43 results on '"Nikolaus, Cassandra J."'
Search Results
2. Design and Methods of a Participatory Healthy Eating Intervention for Indigenous Children: The FRESH Study
3. Food Insecurity among American Indian and Alaska Native People: A Scoping Review to Inform Future Research and Policy Needs
4. Association of stress and resilience with cardiometabolic health among American Indian and Alaska Native adults
5. Technical Assistance is Related to Improvements in the Food Pantry Consumer Nutrition Environment
6. Viewpoint: Food insecurity among college students: A case for consistent and comparable measurement
7. Use of Survival Analysis to Predict Attrition Among Women Participating in Longitudinal Community-Based Nutrition Research
8. Every plate counts: Evaluation of a food waste reduction campaign in a university dining hall
9. Wasted food: A qualitative study of U.S. young adults' perceptions, beliefs and behaviors
10. Nutrition Environment Food Pantry Assessment Tool (NEFPAT): Development and Evaluation
11. Feasibility of a Grocery Store Tour for Parents and Their Adolescents: A Randomized Controlled Pilot Study
12. College students’ interpretations of food security questions: results from cognitive interviews
13. Grocery Store (or Supermarket) Tours as an Effective Nutrition Education Medium: A Systematic Review
14. Risk of Food Insecurity in Young Adulthood and Longitudinal Changes in Cardiometabolic Health: Evidence from the National Longitudinal Study of Adolescent to Adult Health
15. Association of Food Environment Characteristics with Health Outcomes in Counties with a High Proportion of Native American Residents
16. Gestational Diabetes and Breastfeeding Among Women of Different Races/Ethnicities: Evidence from the Pregnancy Risk Assessment Monitoring Surveys
17. Students' Reflections on an Experiential Learning Rotation With the Peer-Education About Weight Steadiness Club Program.
18. Association of food security with cardiometabolic health during young adulthood: cross-sectional comparison of American Indian adults with other racial/ethnic groups
19. Design and Methods of a Participatory Healthy Eating Intervention for Indigenous Children: The FRESH Study
20. 1066-P: Association of Food Security with Cardiometabolic Health during Young Adulthood: Comparison by Race and Ethnicity
21. 582-P: Gestational Diabetes and Breastfeeding: Evidence from PRAMS
22. Students’ Reflections on an Experiential Learning Rotation With the Peer-Education About Weight Steadiness Club Program
23. Cognitive Distraction at Mealtime Decreases Amount Consumed in Healthy Young Adults:A Randomized Crossover Exploratory Study
24. Food Insecurity among College Students in the United States: A Scoping Review
25. Food Insecurity among College Students Differs by Questionnaire Modality: An Exploratory Study
26. Promoting Cooking, Nutrition, and Physical Activity in Afterschool Settings
27. Are estimates of food insecurity among college students accurate? Comparison of assessment protocols
28. Grit is Associated with Food Security among US Parents and Adolescents
29. Cognitive Distraction at Mealtime Decreases Amount Consumed in Healthy Young Adults: A Randomized Crossover Exploratory Study.
30. Impact of Food Assistance Program Participation on Food Security Patterns: A Longitudinal Study of Women in Illinois
31. How Students View Food Security: Results From Cognitive Interviews With Undergraduates at a Land-Grant University
32. Nutrition Environment Food Pantry Assessment Tool
33. It's Easy to Just Toss it Because You Can Get Something Else - Young Adults Perceptions of Wasted Food
34. Evaluation of a Food Waste Reduction Campaign in a University Dining Hall
35. Nutrition Environment Food Pantry Assessment Tool (NEFPAT): Development and Evaluation
36. Examining the Role of Habitual Physical Activity in the Food Insecurity‐Obesity Paradox
37. Spice and Herb Use with Vegetables: Liking, Frequency, and Self-efficacy among US Adults
38. Peer‐education About Weight Steadiness (PAWS Club): Pilot Test of Family Menu Planning Lesson for Parents and their Young Adolescents
39. Parent and Adolescent Child Perceptions of a Grocery Store Tour: Comparison of Adult‐ versus Teen‐Led Education
40. Vegetables, Herbs and Spices: The Importance of Family and Tasting
41. P173 - How Students View Food Security: Results From Cognitive Interviews With Undergraduates at a Land-Grant University
42. P36 - Impact of Food Assistance Program Participation on Food Security Patterns: A Longitudinal Study of Women in Illinois
43. Family Menu-planning Workshop: A Pilot Study on the Feasibility of Adult- and Peer-led Instruction.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.