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Your search keyword '"Noriyuki Miyoshi"' showing total 165 results

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2. Non-target GC–MS analyses of fecal VOCs in NASH-hepatocellular carcinoma model STAM mice

3. Screening method toward ClbP-specific inhibitors

4. Mother-to-infant transmission of the carcinogenic colibactin-producing bacteria

5. Anti-Inflammatory Effects of Dietary Polyphenols through Inhibitory Activity against Metalloproteinases

6. Chemoenzymatic synthesis of 3-ethyl-2,5-dimethylpyrazine by L-threonine 3-dehydrogenase and 2-amino-3-ketobutyrate CoA ligase/L-threonine aldolase

7. Stool pattern is associated with not only the prevalence of tumorigenic bacteria isolated from fecal matter but also plasma and fecal fatty acids in healthy Japanese adults

8. Enokitake Mushroom and Its Active Component, Adenosine, Which Restores Testosterone Production in Impaired and Fatigued Mouse Models

9. Genotyping of a gene cluster for production of colibactin and in vitro genotoxicity analysis of Escherichia coli strains obtained from the Japan Collection of Microorganisms

10. Establishment of Novel Genotoxicity Assay System Using Murine Normal Epithelial Tissue-Derived Organoids

11. Health Effects of Soy Isoflavones and Green Tea Catechins on Cancer and Cardiovascular Diseases Based on Urinary Biomarker Levels

12. Contribution of Non-Coding RNAs to Anticancer Effects of Dietary Polyphenols: Chlorogenic Acid, Curcumin, Epigallocatechin-3-Gallate, Genistein, Quercetin and Resveratrol

13. Anti-Cancer Effects of Dietary Polyphenols via ROS-Mediated Pathway with Their Modulation of MicroRNAs

14. Metastasis of Breast Cancer Promoted by Circadian Rhythm Disruption due to Light/Dark Shift and its Prevention by Dietary Quercetin in Mice

15. Fasting increases 18:2-containing phosphatidylcholines to complement the decrease in 22:6-containing phosphatidylcholines in mouse skeletal muscle.

16. Tomato saponin supplementation ameliorates the development of experimental arthritis by regulating inflammatory responses

17. PGC-1α-mediated changes in phospholipid profiles of exercise-trained skeletal muscle

18. Anti-Cancer Effects of Green Tea Epigallocatchin-3-Gallate and Coffee Chlorogenic Acid

19. Applications of a Standardized Green Tea Catechin Preparation for Viral Warts and Human Papilloma Virus-Related and Unrelated Cancers

20. Phenethyl isothiocyanate activates leptin signaling and decreases food intake.

21. Formation of cholesterol ozonolysis products in vitro and in vivo through a myeloperoxidase-dependent pathway

22. Beneficial Effects of Green Tea Catechins on Neurodegenerative Diseases

25. Data from Chemoprevention of Azoxymethane/Dextran Sodium Sulfate–Induced Mouse Colon Carcinogenesis by Freeze-Dried Yam Sanyaku and Its Constituent Diosgenin

26. Supplementary Figure and Table from Chemoprevention of Azoxymethane/Dextran Sodium Sulfate–Induced Mouse Colon Carcinogenesis by Freeze-Dried Yam Sanyaku and Its Constituent Diosgenin

28. Data from A Link between Benzyl Isothiocyanate-Induced Cell Cycle Arrest and Apoptosis: Involvement of Mitogen-Activated Protein Kinases in the Bcl-2 Phosphorylation

29. Involvement of microRNA modifications in anticancer effects of major polyphenols from green tea, coffee, wine, and curry

30. Induction of DNA Damage in Mouse Colorectum by Administration of Colibactin-producing Escherichia coli, Isolated from a Patient With Colorectal Cancer

33. Isolation of New Colibactin Metabolites from Wild-Type Escherichia coli and In Situ Trapping of a Mature Colibactin Derivative

34. o-Anisidine Dimer, 2-Methoxy-N4-(2-methoxyphenyl) Benzene-1,4-diamine, in Rat Urine Associated with Urinary bladder Carcinogenesis

35. Characterization of Colibactin-Producing Escherichia coli Isolated from Japanese Patients with Colorectal Cancer

36. Glycerophospholipid profile alterations are associated with murine muscle‐wasting phenotype

37. β-Aminoisobutyric Acid Suppresses Atherosclerosis in Apolipoprotein E-Knockout Mice

38. Novel o-Toluidine Metabolite in Rat Urine Associated with Urinary Bladder Carcinogenesis

39. Elevated levels of proinflammatory volatile metabolites in feces of high fat diet fed KK-A y mice

40. Induction of DNA Damage in Mouse Colorectum by Administration of Colibactin-producing

41. Toward Engineered Biosynthesis of Drugs in Human Cells

42. Nitrogen Balance and Bioavailability of Amino Acids in Spirulina Diet-Fed Wistar Rats

43. Chemoenzymatic synthesis of 3-ethyl-2,5-dimethylpyrazine by L-threonine 3-dehydrogenase and 2-amino-3-ketobutyrate CoA ligase/L-threonine aldolase

44. Activity-Based Probe for Screening of High-Colibactin Producers from Clinical Samples

45. Distinct differences in the mechanisms of mucosal damage and γ-H2AX formation in the rat urinary bladder treated with o-toluidine and o-anisidine

46. In vitro genotoxicity analyses of colibactin-producing E. coli isolated from a Japanese colorectal cancer patient

47. Beneficial effects of the consumption of sun‐dried radishes ( Raphanus sativus cv. YR‐Hyuga‐Risou) on dyslipidemia in apolipoprotein E‐deficient mice

48. Isolation of New Colibactin Metabolites from Wild-Type

49. Fasting increases 18:2-containing phosphatidylcholines to complement the decrease in 22:6-containing phosphatidylcholines in mouse skeletal muscle

50. Metastasis of Breast Cancer Promoted by Circadian Rhythm Disruption due to Light/Dark Shift and its Prevention by Dietary Quercetin in Mice

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