44 results on '"Okuda, Tomoyo"'
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2. Isolation and characterization of the ω3-docosapentaenoic acid-producing microorganism Aurantiochytrium sp. T7
3. The Writing Center and International Students in a Japanese University: A Language Management Perspective
4. Temporal change in dissertation macrostructures
5. Writing a Manuscript-Style Dissertation in TESOL/Applied Linguistics
6. Policy Borrowing for a World-Class University: A Case of a Writing Center in Japan
7. Production of docosahexaenoic acid by a novel isolated Aurantiochytrium sp. 6-2 using fermented defatted soybean as a nitrogen source for sustainable fish feed development.
8. Second Language Graduate Students' Experiences at the Writing Center: A Language Socialization Perspective
9. Student perceptions of non-native English speaking tutors at a writing center in Japan
10. Production of docosahexaenoic acid by a novel isolated Aurantiochytriumsp. 6-2 using fermented defatted soybean as a nitrogen source for sustainable fish feed development
11. Second Language Graduate Students' Experiences at the Writing Center: A Language Socialization Perspective
12. Metabolic engineering of oleaginous fungus Mortierella alpina for high production of oleic and linoleic acids
13. Microbial production of dihomo-γ-linolenic acid by Δ5-desaturase gene-disruptants of Mortierella alpina 1S-4
14. Policy Borrowing in University Language Planning
15. Omega-3 eicosatetraenoic acid production by molecular breeding of the mutant strain S14 derived from Mortierella alpina 1S-4
16. Disruption of lig4 improves gene targeting efficiency in the oleaginous fungus Mortierella alpina 1S-4
17. 6. Confronting Language Myths, Linguicism and Racism in English Language Teaching in Japan
18. Gene targeting in the oil-producing fungus Mortierella alpina 1S-4 and construction of a strain producing a valuable polyunsaturated fatty acid
19. Isolation and characterization of the ω3-docosapentaenoic acid-producing microorganism Aurantiochytrium sp. T7
20. Characterization of galactose-dependent promoters from an oleaginous fungus Mortierella alpina 1S-4
21. Selection and characterization of promoters based on genomic approach for the molecular breeding of oleaginous fungus Mortierella alpina 1S-4
22. Isolation and Characterization of a Docosahexaenoic Acid-Phospholipids Producing Microorganism Crypthecodinium sp. D31
23. Molecular Breeding of the ω3-docosapentaenoic Acid-producing Microorganism aurantiochytrium Sp. T7
24. Characterization of ω3 fatty acid desaturases from oomycetes and their application toward eicosapentaenoic acid production in Mortierella alpina
25. Fermentative Production of Oils Rich in Polyunsaturated Fatty Acids by the Molecularly Bred Strains of Mortierella alpina 1S-4
26. ω3-Docosapentaenoic Acid (ω3-DPA) Production by Labyrinthulea Aurantiochytrium sp. T7
27. The writing center and international students in a Japanese university: a language management perspective
28. Accurate reading rate: Validations of machine scoring
29. Policy borrowing for a world-class university: a case of a writing center in Japan
30. The writing center and international students in a Japanese university: a language management perspective.
31. Policy borrowing for a world-class university: a case of a writing center in Japan.
32. Language tests and neoliberalism in “global human resource” development: A case of Japanese Universities
33. Exploring Cohesion in Novice Second Language Learner's Reading Process
34. Beliefs about Langage Lerning, Learning Strategy Use, and Self-Efficacy/Confidence of EFL Learners with and without Living-Abroad Experience
35. Exploring Evaluative Stances through Appraisal Resources: A Case of Student and Published Academic Writers
36. Second Language Graduate Students’ Experiences at the Writing Center: A Language Socialization Perspective
37. What a Generalist Tutor Can Do: A Short Lesson from a Tutoring Session
38. Increase in global function index in subjects with preserved left ventricular ejection fraction
39. Production of ricinoleic acid-containing monoestolide triacylglycerides in an oleaginous diatom, Chaetoceros gracilis
40. Language tests and neoliberalism in “global human resource” development: A case of Japanese Universities
41. ω3高度不飽和脂肪酸生産のための油糧微生物の生化学的解析ならびに分子育種
42. Eicosapentaenoic acid (EPA) production by an oleaginous fungus Mortierella alpina expressing heterologous the Δ17‐desaturase gene under ordinary temperature
43. Isolation and Characterization of a Docosahexaenoic Acid-Phospholipids Producing Microorganism Crypthecodinium sp. D31.
44. Lupin alkaloids from flowers of Echinosophora koreensis
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