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3. The prediction of crystal densities of a big data set using 1D and 2D structure features.

4. Circular economy orientation from corporate social responsibility: A view based on structural equation modeling and a fuzzy‐set qualitative comparative analysis.

5. Knowledge Sharing Behavior of Team Members in Blended Team-Based Learning: Moderating of Team Learning Ability.

6. Self-regulated learning as an inherent factor of academic self-concept in university students.

7. Differentiating Nylon Samples with Visually Indistinguishable Fluorescence Using Principal Component Analysis and Common Dimension Partial Least Squares Linear Discriminant Analysis with Synchronous Fluorescence Spectroscopy.

10. Rapid quantitative analysis of natural indigo dye content using near-infrared spectroscopy.

11. Developing a Dynamic Model for Sustainable Management of Municipal Solid Wastes to Reduce Landfill.

12. A Straightforward Electrochemical Approach for the Simultaneous Determination of Thymol and Carvacrol in Essential Oils.

13. An Improved Ensemble Learning Method for Protein Content Analysis of Corn with Small Sample by Near-Infrared Spectroscopy.

14. Optimization of Extraction Parameters to Enhance the Antioxidant Properties of Pyrus spinosa Fruit Extract.

15. Leveraging design of experiments to build chemometric models for the quantification of uranium (VI) and HNO3 by Raman spectroscopy.

16. 近红外与傅里叶变换红外光谱技术 对麦麸固体发酵饲料中不同成分的监测研究.

17. The moderating effect of altruism on the relationship between occupational stress and turnover intentions: a cross-sectional study of community rehabilitation workers in China.

18. Efficient global sensitivity analysis method for dynamic models in high dimensions.

19. Application of time‐space neighborhood standardization technology to complex multi‐stage process fault detection.

20. A valid and reliable explanatory model of learning processes in heritage education.

21. Raman spectroscopy with an improved support vector machine for discrimination of thyroid and parathyroid tissues.

22. Machine learning: an advancement in biochemical engineering.

23. Ability of near infrared spectroscopy to detect anthracnose disease early in mango after harvest.

24. Investigation into the Reduction of Palm Oil in Foods by Blended Vegetable Oils through Response Surface Methodology and Oxidative Stability Tests.

25. Forecasting stock market returns with a lottery index: Evidence from China.

26. The moderating effect of altruism on the relationship between occupational stress and turnover intentions: a cross-sectional study of community rehabilitation workers in China

27. A valid and reliable explanatory model of learning processes in heritage education

31. Shrinkage for extreme partial least-squares.

32. Quantitative Structure-Activity Relationship Analysis of Angiotensin-Converting Enzyme Inhibitory Pentapeptides Based on Amino Acid Descriptors

33. Mathematical modelling of decision making: the case of motor insurance choices

34. Identifying vital nodes for yeast network by dynamic network entropy

35. Rapid and Non-destructive Estimation of Apple Tree NPK Contents based on Leaf Spectral Analysis

36. Mathematical modelling of decision making: the case of motor insurance choices.

37. Identifying vital nodes for yeast network by dynamic network entropy.

38. NOx Emission Trend Prediction for the Waste Incineration Process Based on Partial Least Squares with the Time Series Reconstruction and Exponential Weighting.

39. Selective protein quantification on continuous chromatography equipment with limited absorbance sensing: A partial least squares and statistical wavelength selection solution.

40. Understanding Composite-Based Structural Equation Modeling Methods From the Perspective of Regression Component Analysis.

41. Simultaneous Spectrophotometric Quantification of 2-Nitrophenol and 4-Nitrophenol in Binay Mixtures Based on Partial Least Squares Method: Comparison Analysis of Five Types of Data Sets.

42. 基于氨基酸描述符对血管紧张素转化酶抑制 五肽定量构效关系分析.

43. QUANTITATIVE STUDY OF THE CAUSAL RELATIONSHIPS AMONG THE EFQM MODEL 2020 CRITERIA IN THE GREEK PUBLIC SECTOR CONTEXT.

44. 基于高光谱成像的蓝莓微腐烂检测研究.

45. Key factors for the success of online collaborative learning in higher education: student’s perceptions.

46. Examining the reliability and validity of measuring scales related to informatization and instructional leadership using the PLS-SEM approach.

47. Integrating Image Analysis and Machine Learning for Moisture Prediction and Appearance Quality Evaluation: A Case Study of Kiwifruit Drying Pretreatment.

48. Determination of moisture content in corn samples: a critical evaluation of standard normal variate preprocessing for NIR spectral data.

49. Analisis Pengaruh Faktor-Faktor Penyebab Rework terhadap Kualitas Kinerja Pelaksanaan Proyek Konstruksi Gedung di Kota Denpasar.

50. Rapid and Non-destructive Estimation of Apple Tree NPK Contents based on Leaf Spectral Analysis.

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