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1. Generalized Buchdahl equations as Lie-Hamilton systems: Quantum deformations and their general solution

2. Solutions by quadratures of complex Bernoulli differential equations and their quantum deformation

3. Generalized time-dependent SIS Hamiltonian models: Exact solutions and quantum deformations

4. Exact solutions and superposition rules for Hamiltonian systems generalizing time-dependent SIS epidemic models with stochastic fluctuations

5. A geometric approach to Lie systems: formalism of Poisson-Hopf algebra deformations

6. Poisson-Hopf deformations of Lie-Hamilton systems revisited: deformed superposition rules and applications to the oscillator algebra

7. Geometry and solutions of an epidemic SIS model permitting fluctuations and quantization

8. A unified approach to Poisson-Hopf deformations of Lie-Hamilton systems based on sl(2)

9. Poisson-Hopf algebra deformations of Lie-Hamilton systems

10. Antibacterial chitosan-based blends with ethylene–vinyl alcohol copolymer

11. The use of chitosan in antimicrobial films for food protection

12. Characterization of antimicrobial properties on the growth of S. aureus of novel renewable blends of gliadins and chitosan of interest in food packaging and coating applications

13. Chitosan polysaccharide in food packaging applications

14. Optimization of the film-forming and storage conditions of chitosan as an antimicrobial agent

15. Effects of chitosan films on the growth of Listeria monocytogenes, Staphylococcus aureus and Salmonella spp. in laboratory media and in fish soup

16. Film-forming process and biocide assessment of high-molecular-weight chitosan as determined by combined ATR-FTIR spectroscopy and antimicrobial assays

17. Evaluation of Drug-Nucleic Acid Interactions by Thermal Melting Curves.

18. Studies on the Unique RNA Duplex Destabilization by an Azoniacyclophane − NMR Titrations with Mono- and Oligonucleotides of the RNA and DNA Types

20. The IMiD-Target Cereblon Determines Transmembrane Protein Quality Control Promoting Tumor Metabolism

22. Effects of chitosan films on the growth of Listeria monocytogenes, Staphylococcus aureus and Salmonella spp. in laboratory media and in fish soup.

23. Optimization of the film-forming and storage conditions of chitosan as an antimicrobial agent.

24. Using ATR-FTIR spectroscopy to design active antimicrobial food packaging structures based on high molecular weight chitosan polysaccharide.

25. Film-forming process and biocide assessment of high-molecular-weight chitosan as determined by combined ATR-FTIR spectroscopy and antimicrobial assays.

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