158 results on '"Ni, Yongqing"'
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2. Probiotic Characteristics of Human-Residential Bifidobacterium longum subsp. longum Strains
3. Isolation and in Vitro Probiotic Characteristics of Akkermansia muciniphila from Maternal and Infant Feces in Three Different Regions
4. Effect of Staphylococcus aureus in experimental pneumonia mouse model on promotion of mBD-3 expression through activation of the ERK1/2 pathway
5. Investigating the resistance responses to Alternaria brassicicola in 'Korla' fragrant pear fruit induced by a biocontrol strain Bacillus subtilis Y2
6. Responses of the colonic microbiota and metabolites during fermentation of alginate oligosaccharides in normal individuals: An in vitro and in vivo study
7. Prebiotic activity of chitooligosaccharides and their ability to alleviate necrotizing enterocolitis in newborn rats
8. Enhanced thermal stability of the β-galactosidase BgaB from Bacillus circulans by cyclization mediated via SpyTag/SpyCatcher interaction and its use in galacto-oligosaccharides synthesis
9. Characterization of endogenous peptides from Dromedary and Bactrian camel milk
10. Insights into the microbiota of raw milk from seven breeds animals distributing in Xinjiang China.
11. In vitro evaluation of probiotic properties and antioxidant activities of Bifidobacterium strains from infant feces in the Uyghur population of northwestern China
12. Association of Body Index with Fecal Microbiome in Children Cohorts with Ethnic-Geographic Factor Interaction: Accurately Using a Bayesian Zero-inflated Negative Binomial Regression Model
13. Whole-genome resequencing and transcriptional profiling association analysis revealed the intraspecies difference response to oligosaccharides utilization in Bifidobacterium animalis subsp. lactis
14. Exopolysaccharides produced by Pediococcus acidilactici MT41-11 isolated from camel milk: Structural characteristics and bioactive properties
15. Evaluation of indigenous lactic acid bacteria of raw mare milk from pastoral areas in Xinjiang, China, for potential use in probiotic fermented dairy products
16. Complete Genome Sequence Analysis of Acidithiobacillus ferrivorans XJFY6S-08 Reveals Environmental Adaptation to Alpine Acid Mine Drainage
17. The Biotransformation and Influence on the Functional Activities of Metabolites during the Fermentation of Elaeagnus moorcroftii Wall.ex Schlecht. Juice by Bifidobacterium animalis subsp. lactis HN-3
18. The 'Hand as Foot' teaching method in superior mesenteric artery syndrome
19. Evaluating the microbial ecology and metabolite profile in Kazak artisanal cheeses from Xinjiang, China
20. Habitat-specificity and diversity of culturable cold-adapted yeasts of a cold-based glacier in the Tianshan Mountains, northwestern China
21. Oligosaccharides as co-encapsulating agents: effect on oral Lactobacillus fermentum survival in a simulated gastrointestinal tract
22. Characteristics of Extended-Spectrum β-Lactamase-Producing Escherichia coli Derived from Food and Humans in Northern Xinjiang, China
23. Genotyping and plant-derived glycan utilization analysis of Bifidobacterium strains from mother-infant pairs
24. Tracing the mass flow from glucose and phenylalanine to pinoresinol and its glycosides in Phomopsis sp. XP-8 using stable isotope assisted TOF-MS
25. Antimicrobial activities and in vitro properties of cold-adapted Lactobacillus strains isolated from the intestinal tract of cold water fishes of high latitude water areas in Xinjiang, China
26. Chemical Structure and Microscopic Morphology Changes of Dyed Wood Holocellulose Exposed to UV Irradiation
27. Genetic-Phenotype Analysis of Bifidobacterium bifidum and Its Glycoside Hydrolase Gene Distribution at Different Age Groups
28. Shwachman Diamond Syndrome with Arrhythmia as the First Manifestation a Case Report and Literature Review
29. Identification and Characterization of a Novel Cold-Adapted GH15 Family Trehalase from the Psychrotolerant Microbacterium phyllosphaerae LW106
30. Contrasting Diversity and Composition of Human Colostrum Microbiota in a Maternal Cohort With Different Ethnic Origins but Shared Physical Geography (Island Scale)
31. Construction of L-Asparaginase Stable Mutation for the Application in Food Acrylamide Mitigation
32. Widely targeted metabolomics analysis of enriched secondary metabolites and determination of their corresponding antioxidant activities in Elaeagnus angustifolia var. orientalis (L.)Kuntze fruit juice enhanced by Bifidobacterium animalis subsp. Lactis HN-3 fermentation
33. Ethnic Specificity of Species and Strain Composition of Lactobacillus Populations From Mother–Infant Pairs, Uncovered by Multilocus Sequence Typing
34. Comparison of milk fat globule membrane and whey proteome between Dromedary and Bactrian camel
35. Effect of Staphylococcus aureus in pneumonia mouse model on promotion of mBD-3 expression through ERK1/2 pathway
36. Clonal Relationships among Enterococcus faecalis from Humans and Animal-Origin Foods in Xinjiang Characterized by Multilocus Sequence Typing.
37. Prevalence and Characteristics of Staphylococcus aureus Isolated From Retail Raw Milk in Northern Xinjiang, China
38. Application of monoclonal antibody against granulocytes of scallop Chlamys farreri on granulocytes occurrence at different developmental stages and antigenic cross-reactivity of granulocytes in five other bivalve species
39. Association and Occurrence of Bifidobacterial Phylotypes Between Breast Milk and Fecal Microbiomes in Mother–Infant Dyads During the First 2 Years of Life
40. 16S rDNA and 16S-23S internal transcribed spacer sequence analyses reveal inter- and intraspecific Acidithiobacillus phylogeny
41. Bioleaching of arsenic from medicinal realgar by pure and mixed cultures
42. The Composition and Concordance of Lactobacillus Populations of Infant Gut and the Corresponding Breast-Milk and Maternal Gut
43. Occurrence and probiotic properties of Lactobacillus spp. of maternal breast milk in the Uyghur, Xinjiang China, at different lactation stages
44. Fibroblast Growth Factor 21 Attenuates Diabetes-Induced Renal Fibrosis by Negatively Regulating TGF-β-p53-Smad2/3-Mediated Epithelial-to-Mesenchymal Transition via Activation of AKT
45. Complete Genome Sequence of Acidithiobacillus ferrooxidans YNTRS-40, a Strain of the Ferrous Iron- and Sulfur-Oxidizing Acidophile
46. Antimicrobial activities and in vitro properties of cold-adapted Lactobacillus strains isolated from the intestinal tract of cold water fishes of high latitude water areas in Xinjiang, China
47. Oligosaccharides as co-encapsulating agents: effect on oral Lactobacillus fermentum survival in a simulated gastrointestinal tract
48. Habitat-specificity and diversity of culturable cold-adapted yeasts of a cold-based glacier in the Tianshan Mountains, northwestern China
49. Verification of the phenylpropanoid pinoresinol biosynthetic pathway and its glycosides in Phomopsis sp. XP-8 using 13C stable isotope labeling and liquid chromatography coupled with time-of-flight mass spectrometry
50. Potential characterization of yeasts isolated from Kazak artisanal cheese to produce flavoring compounds
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