338 results on '"Peltre, G."'
Search Results
2. Other fermentative processes
3. Immunoassays for meat products
4. Soil pollutants
5. Immunoassays in the Agrofood Industry
6. Food storage
7. Thermo-extrusion and preserves
8. Immunoassays in plant production
9. Milk and cheese industries
10. Immunoassays for animal husbandry
11. Immunoassays
12. Antigen-antibody reaction
13. Antibody production
14. Antibodies
15. Heterogeneity of antibody responses among clinical responders during grass pollen sublingual immunotherapy
16. Evaluation of ash pollen sensitization pattern using proteomic approach with individual sera from allergic patients
17. Cow milk epicutaneous immunotherapy in children: a double-blind pilot trial of safety and efficacy: 2
18. Characterisation of water-insoluble allergens of the pollen cytoplasmic granules: 73
19. Rationale for a five-grass pollen vaccine
20. Grass pollen allergens
21. Characterization of peptidic and carbohydrate cross-reactive determinants in pollen polysensitization
22. Cloning, expression and immunological characterization of full-length timothy grass pollen allergen Phl p 4, a berberine bridge enzyme-like protein with homology to celery allergen Api g 5
23. Biochemical features of grain legume allergens in humans and animals
24. Phyto-œstrogènes du soja : problèmes posés chez le nourrisson allergique au lait de vache et consommant des formules à base de soja
25. Phleum pratense pollen starch granules induce humoral and cell-mediated immune responses in a rat model of allergy
26. Polygalacturonase (pectinase), a new oilseed rape allergen
27. Effects of birch pollen and traffic particulate matter on Th2 cytokines, immunoglobulin E levels and bronchial hyper-responsiveness in mice
28. Allergy to bovine β-lactoglobulin: specificity of human IgE to tryptic peptides
29. Latex allergy: characterization of major allergens and isotypic expression
30. Immunochemical detection of egg-white antigens and allergens in meat products
31. Immunoassays in Food and Agriculture
32. THE USE OF RECOMBINANT ALLERGENS (rBet v1, rBet v2, rPhl p1, rPhl p2 and rPhl p5) TO DEFINE PHENOTYPES IN ORAL ALLERGY SYNDROME : 136
33. Isotypic Analysis of Grass Pollen-specific Antibodies in Human Plasma. 4. Biological Activity of Allergen-specific and Autoanti-IgE Antibody Fractions on Basophil Histamine Release
34. Isotypic Analysis of Grass-pollen-specific Antibodies in Human Plasma. III. Relationship to Autoantibodies to IgE
35. ALLERGENS FROM CHICK PEA (Cicer arietinum) : WS 015
36. Molecular basis of IgE cross-reactivity between human β-casein and bovine β-casein, a major allergen of milk
37. Chestnut Pollen Counts Related to Patients Pollinosis in Paris
38. Monoclonal anti-human IgE: histamine release capacity and effect onin vitro sensitization of human basophils
39. Towards an identification of water soluble and water-insoluble allergens of pollen cytoplasmic granules
40. Comparison of the characteristics and allergenicity of fresh and commercialised Phleum pratense pollen
41. A recombinant hypoallergenic parvalbumin mutant for immunotherapy of IgE-mediated fish allergy
42. Determination of mass distribution, polydispersity and focusing properties of carrier ampholytes by capillary electrophoresis-mass spectrometry
43. Microfluidic isotachophoretic analysis of milk proteins in epoxy(poly)dimethylacrylamide coated glass chips
44. Molecular basis of IgE cross-reactivity between human beta-casein and bovine beta-casein, a major allergen of milk
45. IgE cross-reactivity with caseins from different species in humans allergic to cow's milk
46. Modification of bovine beta-lactoglobulin by glycation in a powdered state or in an aqueous solution: Immunochemical characterization
47. Allergy to bovine beta-lactoglobulin: Specificity of human IgE using cyanogen bromide-derived peptides
48. Hétérogénéité des réponses anticorps chez les patients présentant une amélioration des symptômes au cours de l’immunothérapie allergénique sublinguale
49. Cloning, expression and immunological characterization of full-length timothy grass pollen allergen Phl p 4, a berberine bridge enzyme-like protein with homology to celery allergen Api g 5.
50. Anti-glycan antibodies as tools to study the proteins accumulated in cereal grains
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.