486 results on '"Panda, A.K."'
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2. Effect of dietary supplementation of Moringa oleifera leaf meal on production performance and egg quality of vanaraja laying hens
3. Effect of Varying Nutrient Density of Diets on Productive Performance in Dahlem Red Layers
4. Effect of Low Protein Diets on Production Performance, Egg Quality and Serum Biochemical Indices of Vanaraja Laying Hens
5. Effects of dietary inclusion of lysolecithin from rice bran oil on performance, serum biochemical profile, organ weights, immune response and nutrient digestibility in broiler chicken
6. Effect of Dietary Incorporation of Fermented Fish Silage on the Performance of Broiler Japanese Quails (Coturnix coturnix japonica)
7. Effect of Microbial Enzyme Supplementation to Guar (Cyamopsis tetragonoloba) Meal Based Diets on Performance, Bone Mineral Parameters and Carcass Characteristics of Free Range Chickens during Nursery Phase
8. Effect of long term dietary organic selenium supplementation on semen parameters and testicular development in coloured broiler breeder parents and progeny
9. Effect of dietary energy and crude protein on semen parameters and fertility in layer breeders males
10. Effect of Dietary Incorporation of Fish Oil on Performance, Carcass Characteristics, Meat Fatty Acid Profile and Sensory Attributes of Meat in Broiler Chickens
11. Utilization of decorticated, low gossypol cotton seed meal in WL layer diets
12. Effect of Varied Dietary Concentration of Protein and Critical Amino Acids on Multicolored Broiler Chickens
13. Effect of Dietary Supplementation of Enzymes on Performance of Broiler Chickens in Maize-Soybean Meal based Diet
14. Substitution of normal maize with quality protein maize on growth performance, serum biochemical parameters and carcass characteristics of broiler chickens
15. Comparative evaluation of male line of Vanaraja, control broiler, Vanaraja commercial in respect to juvenile and carcass quality traits
16. Effect of Replacement of Normal Maize with High Quality Maize on the Performance of White Leghorn Female Chicks
17. Controlled energy restriction and ad libitum feeding of broiler breeder males and their influence on weight gain, carcass traits, meat composition, testis weight and bone parameters at different age intervals during grower phase
18. Effect of Vitamin D3 Supplementation to Diets Containing Sub-Optimal Levels of Calcium and Non-Phytate Phosphorus on Performance of Vanaraja Breeder Chicks
19. Response of Vanaraja Breeder (Male Line) Chicks to Dietary Concentrations of Lysine and Methionine
20. Effect of lysine supplementation to low protein diet and its influence on production performance, egg quality and humoral immune response of White Leghorn layers
21. Effect of different dietary protein levels supplemented with limiting amino acids on the performance of broilers in extreme summer
22. Effect of Post-Hatch Feed Deprivation on Growth, Immune Organ Development and Immune Competence in Broiler Chickens
23. Effect of Dietary Levels of Calcium and Non-Phytate Phosphorus on Performance of Breeder Chicks
24. Effect of Dietary Levels of Copper Supplementation on Performance and Bioavailability of Minerals in Broiler Chicken
25. Utilization of sunflower seed meal in Vanaraja chicken diet
26. Relative bioavailability of copper from sulfate, oxide and chloride salts in broiler chickens
27. Effect of vitamin E supplementation on performance, immununity and oxidative parameters in broiler starter chicks fed different sources of vegetable oil
28. Analysis of RAPD-PCR profiles and immunocompetence for a diallel cross of layer chicken
29. Effect of Quantity of Energy Restriction and Age of Broiler Breeders on Different Egg Quality Traits
30. Effect of higher concentration of dietary vitamin E supplementation on growth, immune competence and antioxidant status in broilers
31. Effect of Dietary Addition of Organic Acid on Performance, Serum Biochemical Parameters and Carcass Traits of Broiler Chicken
32. Effect of post hatch water deprivation on yolk sac utilization, gastrointestinal tract development and performance in neonate broilers
33. Calcium and non-phytate phosphorus requirement of Vanaraja breeder chicks during their juvenile stage
34. Physico-chemical carcass characteristics and sensory attributes of meat of broiler chickens fed diets incorporated with processed karanj cake
35. Effect of vitamin C supplementation on performance, immune response and antioxidant status of heat stressed White Leghorn layers
36. Haemato-biochemico profile, humoral immune response and skeletal status of broiler chickens fed alkali processed karanj cake incorporated diet supplemented with methionine
37. Effect of dietary methionine concentration on performance of Vanaraja chicks
38. Effect of supplemental dl-methionine on performance of commercial laying hens during summer
39. Performance of broiler chickens fed diet with processed karanj (Pongamia glabra) cake
40. Performance and bone mineralization in Vanaraja chicks fed different concentrations of calcium and non-phytate phosphorus
41. Production performance and immune competence of IWK strain of White Leghorn layer breeders at low nutrient density
42. A review on exploring pyrolysis potential of invasive aquatic plants
43. Use of cow urine in organic agriculture and its public health significance
44. Effect of 10B enrichment on the thermal expansion of boron carbide
45. A biocompatible electrochemical sensor based on PtNi alloy nanoparticles-coupled N-GQDs for in situ monitoring of dopamine in glioma cells
46. Plant Growth Regulators in Strawberry
47. Plant Growth Regulators in Avocado
48. Plant Growth Regulators in Pomegranate
49. Plant Growth Regulators in Custard Apple
50. Low power aware standard cells using dual rail multi threshold null convention logic methodology
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