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4. Attività antimicrobica e profilo fitochimica di oli essenziali di lavanda e lavandino

5. Polyphenols, anthocyanins, ascorbic acid, and radical scavenging activity of Rubus, Ribes, and Aronia

8. Chemical profile and biological activities of Cedrelopsis grevei H. Baillon bark essential oil.

24. Amine oxidase substrates for impaired glucose tolerance correction

25. Polyphenols, Anthocyanins, Ascorbic Acid, and Radical Scavenging Activity of Rubus, Ribes, and Aronia.

26. Discriminating different Cannabis sativa L. chemotypes using attenuated total reflectance - infrared (ATR-FTIR) spectroscopy: A proof of concept

27. Emerging challenges in the extraction, analysis and bioanalysis of cannabidiol and related compounds

28. Separation and non-separation methods for the analysis of cannabinoids in Cannabis sativa L

29. Botanical Sources, Chemistry, Analysis, and Biological Activity of Furanocoumarins of Pharmaceutical Interest

30. Herbal Drug Quality an Phytochemical Composition of Hypericum perforatum L. Affected by Ash Yellows Phytoplasma Infection

31. Electrochemical sensors for fast classification of different Cannabis sativa L. samples according to total Δ 9 -tetrahydrocannabinol content.

32. A new HPLC method with multiple detection systems for impurity analysis and discrimination of natural versus synthetic cannabidiol.

33. A novel black poplar propolis extract with promising health-promoting properties: focus on its chemical composition, antioxidant, anti-inflammatory, and anti-genotoxic activities.

34. Extraction, purification and in vitro assessment of the antioxidant and anti-inflammatory activity of policosanols from non-psychoactive Cannabis sativa L.

35. Therapeutic potential of stilbenes in neuropsychiatric and neurological disorders: A comprehensive review of preclinical and clinical evidence.

36. A label free chemoproteomic-based platform to disclose cannabidiol molecular mechanism of action on chronic myelogenous leukemia cancer cells.

37. Identification of phenolic compounds from inflorescences of non-psychoactive Cannabis sativa L. by UHPLC-HRMS and in vitro assessment of the antiproliferative activity against colorectal cancer.

38. Helichrysum stoechas (L.) Moench reduces body weight gain and modulates mood disorders via inhibition of silent information regulator 1 (SIRT1) by arzanol.

39. An electrochemical approach for the prediction of Δ 9 -tetrahydrocannabinolic acid and total cannabinoid content in Cannabis sativa L.

40. An innovative method for the extraction and HPLC analysis of bioactive policosanols from non-psychoactive Cannabis sativa L.

41. Antiviral Activity of Cannabidiolic Acid and Its Methyl Ester against SARS-CoV-2.

42. Cannabidiol-rich non-psychotropic Cannabis sativa L. oils attenuate peripheral neuropathy symptoms by regulation of CB2-mediated microglial neuroinflammation.

44. Application of experimental design in HPLC method optimisation for the simultaneous determination of multiple bioactive cannabinoids.

45. Investigating the effect of polarity of stationary and mobile phases on retention of cannabinoids in normal phase liquid chromatography.

46. Non-psychotropic Cannabis sativa L. phytocomplex modulates microglial inflammatory response through CB2 receptors-, endocannabinoids-, and NF-κB-mediated signaling.

47. In vitro bioactivity evaluation of mulberry leaf extracts as nutraceuticals for the management of diabetes mellitus.

48. Chemical characterization of non-psychoactive Cannabis sativa L. extracts, in vitro antiproliferative activity and induction of apoptosis in chronic myelogenous leukaemia cancer cells.

49. Disclosing the Antioxidant and Neuroprotective Activity of an Anthocyanin-Rich Extract from Sweet Cherry ( Prunus avium L.) Using In Vitro and In Vivo Models.

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