99 results on '"Pato, R."'
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2. Valorization of water hyacinth waste through composting
3. Assessment of metal and metalloid contamination in soils trough compositional data: the old Mortórios uranium mine area, central Portugal
4. The effects of colostrum consumption and feed restriction during marketing and transportation in the recovery of dairy beef male Holstein calves
5. Evaluation of the effect of fenhexamid and mepanipyrim in the volatile composition of Tempranillo and Graciano wines
6. Horner's Syndrome as a Complication of Ultrasound-Guided Central Cannulation: A Case Report
7. Nitrogen dynamics on a soil with different tillage systems
8. Identification of serum stress biomarkers in pigs housed at different stocking densities
9. Application of new fungicides under good agricultural practices and their effects on the volatile profile of white wines
10. Manual de Boas Práticas Gestão do Solo e da Água em Espécies Produtoras de Frutos Secos
11. Haptoglobin serum concentration is a suitable biomarker to assess the efficacy of a feed additive in pigs
12. EVALUATION OF SERUM HAPTOGLOBIN AND C-REACTIVE PROTEIN IN MAMMARY TUMORS OF THE DOG.: 9
13. ESRA19-0304 When regional anesthesia isn’t an option – management of a pregnant patient with marfan syndrome
14. ESRA19-0592 Intrathecal morphine as postoperative analgesia for knee arthroplasty: randomized and controlled study of pain control and side effects
15. ERCP PERFORMED IN A PATIENT WITH TOTAL SITUS INVERSUS VISCERUM
16. The Inhaled Steroid Treatment As Regular Therapy in Early Asthma (START) study 5-year follow-up: effectiveness of early intervention with budesonide in mild persistent asthma
17. Reasearch of welfare biomarkers by proteomic approaches in bruna dels prineus cows under different production systems
18. Skin and flesh odorants - free and bound form - in three red grapes depending on harvesting time and berry position into the bunch
19. Changes in the aroma profile of three Vitis vinífera cultivars - Gran Negro, Mouratón and Brancellao - depending on ripening and the position of the berries into the bunch
20. C-reactive protein, haptoglobin and Pig-Major acute phase protein profiles of pigs infected experimentally by different isolates of porcine reproductive and respiratory syndrome virus
21. Influence of new generation fungicides on Saccharomyces cerevisiae growth, grape must fermentation and aroma biosynthesis
22. Floral, spicy and herbaceous active odorants in Gran Negro grapes from shoulders and tips into the cluster, and comparison with Brancellao and Mouratón varieties
23. Active odorants in Mouratón grapes from shoulders and tips into the bunch
24. Análise estrutural dos exames de ingresso nos internatos complementares de 1994 a 1996
25. Influência da disfunção ventricular esquerda na dessaturação nocturna em doentes com bronquite crónica enfisema e PaO2 55-70 mmHg
26. Corpos estranhos na árvore traqueobrônquica. Experiência de 12 anos
27. Floral, spicy and herbaceous active odorants in Gran Negro grapes from shoulders and tips into the cluster, and comparison with Brancellao and Mouratón varieties
28. Aroma profile of Garnacha Tintorera-based sweet wines by chromatographic and sensorial analyses
29. Active odorants in Mouratón grapes from shoulders and tips into the bunch
30. Aroma potential of Brancellao grapes from different cluster positions
31. Changes of the sensorial attributes of white wines with the application of new anti-mildew fungicides under critical agricultural practices
32. Influence of tebuconazole residues on the aroma composition of Mencía red wines
33. Quantitative determination and characterisation of the main odourants of Mencía monovarietal red wines
34. Developments in land use in a periurban area of central Portugal: the importance of biophysical parameters
35. C11. Tratamento de empiemas por VATS – análise retrospectiva Centro Hospitalar de Coimbra (CHC)
36. Chemotherapy with vlnorelblne (navelbine: NVB) + carboplatin in advanced non-small cell lung cancer (NSCLC)
37. 109 Chemotherapy with vinorelbine + carboplatinum in NSCLC (advanced disease)
38. Evolution of the aromatic profile in Garnacha Tintorera grapes during raisining and comparison with that of the naturally sweet wine obtained
39. Effects of experimentally induced Staphylococcus aureus infection on blood protein fractions in obese rabbits.
40. EPITAXIAL TiN THIN FILMS GROWN ON BIAXIALLY TEXTURED Ni-W SUBSTRATES.
41. Effects of experimentally induced Staphylococcus aureus infection on blood protein fractions in obese rabbits
42. Influence of Left Ventricular Dysfunction on Nocturnal Oxygen Desaturation in Patients with Chronic Bronchitis, Emphysema and PaO 2 55-70 mmHg,Influência da Disfunção Ventricular Esquerda na Dessaturação Nocturna em Doentes com Bronquite Crónica Enfisema e PaO 2 55-70 mmHg
43. Land use change and forest routing in a rural context: The relevance of the community-based management and planning framework.
44. 1089 - Chemotherapy with vlnorelblne (navelbine: NVB) + carboplatin in advanced non-small cell lung cancer (NSCLC)
45. Bovine fecal biomarkers of intestinal inflammatory process: Calprotectin and lactoferrin, a comparative study.
46. Validation of the fCAL turbo immunoturbidimetric assay for measurement of calprotectin in porcine and bovine fecal samples.
47. Validation of new automated turbidimetric immunoassays for the measurement of haptoglobin and inter-α-trypsin inhibitor heavy chain H4 specific for the bovine species.
48. Detection of the Accessory Mental Foramina on Human Mandibles Using Cone-beam Computed Tomography: A Systematic Review and Meta-analysis.
49. Neurobiology of environmental enrichment in pigs: hanges in monoaminergic neurotransmitters in several brain areas and in the hippocampal proteome.
50. Age-Related Serum Biochemical Reference Intervals Established for Unweaned Calves and Piglets in the Post-weaning Period.
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