185 results on '"Pasta products -- Reports"'
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2. NCDRC dismisses 2015 complaint by Indian Government against Nestle over safety of Maggi noodles
3. Global Pasta Strategic Business Analysis Report 2024-2030
4. Pasta Products, Group A, Class Extra, Dstu 7043 (code According To The Unified Procurement Dictionary - Dk 021:2015:15850000-1: Pasta Products)
5. Researchers at Panjab University Report Research in Diet and Nutrition (Fortification of noodles with processed bamboo shoots: Evaluating the impact on nutritional composition, antioxidant activity and sensory characteristics)
6. Global Instant Noodles Market Size|Share Worth USD 90.8 Billion by 2032 at a 5.65% CAGR: Custom Market Insights (Analysis, Outlook, Leaders, Report, Trends, Forecast, Segmentation, Growth, Growth Rate, Value)
7. Pasta, According To The Code Dk 021:2015 - 15850000-1 Pasta Products (158551100-9 Raw Pasta Products)
8. Pasta According To The Code Dk 021-2015: 15850000-1 Pasta Products
9. Macaroni (code According To The Eec Dk 021:2015 15850000-1 - Pasta Products)
10. Pasta Market Expected to Reach a Value of USD 68.97 Billion by 2030 | Comprehensive 150-Page Research Report
11. Research and Markets Adds Report: Pasta and Noodles Market
12. ResearchAndMarkets.com Offers Report: Pasta Market - Global
13. ResearchAndMarkets.com Issues Report: Pasta Market - Global
14. ResearchAndMarkets.com Adds Report: Pasta Market - Global
15. ResearchAndMarkets.com Adds Report: Pasta Market - Global
16. University of Carthage Reports Findings in Science [Formulation of pasta enriched with protein-rich lupine (Lupinus mutabilis Sweet) and wheat bran using mixture design approach]
17. Gluten Free Pasta Market Size to Hit USD 1.97 Bn by 2032; Launch of Restaurants Serving Gluten Free Food in Developing Nations to Propel Growth: The Brainy Insights
18. ResearchAndMarkets.com Offers Report: Global Pasta Market
19. ResearchAndMarkets.com Adds Report: Global Pasta Market
20. Research and Markets Offers Report: Global Pasta Market
21. Research and Markets Adds Report: Global Pasta Market
22. Pasta Products According To The Code Dk 021:2015: 15850000-1 Pasta Products
23. Pasta Products, Including Spaghetti, Made Of Durum Wheat Flour, With A High Content Of Dietary Fibers According To The Code Dk 021:2015 (15850000-1) - Pasta Products
24. New Food Research Study Findings Recently Were Reported by a Researcher at National Research Council (CNR) (Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential)
25. Research and Markets Adds Report: Bean Pasta Market
26. ResearchAndMarkets.com Releases Report: Pasta Canada and USA Report & Database
27. ResearchAndMarkets.com Offers Report: Pasta Canada and USA Report & Database
28. Stefan cel Mare University of Suceava Researcher Updates Current Study Findings on Food Research (Development and Quality Evaluation of Rigatoni Pasta Enriched with Hemp Seed Meal)
29. With 6.8% CAGR, Global Instant Noodles Market Size & Share to Surpass USD 74.85 Billion in 2028 - Rising Trend of Convenience Food Helps To Boost the Growth of Instant Noodles Industry, Says Facts & Factors
30. Tamworth Agricultural Institute Researchers Yield New Study Findings on Food Research (Influence of Some Spaghetti Processing Variables on Technological Attributes and the In Vitro Digestion of Starch)
31. United States Bean Pasta Markets Report 2022: Mung Bean, Black Bean, Green Bean, White Bean, Adzuki Bean, & Soybean Pasta - Forecast to 2027 - ResearchAndMarkets.com
32. ResearchAndMarkets.com Adds New Report: Instant Noodles Market in India
33. Researchers at Department of Food and Nutrition Have Published New Data on Food Quality (Influence of Wheatgrass Juice on Techno-Functional Properties and Bioactive Characteristics of Pasta)
34. Global Pasta Market Size, Forecast, Insights, and Competitive Landscape Report 2022
35. Global Pasta Market Size, Forecast, Insights, and Competitive Landscape Report 2022
36. Pasta that comes flat-packed could help save planet
37. Polytechnic Institute of Coimbra Reports Findings in Food Research (Brown Algae Fucus vesiculosus in Pasta: Effects on Textural Quality, Cooking Properties, and Sensorial Traits)
38. Global Pasta Markets Report 2021 Featuring Barilla, Grupo Ebro Puleva, Nestle, De Cecco, Makfa - Forecast to 2027
39. Global Pasta Markets Report 2021 Featuring Barilla, Grupo Ebro Puleva, Nestle, De Cecco, Makfa - Forecast to 2027 - ResearchAndMarkets.com
40. Global Pasta Markets Report 2021 Featuring Barilla, Grupo Ebro Puleva, Nestle, De Cecco, Makfa - Forecast to 2027
41. Living la dolce vita: an expert's guide to DIY pasta
42. ResearchAndMarkets.com Adds New Report: Electric Pasta Maker
43. Researchers at Stefan cel Mare University of Suceava Release New Study Findings on Applied Sciences (Valorisation of Spent Grain from Malt Whisky in the Spelt Pasta Formulation: Modelling and Optimization Study)
44. Global $21.2 Bn Pasta Market to 2026
45. Global Pasta & Noodles Market Is Expected to Reach USD 90.49 billion by 2028 : Fior Markets
46. Global Pasta & Noodles Market Is Expected to Reach USD 90.49 billion by 2028 : Fior Markets
47. Global Pasta & Noodles Market Is Expected to Reach USD 90.49 billion by 2028 : Fior Markets
48. ResearchAndMarkets.com Offers Report: Pasta Market - Global
49. ResearchAndMarkets.com Releases Report: Pasta Market - Global
50. Findings from Tamworth Agricultural Institute Advance Knowledge in Food Research (Development of Novel Pasta Products with Evidence Based Impacts on Health-A Review)
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