, sources and health risk assessment.

26. Occurrence of Dechlorane series flame retardants in sediments from the Pearl River Delta, South China.

27. Effects of Shengmai San on key enzymes involved in hepatic and intestinal drug metabolism in rats.

28. Analysis of Dechlorane Plus and related compounds in gull eggs by GC-HRMS using a novel atmospheric pressure photoionization source.

29. Effect of roasting temperature and time on volatile compounds, total polyphenols, total flavonoids, and lignan of omija (Schisandra chinensis Baillon) fruit extract.

30. Dechlorane Plus Biomagnification and Transmission through Prairie Food Webs in Inner Mongolia, China.

31. Dechlorane Plus and Related Compounds in Food-A Review.

32. Stepwise frontal analysis coupled with cell membrane chromatography for affinity screening and characterization analysis of bioactive constituent from the mature fruits of schisandra chinensis.

33. Dechlorane Plus as an emerging environmental pollutant in Asia: a review.

34. Quantitative biomonitoring of polycyclic aromatic compounds (PACs) using the Sydney rock oyster (Saccostrea glomerata).

35. Bioavailability of polycyclic aromatic compounds (PACs) to the Sydney rock oyster (Saccostrea glomerata) from sediment matrices of an economically important Australian estuary.

36. Determination of 12 herbal compounds for estimating the presence of Angelica Gigas Root, Cornus Fruit, Licorice Root, Pueraria Root, and Schisandra Fruit in foods by LC-MS/MS.

37. Ratiometric Detection of ATP by Fluorescent Cyclophanes with Bellows-Type Sensing Mechanism.

38. Speciation and source apportionment of polycyclic aromatic compounds (PACs) in sediments of the largest salt water lake of Australia.

39. Ferrate VI oxidation of polycyclic aromatic compounds (PAHs and polar PACs) on DNAPL-spiked sand: degradation efficiency and oxygenated by-product formation compared to conventional oxidants.

40. Using FluoZin-3 and fura-2 to monitor acute accumulation of free intracellular Cd 2+ in a pancreatic beta cell line.

41. Assessment of Dechlorane Plus and related compounds in foodstuffs and estimates of daily intake from Lebanese population.

42. Halogenated flame retardants in the sediments of the Chinese Yellow Sea and East China Sea.

43. Spatial distribution and hazard of halogenated flame retardants and polychlorinated biphenyls to common kingfisher (Alcedo atthis) from a region of South China affected by electronic waste recycling.

44. Correlations between dechlorane plus concentrations in paired hair and indoor dust samples and differences between dechlorane plus isomer concentrations in hair from males and females.

45. An integrated strategy for ascertaining quality marker of Schisandra chinensis (Turcz.) Baill based on correlation analysis between depression-related monoaminergic metabolites and chemical components profiling.

46. Determination of Schisandrin A and Schisandrin B in Traditional Chinese Medicine Preparation Huganpian Tablet by RP-HPLC.

47. Halogenated flame retardants in mangrove sediments from the Pearl River Estuary, South China: Comparison with historical data and correlation with microbial community.

48. Comparative study of dechlorane plus (DP) in adult chickens and developing embryos: Stereo-selective bioaccumulation of DP in chickens.

49. Effects of crushed Schisandra Fruit on the content of lignans in Kampo decoction.

50. Measurement of legacy and emerging flame retardants in indoor dust from a rural village (Kopawa) in Nepal: Implication for source apportionment and health risk assessment.

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