Search

The African edible bush‐cricket, Ruspolia differens (Serville) (Orthoptera: Tettigoniidae), is an economically valuable insect in sub‐Saharan Africa. For its mass‐rearing, suitable diets that can sustain its performance need to be identified. This study aimed at finding inflorescence diets of 10 host plant species and their mixtures that result in the highest R. differens production. We reared newly hatched nymphs to adults on inflorescences of single host species, and also on a gradient of five diversifying dietary mixtures consisting of one and mixtures of two, three, five, and seven host plant species. For the single host‐plant diets, the developmental time was shortest on Pennisetum purpureum, Chloris gayana, and Brachiaria ruziziensis (approximately 63 days), whereas the fresh weight was highest on B. ruziziensis and P. purpureum (approximately 0.383 g). Survival was highest (>65%) on C. gayana, P. purpureum, B. ruziziensis, Setaria sphacelata, and Sporobolus pyramidalis, and lowest on Panicum maximum, Hyparrhenia rufa, Cynodon dactylon, and Paspalum scrobiculatum (<40%). With respect to diet mixtures, the developmental time was significantly shorter (on average 16 days shorter), and survival was higher, in the most diversified diets compared to the least diversified diets. The contents of polyunsaturated fatty acids and fatty acid composition did not differ significantly among the diets. However, the content of monounsaturated fatty acids differed significantly among the diets and there was a significant diet*sex interaction. From the applied point of view, based on our results, for maximal weight and survival plus fast development, we recommend rearing on P. purpureum, C. gayana, B. ruziziensis, and S. sphacelata, and on dietary mixtures of inflorescences. These findings are important in designing large‐scale rearing programs for this species. [ABSTRACT FROM AUTHOR]

The edible Ruspolia differens (Serville) (Orthoptera: Tettigoniidae) is an important source of food in East Africa, but the seasonality of its population dynamics and host plant use are not fully understood. We studied seasonal patterns in the population density and relative frequency of developmental stages, sexes, colour morphs and host plants of the non‐swarming R. differens at two study sites in central Uganda over 15 months. Linear mixed models were used to study how precipitation and Enhanced Vegetation Index (EVI) predict population density and relative frequency of developmental stages, sexes, colour morphs and host plants. The results showed that all developmental stages of non‐swarming R. differens were found in the field throughout the year. The population densities of R. differens were high in wet seasons and low in dry seasons and were best predicted by the EVI of the previous month. The sex ratio of the non‐swarming R. differens populations was female biased. The proportion of males and green colour morphs increased during and after the rainy season. The use of host plants fluctuated seasonally so that during the greener seasons individuals used the more preferred host Panicum maximum more frequently. Overall, our work indicates that R. differens has a seasonal dynamic so that vegetation greenness can be used to forecast non‐swarming R. differens population densities. Our results also suggest that source populations for swarming individuals might have a local origin. This is important for the management of habitats for reproduction and conservation of viable populations of R. differens in East Africa. [ABSTRACT FROM AUTHOR]

An investigation was carried out on variations in the morphological traits of Tamarindus indica LINN. fruits (length, breadth, mass, and pulp mass) and seeds (number and mass) from the different agroecological zones and land use types of Uganda. Fruits were collected from the two land use types in the three agroecological zones and measured for various morphological traits. The study sites were located between 593 and 1,096 meters above sea level. ANOVA was used to test the differences in morphological traits of fruits and seeds between agroecological zones and land use types. The morphological traits relationship was determined using Pearson Correlation Coefficient (R). There were significant (P≤0.05) variations among the T. indica fruits and seed morphological traits within the agroecological zones and land use types. Lake Victoria Crescent agroecological zone recorded higher fruits morphological traits values. Wild and on-farm land use types were superior in fruits and seed traits, respectively. Many seeds per fruit (17) were recorded in Uganda (Eastern agroecological zone) than those recorded elsewhere. Significant uphill positive linear correlations between all morphological traits (P≤0.05) were observed, with the strongest relationships being between seed mass and seed number (R=0.79), fruit mass and fruit length (R=0.75), pulp mass and fruit mass (R=0.73), and seed mass and fruit mass (R=0.73). However, fruit breadth presented slightly weaker positive linear correlations with all other morphological traits. This is the first quantitative evaluation of T. indica morphological traits variation in Uganda. Dispersion/variation and correlation relationships suggest that all the studied morphological traits can be used for selection of plus trees for tree breeding improvement such as yield per tree. The observed variations are probably attributed to influence of agroecological zones' factors, environmental factors, climate, land use types, and farming systems, a reflection of T. indica adaptation to different conditions showing high genetic and phenotypic differences to be exploited. [ABSTRACT FROM AUTHOR]

