475 results on '"Namiesnik, Jacek"'
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2. New Achievements in the Field of Extraction of Trace Analytes from Samples Characterized by Complex Composition of the Matrix
3. History and Milestones of Green Analytical Chemistry
4. Green Analytical Chemistry: Summary of Existing Knowledge and Future Trends
5. Comparative evaluation of different methods for determining phytochemicals and antioxidant activity in products containing betalains – Verification of beetroot samples
6. Determination of bromhexine and its metabolites in equine serum samples by liquid chromatography – Tandem mass spectrometry: Applicability to the elimination study after single oral dose
7. Differences between selected volatile aromatic compound concentrations in sludge samples in various steps of wastewater treatment plant operations
8. Quantification of unconjugated and total ibuprofen and its metabolites in equine urine samples by gas chromatography–tandem mass spectrometry: Application to the excretion study
9. Green and equitable analytical chemistry
10. A rapid and eco-friendly method for determination of the main components of gamma-oryzanol in equestrian dietary and nutritional supplements by liquid chromatography—Tandem mass spectrometry
11. Beneficial effects and potential risks of tomato consumption for human health: An overview
12. The impact of lipophilicity on environmental processes, drug delivery and bioavailability of food components
13. Determination of free tyrosine in equestrian supplements by LC–MS/MS and comparison of its quantity with total free amino acids content in view of doping control
14. Dietary antioxidants as a source of hydrogen peroxide
15. Analytical applications and physicochemical properties of ionic liquid-based hybrid materials: A review
16. Study of pH and temperature effect on lipophilicity of catechol-containing antioxidants by reversed phase liquid chromatography
17. Dispersive liquid-liquid microextraction combined with gas chromatography–mass spectrometry for in situ determination of biogenic amines in meat: Estimation of meat's freshness
18. New approach for e-cigarette aerosol collection by an original automatic aerosol generator utilizing melt-blown non-woven fabric
19. PTR-MS and GC-MS as complementary techniques for analysis of volatiles: A tutorial review
20. Antioxidant properties of ferrous flavanol mixtures
21. Serum bisphenol A concentrations correlate with serum testosterone levels in women with polycystic ovary syndrome
22. Assessment and Optimization of Air Monitoring Network for Smart Cities with Multicriteria Decision Analysis
23. How Important Is Research on Pollution Levels in Antarctica? Historical Approach, Difficulties and Current Trends
24. Preparation and characterization of dummy-template molecularly imprinted polymers as potential sorbents for the recognition of selected polybrominated diphenyl ethers
25. An analytical hierarchy process for selection of the optimal procedure for resveratrol determination in wine samples
26. Impact of selected parameters of the fermentation process of wine and wine itself on the biogenic amines content: Evaluation by application of chemometric tools
27. Recent advances in assessing xenobiotics migrating from packaging material – A review
28. Human serum interactions with phenolic and aroma substances of Kaffir (Citrus hystrix) and Key lime (Citrus aurantifolia) juices
29. Characterization of home-made and regional fruit wines by evaluation of correlation between selected chemical parameters
30. Implementation of multicriteria decision analysis in design of experiment for dispersive liquid-liquid microextraction optimization for chlorophenols determination
31. Direct solid phase microextraction combined with gas chromatography – Mass spectrometry for the determination of biogenic amines in wine
32. A case study of odour nuisance evaluation in the context of integrated urban planning
33. Evaluation of flavour profiles in e-cigarette refill solutions using gas chromatography–tandem mass spectrometry
34. Electronic noses in classification and quality control of edible oils: A review
35. Simultaneous determination of ibuprofen and its metabolites in complex equine urine matrices by GC-EI-MS in excretion study in view of doping control
36. Influence of different cultivation systems on bioactivity of asparagus
37. Simultaneous grouping and ranking with combination of SOM and TOPSIS for selection of preferable analytical procedure for furan determination in food
38. Application of gas chromatography–tandem mass spectrometry for the determination of amphetamine-type stimulants in blood and urine
39. Interaction of human serum albumin with volatiles and polyphenols from some berries
40. Comprehensive determination of flavouring additives and nicotine in e-cigarette refill solutions. Part I: Liquid chromatography-tandem mass spectrometry analysis
41. The miniaturised emission chamber system and home-made passive flux sampler studies of monoaromatic hydrocarbons emissions from selected commercially-available floor coverings
42. Comprehensive determination of flavouring additives and nicotine in e-cigarette refill solutions. Part II: Gas-chromatography–mass spectrometry analysis
43. Efficient three-dimensional fluorescence measurements for characterization of binding properties in some plants
44. Greener organic solvents in analytical chemistry
45. Characterization of metabolites in different kiwifruit varieties by NMR and fluorescence spectroscopy
46. Application of response surface methodology to optimize solid-phase microextraction procedure for chromatographic determination of aroma-active monoterpenes in berries
47. Authentication of whisky due to its botanical origin and way of production by instrumental analysis and multivariate classification methods
48. Comparison of hydrophilic interaction and reversed phase liquid chromatography coupled with tandem mass spectrometry for the determination of eight artificial sweeteners and common steviol glycosides in popular beverages
49. The estimation of total volatile organic compounds emissions generated from peroxide-cured natural rubber/polycaprolactone blends
50. An in situ derivatization – dispersive liquid–liquid microextraction combined with gas-chromatography – mass spectrometry for determining biogenic amines in home-made fermented alcoholic drinks
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