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143 results on '"Pavio N"'

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8. A national survey of acute hepatitis E in France

9. High load of hepatitis E viral RNA in pork livers but absence in pork muscle at French slaughterhouses

10. Knowledge gaps and research priorities in the prevention and control of hepatitis E virus infection

16. Declining hepatitis E virus antibody prevalence in Phnom Penh, Cambodia during 1996-2017.

18. Molecular detection of hepatitis E virus in wild boar population in eastern Romania.

21. Hepatitis E Virus in Pork Liver Sausage, France

22. Poliovirus persistence in human cells in vitro

24. L'infection persistante de cellules nerveuses humaines par le poliovirus

27. 324 HEV SERO-VIROLOGICAL PREVALENCE IN HIV-INFECTED PATIENTS IN FRANCE: A SOUTH–NORTH GEOGRAPHIC COMPARISON

29. CA 48-Hépatite aiguë autochtone: étude des sources de contamination et des voies de transmission de quatre nouveaux cas survenus en région paca

34. Identification of interferon-stimulated genes with modulated expression during hepatitis E virus infection in pig liver tissues and human HepaRG cells.

35. First Detection of Hepatitis E Virus ( Rocahepevirus ratti Genotype C1) in Synanthropic Norway Rats ( Rattus norvegicus ) in Romania.

36. Low prevalence of hepatitis E virus in the liver of Corsican pigs slaughtered after 12 months despite high antibody seroprevalence.

37. Characterization of a Cell Culture System of Persistent Hepatitis E Virus Infection in the Human HepaRG Hepatic Cell Line.

38. Common European Origin of Hepatitis E Virus in Human Population From Eastern Romania.

39. Modeling the Inactivation of Viruses from the Coronaviridae Family in Response to Temperature and Relative Humidity in Suspensions or on Surfaces.

40. Critical Orientation in the Jungle of Currently Available Methods and Types of Data for Source Attribution of Foodborne Diseases.

41. Natural viral co-infections in pig herds affect hepatitis E virus (HEV) infection dynamics and increase the risk of contaminated livers at slaughter.

42. Impact of porcine circovirus type 2 (PCV2) infection on hepatitis E virus (HEV) infection and transmission under experimental conditions.

43. Persistent viremia and presence of hepatitis E virus RNA in pig muscle meat after experimental co-infection with porcine reproductive and respiratory syndrome virus.

44. The Amino-Terminal Region of Hepatitis E Virus ORF1 Containing a Methyltransferase (Met) and a Papain-Like Cysteine Protease (PCP) Domain Counteracts Type I Interferon Response.

45. Aujeszky's Disease and Hepatitis E Viruses Transmission between Domestic Pigs and Wild Boars in Corsica: Evaluating the Importance of Wild/Domestic Interactions and the Efficacy of Management Measures.

46. Recent knowledge on hepatitis E virus in Suidae reservoirs and transmission routes to human.

47. Hepatitis E virus infection.

48. Population genetics, community of parasites, and resistance to rodenticides in an urban brown rat (Rattus norvegicus) population.

49. Public health risks associated with hepatitis E virus (HEV) as a food-borne pathogen.

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