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Your search keyword '"Plum Pox Virus (PPV)"' showing total 23 results

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23 results on '"Plum Pox Virus (PPV)"'

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2. Content of Phenolic Compounds and Antioxidant Capacity in Fruits of Apricot Genotypes

3. Preliminary results of in vivo thermotherapy of plum, apricot and peach cultivars artificially infected with PPV-M and PPV-D strains of Plum pox virus

4. Development of an on-site plum pox virus detection kit based on immunochromatography.

5. Content of Phenolic Compounds and Antioxidant Capacity in Fruits of Apricot Genotypes.

6. Direct sample preparation methods for the detection of Plum pox virus by real-time RT-PCR.

7. Transcript imaging and candidate gene strategy for the characterisation of Prunus/PPV interactions

8. Detection of plum pox virus infection in selection plum trees using spectral imaging

9. First report of plum pox virus infecting Japanese apricot ( Prunus mume Sieb. et Zucc.) in Japan.

10. AN AMINO ACID SUBSTITUTION OF THE COAT PROTEIN OF PLUM POX VIRUS ALTERS ITS MOBILITY ON SDS-PAGE

11. Content of Phenolic Compounds and Antioxidant Capacity in Fruits of Apricot Genotypes

12. ������������������ ������ �������������� ���������������������� ������������������ ������ ������ ������ ���������������� ������ ���������������������� (Plum pox virus, PPV) �������� ������������

15. Optimization and implementation of a bimolecular fluorescence complementation (BiFC) system for the detection of plum pox potyviral protein-protein interactions in planta

16. Content of phenolic compounds and antioxidant capacity in fruits of selected genotypes of apricot with resistance against Plum pox virus

17. Direct sample preparation methods for the detection of Plum pox virus by real-time RT-PCR. Validation and practice parameters

18. Content of phenolic compounds and antioxidant capacity in fruits of selected genotypes of apricot with resistance against Plum pox virus

19. Content of phenolic compounds and antioxidant capacity in fruits of selected genotypes of apricot with resistance against Plum pox virus

20. Content of phenolic compounds and antioxidant capacity in fruits of selected genotypes of apricot with resistance against Plum pox virus

21. Content of phenolic compounds and antioxidant capacity in fruits of selected genotypes of apricot with resistance against Plum pox virus

22. Transformación genética del albaricoquero (Prunus armeniaca L.), mediada por Agrobacterium, y regeneración de plantas transformadas

23. Transformación genética del albaricoquero (Prunus armeniaca L.), mediada por Agrobacterium, y regeneración de plantas transformadas

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