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1. Use of a Lean Six Sigma approach to investigate excessive quality control (QC) material use and resulting costs

2. A balance of omega-3 and omega-6 polyunsaturated fatty acids is important in pregnancy

3. Lean and Six Sigma as continuous quality improvement frameworks in the clinical diagnostic laboratory

5. Maternal diet high in Omega-3 fatty acids upregulate genes involved in neurotrophin signalling in fetal brain during pregnancy in C57BL/6 mice

6. A balance of omega-3 and omega-6 polyunsaturated fatty acids is important in pregnancy

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