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114 results on '"Olea immunology"'

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1. Allergy to Cypress and Olive Pollen: Clinical Phenotypes and Allergen Recognition.

2. Pollen-Food Allergy Syndrome: From Food Avoidance to Deciphering the Potential Cross-Reactivity between Pru p 3 and Ole e 7.

3. A comprehensive immunoinformatics study to explore and characterize potential vaccine constructs against Ole e 9 allergen of Olea europaea .

4. Allergy to orange with cystatine-like protein as one of its allergens.

5. Epithelial Permeability to Ole e 1 Is More Dependent on the Functional State of the Bronchial Epithelium Than on the Activity of Der p 1 Protease Acting as an Adjuvant to the Bystander Allergen.

6. Evaluation of a pre-co-seasonal and a perennial schedule of a single multiallergen depigmented-polymerized subcutaneous immunotherapy in paediatric patients.

7. Laminarin Induces Defense Responses and Efficiently Controls Olive Leaf Spot Disease in Olive.

8. Allergenicity at component level of sub-pollen particles from different sources obtained by osmolar shock: A molecular approach to thunderstorm-related asthma outbreaks.

9. Clinical assessment of tolerability, immunological and cutaneous reactivity effects of an abbreviated schedule with Olea europaeanative extract of subcutaneous immunotherapy.

10. Biophysical and biological impact on the structure and IgE-binding of the interaction of the olive pollen allergen Ole e 7 with lipids.

11. Peptide Glycodendrimers as Potential Vaccines for Olive Pollen Allergy.

12. Immunochemical and Physical Quantitation of Grass and Olive Pollen Allergens: Correlation With Asthma Admissions in Cáceres, Spain.

13. Antifungal Potency and Modes of Action of a Novel Olive Tree Defensin Against Closely Related Ascomycete Fungal Pathogens.

14. Ole e 15 and its human counterpart -PPIA- chimeras reveal an heterogeneous IgE response in olive pollen allergic patients.

15. Delineation of the Olive Pollen Proteome and Its Allergenome Unmasks Cyclophilin as a Relevant Cross-Reactive Allergen.

16. Tolerability and surrogate efficacy parameters of a polymerized depot mixture pollen extracts without dilutional effect.

17. Plant defense factors involved in Olea europaea resistance against Xylella fastidiosa infection.

18. Detection of profilin in SPT extracts that are supposed to contain it.

19. Peach Tree Pollen and Prunus persica 9 Sensitisation and Allergy in Children and Adolescents.

20. Comparative study of adjuvants for allergen-specific immunotherapy in a murine model.

21. A recombinant isoform of the Ole e 7 olive pollen allergen assembled by de novo mass spectrometry retains the allergenic ability of the natural allergen.

22. Molecular sensitization patterns and influence of molecular diagnosis in immunotherapy prescription in children sensitized to both grass and olive pollen.

24. A Hypoallergenic Polygalacturonase Isoform from Olive Pollen Is Implicated in Pollen-Pollen Cross-Reactivity.

25. Comparison of two diagnostic techniques, skin-prick test and component resolved diagnosis in the follow-up of a cohort of paediatric patients with pollinosis. Multicentre pilot study in a highly exposed allergenic area.

26. Human Invariant Natural Killer T Cells Respond to Antigen-Presenting Cells Exposed to Lipids from Olea europaea Pollen.

27. Allergic sensitization prevalence in a children and adolescent population of northeastern Greece region.

28. Potential health risk of allergenic pollen with climate change associated spreading capacity: Ragweed and olive sensitization in two German federal states.

29. Clinical Performance of Commercial ISAC 112 Allergen Microarray Versus Noncommercial RIRAAF Platform for the Diagnosis of Plant Food and Olive Pollen Allergies.

31. Identification and Assessment of the Potential Allergenicity of 7S Vicilins in Olive (Olea europaea L.) Seeds.

32. Pollensomes as Natural Vehicles for Pollen Allergens.

33. Therapeutic targets for olive pollen allergy defined by gene markers modulated by Ole e 1-derived peptides.

34. Allergen component specific ige measurement with the Immulite™ 2000 system: diagnostic accuracy and intermethod comparison.

35. Epigenetic Regulation Analyses of FOXP3 in Olive Pollen Allergy.

36. The spectrum of olive pollen allergens. From structures to diagnosis and treatment.

37. In silico analyses of structural and allergenicity features of sapodilla (Manilkara zapota) acidic thaumatin-like protein in comparison with allergenic plant TLPs.

38. Sal k 5, a member of the widespread Ole e 1-like protein family, is a new allergen of Russian thistle (Salsola kali) pollen.

39. The allergenic structure of the thaumatin-like protein Ole e 13 is degraded by processing of raw olive fruits.

40. Structural functionality, catalytic mechanism modeling and molecular allergenicity of phenylcoumaran benzylic ether reductase, an olive pollen (Ole e 12) allergen.

41. Olea europaea pollen lipids activate invariant natural killer T cells by upregulating CD1d expression on dendritic cells.

42. Allergen of the month-European olive.

43. Differential gene-expression analysis defines a molecular pattern related to olive pollen allergy.

44. Differential expression and sequence polymorphism of the olive pollen allergen Ole e 1 in two Iranian cultivars.

45. Olive tree genetic background is a major cause of profilin (Ole e 2 allergen) polymorphism and functional and allergenic variability.

46. A multicenter study of sensitization profiles in an allergic pediatric population in an area with high allergen exposure.

47. Anaphylaxis to olive fruit due to lipoprotein sensitization.

48. Analysis of olive allergens.

49. Regulatory-T, T-helper 1, and T-helper 2 cell differentiation in nasal mucosa of allergic rhinitis with olive pollen sensitivity.

50. Genetic responses induced in olive roots upon colonization by the biocontrol endophytic bacterium Pseudomonas fluorescens PICF7.

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