Search

Your search keyword '"Nutritional Epidemiology Unit"' showing total 385 results

Search Constraints

Start Over You searched for: Author "Nutritional Epidemiology Unit" Remove constraint Author: "Nutritional Epidemiology Unit"
385 results on '"Nutritional Epidemiology Unit"'

Search Results

1. Discovery of common and rare genetic risk variants for colorectal cancer

2. Epigenome-wide association study for lifetime estrogen exposure identifies an epigenetic signature associated with breast cancer risk

3. KIM-1 as a blood-based marker for early detection of kidney cancer: a prospective nested case–control study

4. Genetic variability of the forkhead box O3 and prostate cancer risk in the European Prospective Investigation on Cancer

5. Parity, breastfeeding and risk of coronary heart disease:A pan-European case-cohort study

6. Metabolomic profiles of hepatocellular carcinoma in a European prospective cohort

7. Pre-diagnostic concordance with the WCRF/AICR guidelines and survival in European colorectal cancer patients: a cohort study

8. Nutrient Patterns and Their Food Sources in an International Study Setting: Report from the EPIC Study

9. Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition

10. The Association between Dietary Energy Density and Type 2 Diabetes in Europe: Results from the EPIC-InterAct Study

11. Development and Validation of a Risk Score Predicting Substantial Weight Gain over 5 Years in Middle-Aged European Men and Women

12. Multiple Miscarriages Are Associated with the Risk of Ovarian Cancer: Results from the European Prospective Investigation into Cancer and Nutrition

13. Determinants of non- response to a second assessment of lifestyle factors and body weight in the EPIC-PANACEA study

14. Sources of pre-analytical variations in yield of DNA extracted from blood samples: analysis of 50,000 DNA samples in EPIC

15. Adiposity, hormone replacement therapy use and breast cancer risk by age and hormone receptor status: a large prospective cohort study

16. Dietary Factors Impact on the Association between CTSS Variants and Obesity Related Traits

17. Genetic variability of the mTOR pathway and prostate cancer risk in the European Prospective Investigation on Cancer (EPIC)

18. Infection with hepatitis B and C viruses and risk of lymphoid malignancies in theEuropean Prospective Investigation into Cancer and Nutrition (EPIC)

19. The association of education with body mass index and waist circumference in the EPIC-PANACEA study

20. Bulky DNA adducts and breast cancer risk in the prospective EPIC-Italy study

21. EPIC-Heart: The cardiovascular component of a prospective study of nutritional, lifestyle and biological factors in 520,000 middle-aged participants from 10 European countries

22. Identification and characterization of human observational studies in nutritional epidemiology on gut microbiomics for joint data analysis

23. Biochemical Validation of a Self-Administered Food Frequency Questionnaire to Assess Diet Using Carotenoids and Vitamins E and D in Male Adolescents in Spain

24. Association of Selenoprotein and Selenium Pathway Genotypes with Risk of Colorectal Cancer and Interaction with Selenium Status

25. Contributions of mean and shape of blood pressure distribution to worldwide trends and variations in raised blood pressure: A pooled analysis of 1018 population-based measurement studies with 88.6 million participants

26. Genome-wide interaction study of smoking behavior and non-small cell lung cancer risk in Caucasian population

27. Addressing the inter-individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction

28. Plasma phospholipid long-chain n-3 polyunsaturated fatty acids and body weight change

29. The INSIG2 rs7566605 polymorphism is not associated with body mass index and breast cancer risk

30. Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition

31. Diet quality scores and prediction of all-cause, cardiovascular and cancer mortality in a pan-european cohort study

32. Modifiable causes of premature death in middle-age in Western Europe : Results from the EPIC cohort study

33. A meta-analysis of individual participant data reveals an association between circulating levels of IGF-I and prostate cancer risk

34. The Influence of Hormonal Factors on the Risk of Developing Cervical Cancer and Pre-Cancer: Results from the EPIC Cohort

35. A Nested Case-Control Study of Metabolically Defined Body Size Phenotypes and Risk of Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

36. Cellular immune activity biomarker neopterin is associated hyperlipidemia: results from a large population-based study

37. The Contribution of Risk Factors to the Higher Incidence of Invasive and In Situ Breast Cancers in Women With Higher Levels of Education in the European Prospective Investigation Into Cancer and Nutrition

38. A statistical framework to model the meeting-in-the-middle principle using metabolomic data:application to hepatocellular carcinoma in the EPIC study

39. Circulating prolactin and in situ breast cancer risk in the European EPIC cohort: a case-control study

40. Lifetime alcohol use and overall and cause-specific mortality in the European Prospective Investigation into Cancer and nutrition (EPIC) study

41. Combined impact of healthy lifestyle factors on colorectal cancer : a large European cohort study

42. Macronutrient Composition of the Diet and Prospective Weight Change in Participants of the EPIC-PANACEA Study

43. Long-term risk of incident type 2 Diabetes and measures of overall and regional obesity: The EPIC-InterAct Case-Cohort Study

44. Social Inequalities and Mortality in Europe - Results from a Large Multi-National Cohort

45. Aberrant DNA methylation of cancer-associated genes in gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)

46. The European food consumption validation (EFCOVAL) project- results

47. Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project

48. Mutation analysis of in male breast cancer cases: a population-based study in Central Italy

49. Variation in genes coding for AMP-activated protein kinase (AMPK) and breast cancer risk in the European Prospective Investigation on Cancer (EPIC)

50. Occupational exposures contribute to educational inequalities in lung cancer incidence among men: Evidence from the EPIC prospective cohort study

Catalog

Books, media, physical & digital resources