127 results on '"Pandey, Kanti Bhooshan"'
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2. Preface
3. Uses of nanotechnology in refining the anti-aging activities of plant bioactives
4. Mechanisms involved in prevention of dementia and promotion of healthy aging by resveratrol
5. Plant-Mediated Synthesis, Applications, and Challenges of Magnetic Nanostructures
6. Role of Natural Polyphenols in Oxidative Stress: Prevention of Diabetes
7. Activation of Plasma Membrane Redox System: A Novel Antiaging Strategy
8. Applications of Fungal Nanobiotechnology in Drug Development
9. Plant Polyphenols in Healthcare and Aging
10. Redox Biology of Aging: Focus on Novel Biomarkers
11. Role of red grape polyphenols as antidiabetic agents
12. Mediterranean Diet and Its Impact on Cognitive Functions in Aging
13. List of Contributors
14. Chapter 19 - Uses of nanotechnology in refining the anti-aging activities of plant bioactives
15. Chapter 10 - Mechanisms involved in prevention of dementia and promotion of healthy aging by resveratrol
16. Effect of Phytochemicals on Diabetes-Related Neurological Disorders
17. Protective effects of bioconjugates of curcumin with nicotinic and picolinic acids on markers of oxidative stress in human erythrocytes
18. Upregulation of erythrocyte ascorbate free radical reductase by tea catechins: Correlation with their antioxidant properties
19. Anti-oxidative action of resveratrol: Implications for human health
20. Assessment of Protein Oxidation Status and Its Correlation with Antioxidant Potential in Preeclampsia
21. Anti-diabetic and anti-oxidative effect of composite extract of leaves of some Indian plants on alloxan induced diabetic wistar rats
22. Activation of the erythrocyte plasma membrane redox system by resveratrol: a possible mechanism for antioxidant properties
23. Role of Diet and Exercise in Intervention of Age-Induced Impairments
24. Redox Biology of Aging: Focus on Novel Biomarkers
25. Dietary polyphenols in the intervention of gestational diabetes
26. Protection of protein carbonyl formation by quercetin in erythrocytes subjected to oxidative stress
27. Compromised Renal and Hepatic Functions and Unsteady Cellular Redox State during Preeclampsia and Gestational Diabetes Mellitus
28. Activation of Erythrocyte Plasma Membrane Redox System Provides a Useful Method to Evaluate Antioxidant Potential of Plant Polyphenols
29. Recent Advances in Health Promoting Effect of Dietary Polyphenols
30. Piperine protects oxidative modifications in human erythrocytes
31. List of contributors
32. Current Understanding of Dietary Polyphenols and their Role in Health and Disease
33. Piperine protects oxidative modifications in human erythrocytes.
34. Chapter 10 - Mediterranean Diet and Its Impact on Cognitive Functions in Aging
35. Effect of oral supplementation of composite leaf extract of medicinal plants on biomarkers of oxidative stress in induced diabetic Wistar rats
36. Role of resveratrol in regulation of membrane transporters and integrity of human erythrocytes
37. Erythrocyte senescence and membrane transporters in young and old rats
38. Effect of oral supplementation of composite leaf extract of medicinal plants on biomarkers of oxidative stress in induced diabetic Wistar rats.
39. Protein oxidation biomarkers in plasma of type 2 diabetic patients
40. Resveratrol in vitro amelioratestert-butyl hydroperoxide-induced alterations in erythrocyte membranes from young and older humans
41. Markers of Oxidative Stress during Diabetes Mellitus
42. Studies on the red grape extract supplementation against mercuric chloride induced toxicity in rat erythrocytes
43. Resveratrol Up-Regulates the Erythrocyte Plasma Membrane Redox System and Mitigates Oxidation-Induced Alterations in Erythrocytes During Aging in Humans
44. Erythrocyte membrane transporters during human ageing: Modulatory role of tea catechins
45. Ferric Reducing and Radical Scavenging Activities of Selected Important Polyphenols Present In Foods
46. Ferric Reducing, Antiradical and β-Carotene Bleaching Activities of Nicotinic Acid and Picolinic Acid Bioconjugates of Curcumin
47. BIOMARKERS OF OXIDATIVE STRESS IN RED BLOOD CELLS
48. Plasma Protein Oxidation and Its Correlation with Antioxidant Potential During Human Aging
49. Markers of Oxidative Stress in Erythrocytes and Plasma During Aging in Humans
50. Resveratrol may protect plasma proteins from oxidation under conditions of oxidative stress in vitro
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