321 results on '"Piccirillo, Alessandra"'
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2. Biosecurity implementation on large-scale poultry farms in Europe: A qualitative interview study with farmers
3. Supporting Measures to Improve Biosecurity within Italian Poultry Production
4. Factors Affecting Poultry Producers’ Attitudes towards Biosecurity
5. Amoxicillin and thiamphenicol treatments may influence the co-selection of resistance genes in the chicken gut microbiota
6. Highly Specific Polyphenolic Colloids as Alternatives to Antimicrobials in Livestock Production.
7. Drinking Water and Biofilm as Sources of Antimicrobial Resistance in Free-Range Organic Broiler Farms.
8. Methods and Tools Used for Biosecurity Assessment in Livestock Farms in Africa: A Scoping Review
9. Development and Use of Biocheck.Ugent Tm Scoring System to Quantify Biosecurity in Conventional Indoor (Turkey, Duck, Breeder) and Free-Range (Layer and Broiler) Poultry Farms
10. The Role of Environmental Reservoirs in Campylobacter-mediated Infection
11. A systematic review and meta-analysis on the efficacy of vaccination against colibacillosis in broiler production.
12. Stakeholders’ Perceptions of Biosecurity Implementation in Italian Poultry Farms
13. Monitoring biosecurity in poultry production: an overview of databases reporting biosecurity compliance from seven European countries
14. PET AND CAPTIVE BIRDS AS POTENTIAL RESERVOIRS OF ZOONOTIC BACTERIA
15. Versatile nano-platform for tailored immuno-magnetic carriers
16. SARS-CoV-2 and Companion Animals: Sources of Information and Communication Campaign during the COVID-19 Pandemic in Italy
17. Association between ability to form biofilm and virulence factors of poultry extra-intestinal Campylobacter jejuni and Campylobacter coli
18. High-resolution characterisation of ESBL/pAmpC-producing Escherichia coli isolated from the broiler production pyramid
19. Mapping biosecurity measures applied on different animal producton systems across Europe – Progress of COST Acton BETTER
20. Biofilm Formation Ability of ESBL/pAmpC-Producing Escherichia coli Isolated from the Broiler Production Pyramid
21. Imipenem resistance in clinical Escherichia coli from Qom, Iran
22. Assessing Biosecurity Compliance in Poultry Farms: A Survey in a Densely Populated Poultry Area in North East Italy
23. Third-generation cephalosporin (3GC) resistance and its association with Extra-intestinal pathogenic Escherichia coli (ExPEC). Focus on broiler carcasses
24. A Longitudinal Study on Thermophilic Campylobacter spp. in Commercial Turkey Flocks in Northern Italy: Occurrence and Genetic Diversity
25. Assessing Biosecurity Compliance in Poultry Farms: A Survey in a Densely Populated Poultry Area in North East Italy
26. Amoxicillin and thiamphenicol treatments may influence the co-selection of resistance genes in the chicken gut microbiota
27. Beehive products as bioindicators of antimicrobial resistance contamination in the environment
28. Swine Norovirus: Past, Present, and Future
29. Epidemic of Infectious Laryngotracheitis in Italy: Characterization of Virus Isolates by PCR-Restriction Fragment Length Polymorphism and Sequence Analysis
30. Salmonella Typhimurium Phage Type DT160 Infection in Two Moluccan Cockatoos ( Cacatua moluccensis ): Clinical Presentation and Pathology
31. Beehive products as bioindicators of antimicrobial resistance contamination in the environment
32. Occurrence of Colibacillosis in Broilers and Its Relationship With Avian Pathogenic (APEC) Population Structure and Molecular Characteristics
33. Occurrence of Colibacillosis in Broilers and Its Relationship With Avian Pathogenic Escherichia coli (APEC) Population Structure and Molecular Characteristics
34. Editorial: The Role of Environmental Reservoirs in Campylobacter-Mediated Infection
35. Genomic analysis of extra-intestinal Campylobacter jejuni and Campylobacter coli isolated from commercial chickens
36. Microbial community composition and antimicrobial resistance in agricultural soils fertilized with livestock manure from conventional farming in Northern Italy
37. Occurrence of Colibacillosis in Broilers and Its Relationship With Avian Pathogenic Escherichia coli (APEC) Population Structure and Molecular Characteristics
38. Microbial community composition and antimicrobial resistance in agricultural soils fertilized with livestock manure from conventional farming in Northern Italy
39. Absence of class 1 and class 2 integrons among Campylobacter jejuni and Campylobacter coli isolated from poultry in Italy
40. Impact of selective and non-selective media on prevalence and genetic makeup of ESBL/pAmpC-producing Escherichia coli in the broiler production pyramid
41. Impact of selective and non-selective media on prevalence and genetic makeup of ESBL/pAmpC-producing Escherichia coli in the broiler production pyramid
42. Multilocus sequence typing ofCampylobacter jejuniandCampylobacter colito identify potential sources of colonization in commercial turkey farms
43. Optimization of five qPCR protocols toward the detection and the quantification of antimicrobial resistance genes in environmental samples
44. Occurrence and diversity of Campylobacter species in captive chelonians
45. Assessing the occurrence and transfer dynamics of ESBL/pAmpC-producing Escherichia coli across the broiler production pyramid
46. Assessing the occurrence and transfer dynamics of ESBL/pAmpC-producing Escherichia coli across the broiler production pyramid
47. Draft Whole-Genome Sequences of 16 Campylobacter jejuni Isolates Obtained from Wild Birds
48. Multilocus sequence typing of Campylobacter jejuni and Campylobacter coli to identify potential sources of colonization in commercial turkey farms
49. A review on the current situation and challenges of colistin resistance in poultry production
50. High diversity of genes and plasmids encoding resistance to third-generation cephalosporins and quinolones in clinical Escherichia coli from commercial poultry flocks in Italy
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