164 results on '"Ominski, K."'
Search Results
2. Comparing dehulled hemp meal and canola meal as a protein supplement for lactating dairy cows
3. Quality and safety of hemp meal as a protein supplement for nonlactating dairy cows
4. Energy utilization in cattle with steady state and non-steady state methods: the importance of thermal neutrality
5. Nutritional impact of excluding red meat from the Canadian diet
6. Ruminal dry matter disappearance, total gas and methane production, and fermentation parameters as affected by fat and protein concentration in by-product supplemented grass hay-based diets
7. Nitrogen budget estimated for 908 cow-calf, backgrounding and finishing beef operations across Canada
8. Evaluation of biochar products at two inclusion levels on ruminal in vitro methane production and fermentation parameters in a Timothy hay-based diet
9. Effect of Supplementing Moderate Grain or High-Grain Diets with Red Osier Dogwood Extract on in Vitro Gas Production, Feed Disappearance and Fermentation Characteristics
10. Ruminal dry matter disappearance, total gas and methane production, and fermentation parameters as affected by fat and protein concentration in by-product supplemented grass hay-based diets.
11. Utilization of liquid hog manure to fertilize grasslands in southeast Manitoba: impact of application timing and forage harvest strategy on nutrient utilization and accumulation
12. Targeted 16S rRNA high-throughput sequencing to characterize microbial communities during composting of livestock mortalities
13. Methane and carbon dioxide emissions and grazed forage intake from pregnant beef heifers previously classified for residual feed intake under drylot conditions
14. Methane and carbon dioxide emissions from yearling beef heifers and mature cows classified for residual feed intake under drylot conditions
15. Influence of Maternal Corn Supplementation of Beef Cattle on Muscle Fiber Type and Meat Quality of their Offspring
16. Strategies for Reducing Enteric Methane Emissions in Forage-Based Beef Production Systems
17. Relationship between residual feed intake and radiated heat loss using infrared thermography in young beef bulls
18. PSXI-1 Evaluating the yield and nutritive value of perennial forage species for stockpile grazing of beef cows under western Canadian conditions.
19. PSXVII-1 Real time determination of metabolic efficiency in cattle with infrared thermography.
20. 344 Grazing behavior and performance of bred beef heifers grazing stockpiled perennial or annual forages in western Canada.
21. PSIX-14 Impact of needle-free injection device on injection-site tissue damage in beef sub-primals.
22. PSI-35 Corn supplementation of beef cows and its impact on growth performance and carcass outcomes of their progeny.
23. 102 Effect of engineered biocarbon on rumen fermentation, microbial protein synthesis and methane production in an artificial rumen (RUSITEC) fed a high forage diet.
24. 112 Evaluation of fecal near-infrared reflectance spectroscopy profiling technology to predict forage intake estimated using n-alkane markers in grazing cattle
25. 619 Rumen microbial population dynamics driven by the interactions between the host and diet in cattle with different feed efficiencies
26. 492 Water use intensity of Canadian beef production in 1981 as compared to 2011
27. BOARD-INVITED REVIEW: Quantifying water use in ruminant production1
28. Application of fecal near-infrared reflectance spectroscopy profiling for the prediction of diet nutritional characteristics and voluntary intake in beef cattle
29. Efficacy of needle-free injection on antibody production against Clostridium chauvoei in beef calves under field conditions
30. Does the rumen microbiome play a role in feed efficiency of beef cattle?1
31. 1205 Estimating farm-gate ammonia emissions from Canadian beef production in 1981 as compared with 2011
32. 0484 Phosphorus utilization on dairy farms in Manitoba
33. Greenhouse gas emissions of Canadian beef production in 1981 as compared with 2011
34. Annual and perennial forages for fall/winter grazing in western Canada.
35. Nitrogen budget estimated for 908 cow-calf, backgrounding and finishing beef operations across Canada.
36. Effect of post-weaning residual feed intake classification on grazed grass intake and performance in pregnant beef heifers
37. Trailer temperature and humidity during winter transport of cattle in Canada and evaluation of indicators used to assess the welfare of cull beef cows before and after transport1
38. Beef cattle husbandry practices across Ecoregions of Canada in 2011
39. Whole-farm greenhouse gas emissions from a backgrounding beef production system using an observation-based and model-based approach
40. Whole-farm budgets of phosphorus and potassium on dairy farms in Manitoba
41. Comparison of feed intake, body weight gain, enteric methane emission and relative abundance of rumen microbes in steers fed sainfoin and lucerne silages under western Canadian conditions
42. Impact of prolonged cold exposure on dry matter intake and enteric methane emissions of beef cows overwintered on low-quality forage diets with and without supplemented wheat and corn dried distillers’ grain with solubles
43. Condensed tannin concentrations found in vegetative and mature forage legumes grown in western Canada
44. Estimation of enteric methane emissions trends (1990–2008) from Manitoba beef cattle using empirical and mechanistic models
45. Pasture productivity, cattle productivity and metabolic status following fertilization of a grassland with liquid hog manure: A three-year study
46. Evaluating greenhouse gas mitigation practices in livestock systems: an illustration of a whole-farm approach
47. Comparison of techniques for estimation offorage dry matter intake bygrazing beef cattle
48. Estimation of carbon dioxide production and energy expenditure of grazing cattle by the sulphur hexafluoride (SF6) tracer gas technique
49. Estimates of enteric methane emissions from cattle in Canada using the IPCC Tier-2 methodology
50. Comparison of feed intake, body weight gain, enteric methane emission and relative abundance of rumen microbes in steers fed sainfoin and lucerne silages under western Canadian conditions.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.