260 results on '"Pisani, Luciana Pellegrini"'
Search Results
2. Cytogenotoxicity and inflammatory response in liver of rats exposed to different doses of cannabis nano emulsions
3. The effect of breakfast skipping and sleep disorders on glycemic control, cardiovascular risk, and weight loss in type 2 diabetes
4. Maternal dietary fatty acid composition and content prior to and during pregnancy and lactation influences serum profile, liver phenotype and hepatic miRNA expression in young male and female offspring
5. Hepatic Effects of Low-Carbohydrate Diet Associated with Different Lipid Sources: Insights into Oxidative Stress, Cytotoxicity, and Epigenetic Markers in a mouse Model of Obesity
6. Inflammatory crosstalk between saturated fatty acids and gut microbiota–white adipose tissue axis
7. IL10/AMPK pathway was associated with the hippocampal anti-inflammatory response to high-sugar and high-fat diet withdrawal
8. Hippocampal BDNF mediated anxiety-like behaviours induced by obesogenic diet withdrawal
9. Epigenetic mechanisms linking poor maternal nutrition during pregnancy to the cardio-metabolic health of offspring
10. Contributors
11. The Possible Impact of COVID-19 on Glycated Hemoglobin and Systolic Blood Pressure in Type 2 Diabetes and Obesity.
12. Effects of maternal diet-induced obesity on metabolic disorders and age-associated miRNA expression in the liver of male mouse offspring
13. Parental high-fat high-sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
14. AMPK in the gut-liver-brain axis and its influence on OP rats in an HSHF intake and WTD rat model
15. Oxidative Stress Responses in Obese Individuals Undergoing Bariatric Surgery: Impact on Carcinogenesis.
16. Differential impact of consuming foods perceived to be high or low in fat on subsequent food reward
17. Effects of the juçara fruit supplementation on metabolic parameters in individuals with obesity: a double-blind randomized controlled trial
18. Mayonnaise as a model food for improving the bioaccessibility of carotenoids from Bactris gasipaes fruits
19. Prebiotic potencial of juçara berry on changes in gut bacteria and acetate of individuals with obesity
20. The relationship among vitamin D, TLR4 pathway and preeclampsia
21. Obesity-related inflammatory modulation by juçara berry (Euterpe edulis Mart.) supplementation in Brazilian adults: a double-blind randomized controlled trial
22. Update on the influence of fatty acids in epigenetic programming mechanisms
23. The protective effect of grape skin or purple carrot extracts against cadmium intoxication in kidney of rats
24. Polyphenol rich fruit attenuates genomic instability, modulates inflammation and cell cycle progression of offspring from fatty acid intake maternal
25. Sleep deprivation induces genetic damage in mammalian cells: a systematic review
26. Therapeutic effects of vaccine derived from amastigote surface protein-2 (ASP-2) against Chagas disease in mouse liver
27. Relationship between fatty acids intake and Clostridium coccoides in obese individuals with metabolic syndrome
28. Influence of maternal consumption of different types of fatty acids during pregnancy and lactation on lipid and glucose metabolism of the 21-day-old male offspring in rats
29. Juçara (Euterpe edulis Mart.) supplementation reduces body weight gain and protects mice from metabolic complications induced by high-fat diet
30. Bifidobacterium spp. reshaping in the gut microbiota by low dose of juçara supplementation and hypothalamic insulin resistance in Wistar rats
31. Calcium intake in high-risk pregnant women assisted in a high-complexity hospital
32. Correction to: Parental high‑fat high‑sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
33. Effect of Kinins on the Hepatic Oxidative Stress in Mice Treated with a Methionine-Choline Deficient Diet
34. Jussara (Euterpe edulis Mart.) supplementation during pregnancy and lactation modulates UCP-1 and inflammation biomarkers induced by trans-fatty acids in the brown adipose tissue of offspring
35. Fatty-acid-mediated hypothalamic inflammation and epigenetic programming
36. Leptin as a cardiovascular risk marker in metabolically healthy obese: Hyperleptinemia in metabolically healthy obese
37. The influence of antineoplastic treatment on the weight of survivors of childhood cancer
38. Anthocyanins as inflammatory modulators and the role of the gut microbiota
39. Letter to the Editor—the Use of Micronucleus Assay on Buccal Mucosa Cells for Risk Assessment: Relevance of Cigarette Smoke and Cytogenotoxicity
40. Proanthocyanidins in grape seeds and their role in gut microbiota-white adipose tissue axis
41. Polyphenols-rich fruit in maternal diet modulates inflammatory markers and the gut microbiota and improves colonic expression of ZO-1 in offspring
42. Role of carotenoids in adipose tissue through the AMPK-mediated pathway
43. Inflammatory crosstalk between saturated fatty acids and gut microbiota–white adipose tissue axis
44. Chapter 18 - Epigenetic mechanisms linking poor maternal nutrition during pregnancy to the cardio-metabolic health of offspring
45. Protective effects of purple carrot extract (Daucus carota) against rat tongue carcinogenesis induced by 4-nitroquinoline 1-oxide
46. Could parental high-fat intake program the reproductive health of male offspring? A review.
47. Parental High-Fat High-Sugar Diet Intake Programming Inflammatory and Oxidative Parameters of Reproductive Health in Male Offspring
48. Proinflammatory State in the Odontogenesis of Fetuses Exposed to Different Types of Fatty Acids during Pregnancy
49. Correction to: Parental high‑fat high‑sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
50. Effects of maternal diet-induced obesity on metabolic disorders and age-associated miRNA expression in the liver of male mouse offspring
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