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1. Novel Magnesium-Copper Hybrid Nanomaterials for Management of Bacterial Spot of Tomato.

2. Phenotypic and Genetic Diversity of Xanthomonads Isolated from Pepper ( Capsicum spp.) in Taiwan from 1989 to 2019.

3. Pseudomonas fragariae sp. nov., a novel bacterial species causing leaf spots on strawberry ( Fragaria × ananassa ).

4. A multiplex RT-qPCR assay for simultaneous detection of cucurbit viruses from individual whitefly and plant samples.

5. Elucidating the Mode of Action of Hybrid Nanoparticles of Cu/Zn Against Copper-Tolerant Xanthomonas euvesicatoria .

6. Unexpected Diversity of Pseudomonads Associated with Bacterial Leaf Spot of Cucurbits in the Southeastern United States.

7. Whole-Genome-Sequence-Based Classification of Xanthomonas euvesicatoria pv. eucalypti and Computational Analysis of the Type III Secretion System.

8. Improved Persistence of Bacteriophage Formulation with Nano N -Acetylcysteine-Zinc Sulfide and Tomato Bacterial Spot Disease Control.

9. Development of a multiplex RT-RPA assay for simultaneous detection of three viruses in cucurbits.

10. Potential of Novel Magnesium Nanomaterials to Manage Bacterial Spot Disease of Tomato in Greenhouse and Field Conditions.

11. First report of Watermelon Crinkle Leaf-Associated Virus (WCLaV) -1 and WCLaV-2 infecting straightneck squash in the United States.

12. Non-coding deep learning models for tomato biotic and abiotic stress classification using microscopic images.

13. Potential of nanobiosensor in sustainable agriculture: the state-of-art.

14. Pseudomonas californiensis sp . nov. and Pseudomonas quasicaspiana sp . nov., isolated from ornamental crops in California.

15. Draft genome sequences of Pseudomonas amygdali pv. loropetali pathotype strain DSM 105780 PT , isolated from Florida.

16. Future of Bacterial Disease Management in Crop Production.

17. Simulated Leaching of Foliar Applied Copper Bactericides on the Soil Microbiome Utilizing Various Beta Diversity Resemblance Measurements.

18. Identification of Genes in Xanthomonas euvesicatoria pv. rosa That Are Host Limiting in Tomato.

19. Impact of Foliar Application of Acibenzolar-S-Methyl on Rose Rosette Disease and Rose Plant Quality.

20. Temporal Incidence of Eriophyid Mites on Rose Rosette Disease-Symptomatic and -Asymptomatic Roses in Central Georgia, USA.

21. A centenary for bacterial spot of tomato and pepper.

22. Magnesium Oxide Nanomaterial, an Alternative for Commercial Copper Bactericides: Field-Scale Tomato Bacterial Spot Disease Management and Total and Bioavailable Metal Accumulation in Soil.

23. First Report of Cucurbit Chlorotic Yellows Virus affecting Watermelon in USA.

24. Assessing Changes and Associations in the Xanthomonas perforans Population Across Florida Commercial Tomato Fields Via a Statewide Survey.

25. Phylogenetic and phenotypic characterization of Fusarium oxysporum f. sp. niveum isolates from Florida-grown watermelon.

27. Copper-fixed quat: a hybrid nanoparticle for application as a locally systemic pesticide (LSP) to manage bacterial spot disease of tomato.

28. A rapid fluorescence-based real-time isothermal assay for the detection of Cucurbit yellow stunting disorder virus in squash and watermelon plants.

29. First Report of Bacterial Wilt Disease of Tomato, Pepper and Gboma Caused by the Ralstonia solanacearum Species Complex in Togo.

30. Distribution, Phenology, and Overwintering Survival of Asian Citrus Psyllid (Hemiptera: Liviidae), in Urban and Grove Habitats in North Florida.

31. Comparing Stagonosporopsis spp. Fungicide Resistance Profiles in Florida and East China Cucurbit Production Systems.

32. Bactericidal Activity of Copper-Zinc Hybrid Nanoparticles on Copper-Tolerant Xanthomonas perforans.

33. Particle-size dependent bactericidal activity of magnesium oxide against Xanthomonas perforans and bacterial spot of tomato.

34. An Improved Crop Scouting Technique Incorporating Unmanned Aerial Vehicle-Assisted Multispectral Crop Imaging into Conventional Scouting Practice for Gummy Stem Blight in Watermelon.

36. Recombinase Polymerase Amplification Assay for Field Detection of Tomato Bacterial Spot Pathogens.

37. Inference of Convergent Gene Acquisition Among Pseudomonas syringae Strains Isolated From Watermelon, Cantaloupe, and Squash.

38. Nano-Magnesium Oxide: A Novel Bactericide Against Copper-Tolerant Xanthomonas perforans Causing Tomato Bacterial Spot.

39. Transgenic Expression of EFR and Bs2 Genes for Field Management of Bacterial Wilt and Bacterial Spot of Tomato.

40. Recombinase polymerase amplification applied to plant virus detection and potential implications.

41. Molecular Epidemiology of Pseudomonas syringae pv. syringae Causing Bacterial Leaf Spot of Watermelon and Squash in Florida.

42. Advanced Copper Composites Against Copper-Tolerant Xanthomonas perforans and Tomato Bacterial Spot.

43. Pseudomonas floridensis sp. nov., a bacterial pathogen isolated from tomato.

44. A Novel Phylogroup of Pseudomonas cichorii Identified Following an Unusual Disease Outbreak on Tomato.

45. A field based detection method for Rose rosette virus using isothermal probe-based Reverse transcription-recombinase polymerase amplification assay.

46. Epidemiology and management of bacterial leaf spot on watermelon caused by Pseudomonas syringae.

47. Foliar Applications of Acibenzolar-S-Methyl Negatively Affect the Yield of Grafted Tomatoes in Fields Infested with Ralstonia solanacearum.

48. A rapid assay for detection of Rose rosette virus using reverse transcription-recombinase polymerase amplification using multiple gene targets.

49. Development of a rapid, sensitive TaqMan real-time RT-PCR assay for the detection of Rose rosette virus using multiple gene targets.

50. A Multiplex Real-Time PCR Assay Differentiates Four Xanthomonas Species Associated with Bacterial Spot of Tomato.

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