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2. Reduction of Norfluorocurarine and α-Methyleneindoline Alkaloids

3. Alkyl- and Acyl-Derivatives of Copsinine and Pseudocopsinine and Their Crystal Structures

4. On Nitrogen Coordination in Vincadifformine-Type Alkaloids

5. Crystal structure of pseudokopsinine and its salts

6. Crystal structure of indoline alkaloids kopsinilam, kopsinine, and the salts of the latter

7. Structure of 12-hydroxynorfluorocurarine, its hydrochloride, quaternary salts and a zwitterionic betaine

8. Comparison of Proteinase Inhibitors from the New Gossypol-Free Cotton Variety Bukhara-9

9. Structure of 12-methoxyfluorocurarine

10. Syntheses based on norfluorocurarine. 7. Reduction of norfluorocurarine and fluorocurarine by metallic sodium and sodium borohydride

11. Syntheses based on norfluorocurarine. 6. Reaction with phenylhydrazine

12. Crystal structure of salts of indole alkaloid norfluorocurarine

13. Syntheses based on norfluorocurarine. 3. Structures of (−)-norfluorocurarine, (±)-norfluorocurarine, and fluorocurarine

14. Syntheses based on norfluorocurarine. 2. Reduction and dehydrogenation products

15. Reduction products of the alkaloid norfluorocurarine

16. Ratio of Protein Fractions in Cereal Grains Cultivated in Uzbekistan

17. [Untitled]

18. [Untitled]

19. Primary structure of the alanine subunit of ricin T from the seeds of the Central Asian castor oil plant VI. Tryptic peptides of the cyanogen bromide fragments B-1, B-2, and B-3

20. Protein hydrolysates of castor bean seed and cottonseed meals

21. Membrane-active properties of crambin

22. Comparative investigation of the molecular structures of the species-specific proteins of the seeds ofGossypium hirsutum andG. barbadense

23. Functions of inhibitors of proteolytic enzymes in plants

24. Functional properties of a serine protease inhibitor from cotton seeds

25. Isolation and study of an inhibitor of the intrinsic proteolytic enzyme of cotton seeds

26. Proteinase of germinated cotton seeds

27. Enzymatic-chemical isolation of lipids, proteins, and gossypol from cotton seeds and meal. I

28. Isolation and characterization of protease inhibitors from cotton seeds

29. Electrophoretic investigation of the seed proteins of the cotton plantGossypium hirsutum

30. Quantitative determination of ricinine in various samples of meal by an immunometric enzymatic method using affinity columns

31. Isolation and study of proteinases from the milky juice ofCarica papaya grown under hothouse conditions in Uzbekistan

32. Isolation of immunosimilar proteins from cotton seeds by immunoaffinity chromatograph

33. Modification of the reserve proteins during the germination of cotton seeds

34. Acylated flavanone glycosides fromRicinus communis

36. [Untitled]

37. [Untitled]

40. Immunochemical characterization of a proteolytic enzyme ? Protease A from cotton seeds

42. Quality of the protein obtained by a nontraditional method of treating cotton seeds for cottonseed oil

43. Isolation of a trypsin inhibitor from cotton seeds

44. Lipids of tomato stems

45. Determination of lysozyme in papaya lates preparations

46. Production of IgGs to ricinine from the castor-oil plant

47. The globulins of cotton seeds XI. The structure of the chymotryptic peptides of the 7S globulin

48. Denaturation and renaturation of the 11S globulin of cotton seeds by polarography

49. Use of the plastein reaction for the modification of cotton-plant proteins

50. A study of the globulins of cotton seeds XX. Stability of the quaternary structure of the 11S-globulin

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