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1. Global fine-resolution data on springtail abundance and community structure

2. Rainforest transformation reallocates energy from green to brown food webs

4. Globally invariant metabolism but density-diversity mismatch in springtails

15. Global change in above-belowground multitrophic grassland communities.

16. Rainforest conversion to plantations fundamentally alters energy fluxes and functions in canopy arthropod food webs.

20. Feeding habits and multifunctional classification of soil‐associated consumers from protists to vertebrates

22. Feeding habits and multifunctional classification of soil‐associated consumers from protists to vertebrates

23. Globally invariant metabolism but density-diversity mismatch in springtails

28. Characteristics and origin of intact polar lipids in soil organic matter

39. General Relationships between Abiotic Soil Properties and Soil Biota across Spatial Scales and Different Land-Use Types

45. Carbon flux through fungi and bacteria into the forest soil animal food web as indicated by compound-specific 13 C fatty acid analysis.

46. Compartmentalization of the soil animal food web as indicated by dual analysis of stable isotope ratios (15N/14N and 13C/12C)

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