Shinn, Andrew P., Avenant-Oldewage, Annemarie, Bondad-Reantaso, Melba G., CRUZ LAUFER, Armando, Garcia-Vasquez, Adriana, Hernandez-Orts, Jesus S., Kuchta, Roman, Longshaw, Matt, Metselaar, Matthijs, Pariselle, Antoine, Perez-Ponce de Leon, Gerardo, Pradhan, Pravata Kumar, Rubio-Godoy, Miguel, Sood, Neeraj, VANHOVE, Maarten, Deveney, Marty R., Shinn, Andrew P., Avenant-Oldewage, Annemarie, Bondad-Reantaso, Melba G., CRUZ LAUFER, Armando, Garcia-Vasquez, Adriana, Hernandez-Orts, Jesus S., Kuchta, Roman, Longshaw, Matt, Metselaar, Matthijs, Pariselle, Antoine, Perez-Ponce de Leon, Gerardo, Pradhan, Pravata Kumar, Rubio-Godoy, Miguel, Sood, Neeraj, VANHOVE, Maarten, and Deveney, Marty R.
Over the past 80 years, tilapia have been translocated globally for aquaculture; active production is recorded in >124 countries. Of 7 million tonnes of tilapia produced in aquaculture, 79% is from 79 countries outside the natural range of tilapia. Capture fisheries account for a further 723,627 tonnes of tilapia, and >47% of this is landed from established invasive populations outside Africa. Tilapias host a rich fauna of parasites, many of which have been translocated with their hosts. This review summarises >2500 host-parasite records from 73+ countries and >820 recorded tilapia translocations (provided in the supplementary materials). This work focuses on the notable pathogens that threaten the health of cultured populations of tilapia, providing a description of their pathology and includes species that also have substantial impacts on wild tilapia populations, where relevant. For each major parasite taxonomic group, we highlight which parasites have been translocated or have been acquired from the new environments into which tilapia have been introduced, together with remarks on standard treatment approaches and research on them and their management and control. Regarding the theme 'Tilapia health: quo vadis?', Africa has enormous potential for aquaculture growth, but substantial knowledge gaps about tilapia parasites in many African states remain, which creates associated production and biosecurity risks. For each parasitic group, therefore, the risks of parasite translocation to new regions as tilapia aquaculture industries expand are highlighted. Norwegian Agency for Development Cooperation (Norad), Grant/Award Numbers: GCP/GLO/352/NOR, GCP/GLO/979/NOR; This study was supported by two FAO projects, namely, GCP/GLO/ 979/NOR: Improving Biosecurity Governance and Legal Framework for Efficient and Sustainable Aquaculture Production and GCP/GLO/ 352/NOR: Responsible use of fisheries and aquaculture resources for sustainable development, both funded by the Norwegian Agency for Development Cooperation (Norad). We also acknowledge the support from Regular Programme funds under FAO's strategic framework on better production and three relevant programme priority areas, that is Blue Transformation, One Health and Safe Food. The authors gratefully acknowledge the following funding agencies: Annemarie Avenant-Oldewage would like to thank the University of Johannesburg, Faculty, and the Central Research Committee Funding in support of this work. Adriana García-Vásquez and Miguel Rubio-Godoy gratefully acknowledge INECOL Institutional Funds supporting their participation in this study. Roman Kuchta was supported by the Czech Science Foundation (grant no. 19-28399X). Jesús S. Hernández-Orts benefited from a postdoctoral fellowship from the Consejo Nacional de Ciencia y Tecnología, CONACyT, Mexico (no. 177603). Gerardo Pérez-Ponce de Leon gratefully acknowledges Institutional funds from ENES-Mérida and Instituto de Biología, UNAM. Maarten P. M. Vanhove was mainly supported for tilapia parasite research by the Research Foundation—Flanders (FWO-Vlaanderen) (research grant 1513419N), the Special Research Fund of Hasselt University (BOF20TT06 and BOF21INCENT09), and the Belgian Federal Science Policy Office (BRAIN-be Pioneer Project BR/132/PI/TILAPIA). Pravata Kumar Pradhan and Neeraj Sood would like to thank the Director of ICAR—National Bureau of Fish Genetic Resources, Lucknow for kindly providing the facilities for aspects of this work to be undertaken. Melba G. Bondad-Reantaso gratefully acknowledges the Food and Agriculture Organisation of the United Nations (FAO). In addition, we would like to extend our grateful thanks to the following for their kind permission to use selected images in this study: Liesl Van As and Andri Grobbelaar from the Faculty of Natural and Agricultural Sciences, University of the Free State, Bloemfontein, Republic of South Africa and the Editorial Office of African Zoology; Harrison Charo-Karisa, Shimaa Ali and John Benzie from WorldFish, Abbassa, Egypt and Penang, Malaysia and the Editorial Office of Aquaculture (Elsevier); Heba Hassan Mahboub and Adel A. Shaheen, Zagazig University, Egypt; Kwanprasert Panchai, Nakhon Ratchasima Rajabhat University and Chutima Hanjavanit, Khon Kaen University, Thailand; Mahmoud Abou-Okada from the Faculty of Veterinary Medicine, Cairo University, Egypt; Ha Thanh Dong, Asian Institute of Technology, Pathum Thani, Thailand; Supranee Chinabut, Bangkok, Thailand; Tarinee Limakom, Fish Vet Group Asia, Thailand; Nehemiah Rindoria, Kisii University, Kenya; Johan Theron from the University of Limpopo, South Africa; Patience Chwe Igeh and Quinton Dos Santos from the University of Johannesburg, South Africa; Wouter Fannes, Royal Museum for Central Africa, Tervuren, Belgium; Volodimir Sarabeev, Zaporizhzhia National University, Ukraine; Radmila Repová, Institute ˇ of Parasitology, BC, CAS, Ceské Bud ˇ ejovice, Czech Republic; Leo Galli, ˇ Uruguay; and, to Giuseppe Paladini from the Institute of Aquaculture, University of Stirling, Scotland, UK. We are indebted to Greta Hanako Rosas Saito BSc, Scanning Electron Microscopy Technician, Red de Estudios Moleculares Avanzados, and to Mrs Gina Gallo Cadena, Graphic Designer, Red TIC's, Instituto de Ecología, A.C., Xalapa, Mexico for their invaluable contribution in the preparation and photography of parasite specimens for the figure plates. We would also like to thank Beng-Chu Kua from the National Fish Health Research Division, Fisheries Research Institute, Department of Fisheries Malaysia for kindly donating fixed samples of Zeylanicobdella arugamensis and Ratchakorn Wongwaradechkul, INVE (Thailand) Ltd. for photographs of leeches. Wilmien J. Luus-Powell (University of Limpopo), Maarten Van Steenberge (Royal Belgian Institute of Natural Sciences) and Arnaud Collard are cordially thanked for their input. Tim Benson, South Australian Museum, provided comment on the Latin names and parasite taxonomy. Open access publishing facilitated by James Cook University, as part of the Wiley-James Cook University agreement via the Council of Australian University Librarians