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1. Rapid Classification and Recognition Method of the Species and Chemotypes of Essential Oils by ATR-FTIR Spectroscopy Coupled with Chemometrics.

2. Chemical Variability and In Vitro Anti-Inflammatory Activity of Leaf Essential Oil from Ivorian Isolona dewevrei (De Wild. & T. Durand) Engl. & Diels.

3. Headspace gas chromatography-mass spectrometry in the analysis of lavender's essential oil: Optimization by response surface methodology.

4. Essential oils and their components in combating fungal pathogens of animal and human skin.

5. Essential Oil Profile and Yield of Corolla, Calyx, Leaf, and Whole Flowering Top of Cultivated Lavandula angustifolia Mill. (Lamiaceae) from Utah.

6. Carvacrol, Thymol, and Garlic Essential Oil Promote Skin Innate Immunity in Gilthead Seabream ( Sparus aurata ) Through the Multifactorial Modulation of the Secretory Pathway and Enhancement of Mucus Protective Capacity.

7. Natural volatile oils derived from herbal medicines: A promising therapy way for treating depressive disorder.

8. Combined fluorescence-transmittance imaging system for geographical authentication of patchouli oil.

9. Different susceptibilities of Aedes aegypti and Aedes albopictus larvae to plant-derived products.

10. Chemical composition of the essential oils from the aerial parts of two Malagasy endemic species (Apiaceae): Billburttia capensoides Sales & Hedge and Billburttia vaginoides Sales & Hedge.

11. Growth and production of volatile compounds of yarrow (Achillea millefolium L.) under different irrigation depths.

12. Genetic diversity and metabolic profile of Salvia officinalis populations: implications for advanced breeding strategies.

13. Contribution to a Taxonomic Revision of the Sicilian Helichrysum Taxa by PCA Analysis of Their Essential-Oil Compositions.

14. Effect of agricultural sites on differentiation between Chemlali and Neb Jmel olive oils.

15. [Application characteristics and situation analysis of volatile oils in database of Chinese patent medicine].

16. Volatile compounds in Thymus sect. Teucrioides (Lamiaceae): intraspecific and interspecific diversity, chemotaxonomic significance and exploitation potential.

17. Bioactivity against Bursaphelenchus xylophilus: Nematotoxics from essential oils, essential oils fractions and decoction waters.

18. Essential oils of Micromeria dalmatica Benth., a Balkan endemic species of section Pseudomelissa.

19. Chemical variability of the leaf essential oil of Xylopia aethiopica (Dunal) A.Rich. from Côte d'Ivoire.

20. Chemotaxonomical markers in essential oil of Murraya koenigii.

21. Volatile secondary metabolites of Micromeria dalmatica Benth. (Lamiaceae): biosynthetical and chemotaxonomical aspects.

22. Terpene chemodiversity of relict conifers Picea omorika, Pinus heldreichii, and Pinus peuce, endemic to Balkan.

23. Leptospirosis outbreak in Sri Lanka in 2008: lessons for assessing the global burden of disease.

24. Toxic effects on and structure-toxicity relationships of phenylpropanoids, terpenes, and related compounds in Aedes aegypti larvae.

25. [Repellent activity of plant essential oils against bites of Lutzomyia migonei (Diptera: Psychodidae)].

26. Essential oil composition of stems and fruits of Caralluma europaea N.E.Br. (Apocynaceae).

27. Antimicrobial activity and essential oil composition of a new T. argyrophyllum (C. Koch) Tvzel var. argyrophyllum chemotype.

28. Partitioning the relative contributions of inorganic plant composition and soil characteristics to the quality of Helichrysum italicum subsp. italicum (Roth) G. Don fil. essential oil.

29. GC-MS of volatile components of Schisandra chinensis obtained by supercritical fluid and conventional extraction.

30. Effects of direct exposure of green odour components on dopamine release from rat brain striatal slices and PC12 cells.

31. Repellent activity of essential oils against cockroaches (Dictyoptera: Blattidae, Blattellidae, and Blaberidae) in Thailand.

32. Vapor activity of 72 essential oils against a Trichophyton mentagrophytes.

33. Chemical polymorphism of the essential oils from populations of Thymus caespititius grown on the island S. Jorge (Azores).

34. Infraspecific taxonomy and essential oil chemotypes in sweet basil, Ocimum basilicum.

36. A basis for estimation of consumption: literature values for selected food volatiles. Part III.

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