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8. IMPACT OF ECOLOGICAL INNOVATIONS ON CONSUMERS’ PREFERENCES (RUSSIAN CAR MARKET AS A CASE STUDY)

11. Problems and perspectives of sustainable marketing development on the Russian food market

12. Improvement of the consumers’ satisfaction research technology in the digital environment

15. [Superoxide-removing activity of gastric juice in gastroduodenal diseases]

16. [Immunological aspects of food intolerance in children during first years of life]

17. [Dysbacteriosis in children with gastrointestinal diseases]

19. Reversible recording medium of the photoconductor-liquid-crystal type with a rectifying stibnite-germanium-glass semiconductor junction

20. Conversion of optical signals in a laser with an intracavity liquid-crystal spatial modulator

21. Spatial and temporal light modulator based on a photoconductor–liquid crystal structure with a glass fiber component

22. Spatial and temporal light modulator of the photosemiconductor–liquid crystal type exhibiting texture and cholesteric–nematic transitions

26. [The nicotine test in glaucoma]

33. [Aqueous humor outflow]

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