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147 results on '"Pisum sativum radiation effects"'

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1. Molecular mechanisms of neutron radiation dose effects on M 1 generation peas.

2. How does ionizing radiation affect amyloidogenesis in plants?

3. Vacuum microwave dehydration decreases volatile concentration and soluble protein content of pea (Pisum sativum L.) protein.

4. Influence of Magnetic Field with Schumann Resonance Frequencies on Photosynthetic Light Reactions in Wheat and Pea.

5. Differential effects of environmental stressors on physiological processes and methane emissions in pea (Pisum sativum) plants at various growth stages.

6. Early seedling response of six candidate crop species to increasing levels of blue light.

7. Distinct UV-A or UV-B irradiation induces protochlorophyllide photoreduction and bleaching in dark-grown pea (Pisum sativum L.) epicotyls.

8. Analyzing both the fast and the slow phases of chlorophyll a fluorescence and P700 absorbance changes in dark-adapted and preilluminated pea leaves using a Thylakoid Membrane model.

9. Elevated air humidity increases UV mediated leaf and DNA damage in pea (Pisum sativum) due to reduced flavonoid content and antioxidant power.

10. Influence of electrical signals on pea leaf reflectance in the 400-800-nm range.

11. Is carbonic anhydrase activity of photosystem II required for its maximum electron transport rate?

12. Does low uranium concentration generates phytotoxic symptoms in Pisum sativum L. in nutrient medium?

13. Involvement of the chloroplast plastoquinone pool in the Mehler reaction.

14. Variation potential-induced photosynthetic and respiratory changes increase ATP content in pea leaves.

15. Photoinhibition of photosystem I in a pea mutant with altered LHCII organization.

16. Ethylene Signaling Influences Light-Regulated Development in Pea.

17. Damage and protection of the photosynthetic apparatus from UV-B radiation. II. Effect of quercetin at different pH.

18. Epidermal UV-A absorbance and whole-leaf flavonoid composition in pea respond more to solar blue light than to solar UV radiation.

19. The role of strigolactones in photomorphogenesis of pea is limited to adventitious rooting.

20. Proton cellular influx as a probable mechanism of variation potential influence on photosynthesis in pea.

21. Assessing the effects of architectural variations on light partitioning within virtual wheat-pea mixtures.

22. Effects of polyaromatic hydrocarbons on photosystem II activity in pea leaves.

23. Heat- and light-induced detachment of the light harvesting complex from isolated photosystem I supercomplexes.

24. Membrane crystals of plant light-harvesting complex II disassemble reversibly in light.

25. Sugar demand, not auxin, is the initial regulator of apical dominance.

26. Ultraviolet-B induced changes in morphological, physiological and biochemical parameters of two cultivars of pea (Pisum sativum L.).

27. UV-irradiation provokes generation of superoxide on cell wall polygalacturonic acid.

28. Changes in the C/N balance caused by increasing external ammonium concentrations are driven by carbon and energy availabilities during ammonium nutrition in pea plants: the key roles of asparagine synthetase and anaplerotic enzymes.

29. Etioplasts with protochlorophyll and protochlorophyllide forms in the under-soil epicotyl segments of pea (Pisum sativum) seedlings grown under natural light conditions.

30. Damage and protection of the photosynthetic apparatus from UV-B radiation. I. Effect of ascorbate.

31. Nickel and ultraviolet-B stresses induce differential growth and photosynthetic responses in Pisum sativum L. seedlings.

32. Structural backgrounds for the formation of a catalytically competent complex with NADP(H) during hydride transfer in ferredoxin-NADP(+) reductases.

33. [Non-thermal effect of GSM electromagnetic radiation on quality of pea seeds].

34. Strigolactones suppress adventitious rooting in Arabidopsis and pea.

35. [Mechanism of injury of air-dry pea seeds under the influence of low doses of gamma-radiation].

36. Development of the Casparian strip is delayed by blue light in pea stems.

37. Photosynthetic alterations of pea leaves infected systemically by pea enation mosaic virus: A coordinated decrease in efficiencies of CO(2) assimilation and photosystem II photochemistry.

38. High irradiance increases NH(4)(+) tolerance in Pisum sativum: Higher carbon and energy availability improve ion balance but not N assimilation.

39. The pea SAD short-chain dehydrogenase/reductase: quinone reduction, tissue distribution, and heterologous expression.

40. The role of the pyridoxine (vitamin B6) biosynthesis enzyme PDX1 in ultraviolet-B radiation responses in plants.

41. [Critical level of radiation damage of root apical meristem and mechanisms for its recovery in Pisum sativum L].

42. Measurement of the ΔpH and electric field developed across Arabidopsis thylakoids in the light.

43. Changes in antenna of photosystem II induced by short-term heating.

44. Evaluation of the participation of ferredoxin in oxygen reduction in the photosynthetic electron transport chain of isolated pea thylakoids.

45. Reactive oxygen species from type-I photosensitized reactions contribute to the light-induced wilting of dark-grown pea (Pisum sativum) epicotyls.

46. Importance of ROS and antioxidant system during the beneficial interactions of mitochondrial metabolism with photosynthetic carbon assimilation.

47. Systems biology for plant breeding: the example of flowering time in pea.

48. Light absorption by isolated chloroplasts and leaves: effects of scattering and 'packing'.

49. Response of ultraviolet-B and nickel on pigments, metabolites and antioxidants of Pisum sativum L.

50. Loss of peripheral polypeptides in the stromal side of photosystem I by light-chilling in cucumber leaves.

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