251 results on '"Pecetti, Luciano"'
Search Results
2. Biologically active compounds from forage plants
3. The Effect of Genome Parametrization and SNP Marker Subsetting on Genomic Selection in Autotetraploid Alfalfa
4. Genome-Wide Association Mapping and Genomic Selection for Alfalfa (Medicago sativa) Forage Quality Traits.
5. Genotyping-by-Sequencing and Its Exploitation for Forage and Cool-Season Grain Legume Breeding
6. A comparison of procedures for evaluating and selecting alfalfa landrace germplasm for tolerance to salinity.
7. Accuracy of genomic selection for alfalfa biomass yield in different reference populations
8. QTL analysis for grazing tolerance, autumn dormancy and growth habit offers prospects for marker-assisted selection in lucerne
9. Discovering new genes for alfalfa (Medicago sativa) growth and biomass resilience in combined salinity and Phoma medicaginis infection through GWAS.
10. Organic seed treatments with essential oils to control ascochyta blight in pea
11. New Insights into Alfalfa Forage Quality Through the Research Project Qual&Medica
12. Patterns of Morphophysiological Diversity and Their Implications for Selection of Grazing-Tolerant Lucerne
13. Genetic resources and selection methods for drought and salinity resistance in durum wheat
14. Genomic prediction of grain yield in contrasting environments for white lupin genetic resources
15. Pea genomic selection for Italian environments
16. White Lupin Drought Tolerance: Genetic Variation, Trait Genetic Architecture, and Genome-Enabled Prediction
17. Alfalfa genomic selection for different stress‐prone growing regions
18. Minor Legume Species
19. Enhancing the Adaptation to Italian Environments of Egyptian Lucerne Germplasm for Exploitation as a Component of Free-hybrids
20. Modelling Adaptive Responses Across Agricultural Environments as a Prerequisite for Identifying Adaptive Traits and Plant Ideotypes
21. Open Questions and Research Needs in the Adoption of Conservation Agriculture in the Mediterranean Area
22. Climatic adaptation in subterranean clover populations
23. Pea Grain Protein Content Across Italian Environments: Genetic Relationship With Grain Yield, and Opportunities for Genome-Enabled Selection for Protein Yield
24. Biologically active compounds from forage plants
25. Pea Breeding for Intercropping With Cereals: Variation for Competitive Ability and Associated Traits, and Assessment of Phenotypic and Genomic Selection Strategies
26. Comparison among nine alfalfa breeding schemes based on actual biomass yield gains
27. Identification of AFLPs co-segregating with the creeping-rootedness trait in lucerne (Medicago sativa L. complex)
28. Grass and legume breeding matching the future needs of European grassland farming
29. Economic Sustainability and Riskiness of Cover Crop Adoption for Organic Production of Corn and Soybean in Northern Italy
30. Penetrance of creeping-rootedness in clonal progenies of lucerne and observations on underground morphology of plants differing for this character
31. Collection and preliminary evaluation of native turfgrass accessions in Italy
32. Variation of morphological and adaptive traits in subterranean clover populations from Sardinia (Italy)
33. Performance and adaptability of subterranean clover pure lines and line mixtures of different complexity across contrasting Mediterranean environments
34. Development and Proof-of-Concept Application of Genome-Enabled Selection for Pea Grain Yield under Severe Terminal Drought
35. Adaptation patterns of sixteen alfalfa (Medicago sativa L.) cultivars across contrasting environments of Algeria and implications for the crop improvement
36. Weed seedling emergence in contrasting fodder crop systems following 30 years of cultivation in the lowlands of Northern Italy
37. GBS ‐based genome‐wide association and genomic selection for alfalfa ( Medicago sativa ) forage quality improvement
38. Leaf size variation in subterranean clover (Trifolium subterraneum L. sensu lato)
39. Agronomic value and plant type of Italian durum wheat cultivars from different eras of breeding
40. Diversity and geographic distribution of stem solidness and environmental stress tolerance in a collection of durum wheat landraces from Turkey
41. Additional file 2: of Pea genomic selection for Italian environments
42. Additional file 4: of Pea genomic selection for Italian environments
43. Geographic variation in tetraploid wheat (Triticum turgidum spp. turgidum convar. durum) landraces from two provinces in Ethiopia
44. Diversity and geographic distribution of adaptive traits in Triticum turgidum L. (durum group) wheat landraces from Turkey
45. Climatic adaptation in subterranean clover populations
46. Morpho-physiological traits to complement grain yield selection under semi-arid Mediterranean conditions in each of the durum wheat types mediterraneum typicum and syriacum
47. Performance of durum wheat landraces in a Mediterranean environment (eastern Sicily)
48. Structure and variation of subterranean clover populations from Sicily, Italy
49. Biodiversity in a germplasm collection of durum wheat
50. Alfalfa breeding for intercropping and grazing tolerance
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