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1. Comparison of different brown and white layer hybrid embryonic development and uptake of nutrients in the egg

2. Differences in egg nutrient availability and embryo development in white layer breeder genotypes

3. The Effects of Shrimp Waste Added to Broiler Diets on Growth Performance, Slaughter and Carcass Characteristics, Intestinal Morphology, Bone Traits, and Fatty Acids in the Meat.

4. Human cancer genomes harbor the mutational signature of tobacco-specific nitrosamines NNN and NNK.

5. Feed form and perch design do not interact to production performance, gastrointestinal tract traits, behaviour and welfare of laying hens reared in enriched cages.

6. Effects of abrupt and gradual light/dark switching on growth performance, behavior, villus development, meat characteristics, and immunity of broilers.

7. Efficacy of mono- and multistrain synbiotics supplementation in modifying performance, caecal fermentation, intestinal health, meat and bone quality, and some blood biochemical indices in broilers.

8. Sepiolite as an effective supplement for low-protein diets with the constant energy-protein ratio in broilers.

9. Effect of autologous growth factors on apoptosis and thickness of the outer nuclear layer in an experimental retinal degeneration model.

10. A Highly Efficacious PS Gene Editing System Corrects Metabolic and Neurological Complications of Mucopolysaccharidosis Type I.

11. Mesenchymal stem cell transplantation in polytrauma: Evaluation of bone and liver healing response in an experimental rat model.

12. Comparison of different brown and white layer hybrid embryonic development and uptake of nutrients in the egg.

14. Differences in egg nutrient availability and embryo development in white layer breeder genotypes.

15. Microbiological and Histopathological Effects of Nasal Packing Containing Probiotics on Nasal Mucosa.

16. Imaging and surgical outcomes of spinal tumors in 18 dogs and one cat.

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