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2. Individual variation in fungiform papillae density with different sizes and relevant associations with responsiveness to oral stimuli

3. o-Nitrotyrosine and p-iodophenylalanine as spectroscopic probes for structural characterization of SH3 complexes

11. Domain architecture of the polyglutamine protein ataxin-3: a globular domain followed by a flexible tail

16. Individual variation in fungiform papillae density with different sizes and relevant associations with responsiveness to oral stimuli

17. New approaches to high-throughput structure characterization of SH3 complexes: the example of Myosin-3 and Myosin-5 SH3 domains from S. cerevisiae

18. Domain architecture of the polyglutamine protein ataxin-3: a globular domain followed by a flexible tail

19. Reduction in the Brining Time in Parmigiano Reggiano Cheese Production Minimally Affects Proteolysis, with No Effect on Sensory Properties.

20. Pre-Slaughter Sources of Fresh Meat Quality Variation: The Case of Heavy Pigs Intended for Protected Designation of Origin Products.

21. Identification of Possible Pre-Slaughter Indicators to Predict Stress and Meat Quality: A Study on Heavy Pigs.

22. Real-time amyloid aggregation monitoring with a photonic crystal-based approach.

23. Structure of the C-terminal domain of Neisseria heparin binding antigen (NHBA), one of the main antigens of a novel vaccine against Neisseria meningitidis.

24. Y65C missense mutation in the WW domain of the Golabi-Ito-Hall syndrome protein PQBP1 affects its binding activity and deregulates pre-mRNA splicing.

25. 1H, 13C and 15N assignment of the C-terminal domain of GNA2132 from Neisseria meningitidis.

26. o-Nitrotyrosine and p-iodophenylalanine as spectroscopic probes for structural characterization of SH3 complexes.

27. Modulation of the structural integrity of helix F in apomyoglobin by single amino acid replacements.

28. Nicked apomyoglobin: a noncovalent complex of two polypeptide fragments comprising the entire protein chain.

29. Domain architecture of the polyglutamine protein ataxin-3: a globular domain followed by a flexible tail.

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