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2. Synthesis and characterisation of biobased polyamides and their cellulose nanocomposites

6. Thermal Properties’ Enhancement of PLA-Starch-Based Polymer Composite Using Sucrose

8. Review of alginate-based composites for 3D printing material.

9. Comparison of physico-chemical and thermo-mechanical properties of sungkai (Peronema canescens Jack.), sengon (Falcataria moluccana (Miq.) Barneby & J.W. Grimes), and teak (Tectona grandis L.f.) wood veneers.

10. Utilization of Spent Coffee Grounds as a Sustainable Resource for The Synthesis of Bioplastic Composites with Polylactic Acid, Starch, and Sucrose

11. The effect of reducing cyanide level in bitter cassava (Manihot Esculenta Crantz) on the starch content.

13. Effect of citric acid on the properties of thermoplastic bitter cassava starch plasticized with isosorbide.

19. Lignin as Green Filler in Polymer Composites: Development Methods, Characteristics, and Potential Applications

22. KARAKTERISASI MASKER TERMOPLASTIK SEBELUM DAN SESUDAH RADIASI

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