Ruspolia differens (Serville) (Orthoptera: Tettigoniidae) is a highly valued edible grasshopper species in Africa. However, the effects of plant diets on lipid content and fatty acid composition of R. differens are not well understood. We tested the effects of four diets on the total lipid content and fatty acid composition of R. differens. Sixth instar nymphs of R. differens were reared on one, and mixtures of two, three, and six natural plant inflorescences. Individuals collected from the field constituted a control treatment. We extracted lipids and analyzed the fatty acid methyl esters using gas chromatography–mass spectrometry. We analyzed if the total lipid content, body weight, and fatty acid composition differed among diets and between the sexes using two‐way ANOVAs and a PERMANOVA model, respectively. The total lipid content and weight of R. differens did not differ among the diets. The nine common fatty acids were palmitic (mean across treatments, 26%), oleic (22%), palmitoleic (18%), linoleic (13%), stearic (7%), myristic (6%), myristoleic (4%), α‐linolenic (2%) and arachidic acid (1%). The composition of fatty acids and the proportion of essential fatty acids significantly differed among the diets. The proportion of essential fatty acids was highest in the control treatment (21%) but low in less diversified (one to three feed) diets (12–13%). This study demonstrates that the fatty acid composition in R. differens can be influenced through diet. Thus, with dietary manipulations, using local plants in Africa, it is possible to produce R. differens with preferred high quality essential fatty acids for human consumption. [ABSTRACT FROM AUTHOR]

Abstract: The relationships between the physicochemical composition of Tamarindus indica pulp and seeds, and agro‐ecological zones and land use types were assessed in Uganda. The objective was to determine the relationship between the physicochemical composition, agro‐ecological zones, and land use types. The samples were processed by manually depulping the T. indica pods, sun‐drying the pulp and seeds, and grinding into powder. The powdered samples were analyzed for β‐carotenoids, vitamin C (ascorbic acid), calorific value, crude oil, acid, and peroxide values. Data were analyzed using ANOVA in the general linear model (GLM). Principal component analysis (PCA) was used to relate the physicochemical properties to the agro‐ecological zones and land use types. There were significant differences (p ≤ .05) in the physicochemical composition variables between agro‐ecological zones and land use types. Land use types showed strong correlations with physicochemical properties while agro‐ecological zones did not show correlations. The results show that in terms of general properties, T. indica pods provide a valuable, rich, and exceptional source of vitamin C, compared to many widely consumed indigenous and conventional fruits and vegetables. The pods from land use types characterized by natural habitats had relatively more nutrient levels than the land use types influenced by anthropogenic activities. [ABSTRACT FROM AUTHOR]

The edible grasshopper Ruspolia differens (Orthoptera: Tettigoniidae) gathered seasonally from the wild is a highly valued and an economically important edible insect, particularly in East Africa. To reduce the pressure on wild populations, a sustainable mass production technique needs to be developed. Unfortunately, however, basic biological know-how on feeding habits of R. differens is poorly understood, which poses a constraint on the development of mass-rearing technology. Here, we evaluated the acceptance and feeding preference of R. differens for 16 cultivated or processed foods using no-choice and multiple-choice laboratory bioassays. The results indicated that adult R. differens can eat a wide variety of foods but does not necessarily accept all the foods equally. Furthermore, our experiments showed that R. differens has high ability to select diet among those available. The order of decreasing preference was wheat bran > germinated finger millet > rice seed head > finger millet seed head > chicken feed egg booster > sorghum seed head. Finally, our study indicated that sex and color morph are not associated with the order of acceptance and preference of diets in R. differens. These results show potential foods that could be utilized for developing future mass-rearing methods for R. differens. [ABSTRACT FROM AUTHOR]

Diet mixing is a common feeding habit among polyphagous insect herbivores and is believed to be advantageous for performance-related factors like growth, survival and oviposition. However, relatively little is known about the influence of artificial diet or their mixtures on the performance of edible insects. We examined the effects of artificial diet mixtures on the developmental and reproductive performance (survival, developmental time, fresh adult weight and female fecundity) of an edible grasshopper, Ruspolia differens (Orthoptera: Tettigoniidae). We raised individuals from eggs and reared newly hatched nymphs to adult stage on six different dietary treatments consisting of a single diet, and mixtures of two, three, five, six and eight artificial diets. More diversified diets resulted in shorter development time and greater adult fresh weight and female fecundity compared to the single diet or less diversified diets. Even with slight diet diversification, survival to adult stage was greatly improved. Overall, these results highlight the potential of diet mixtures in achieving maximum adult weights and female fecundity and shortening development time, information which could be used when designing mass-rearing programs for this edible grasshopper. [ABSTRACT FROM AUTHOR]