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1. Conversion of Waste Cooking Oil with Transesterification Process in Ultrasonicator using SrO-KF Catalyst

2. Remediation of chemistry teachers' misconceptions about covalent bonding using cognitive conflict interviews: A case study

3. Investigating Eleventh Graders' Critical Thinking Skills on Reaction Rate

4. PENGEMBANGAN EDUWISATA SEBAGAI BENTUK DUKUNGAN INCOME GENERATING DAERAH WISATA DILEM WILIS

5. Assessment of High School Students’ Ability to Solve Structured Problems with Ideal Model on Acid-Base

6. Chemical Literacy of First Year Students on Carbon Chemistry

7. Conceptual Framework and Development of Quality Management for Islamic Higher Education in Indonesia

8. Development and Implementation of Students' Scientific Argumentation Skills Test in Acid-Base Chemistry

9. Analysis of chemistry teachers' covalent bond conceptual understanding through diagnostic interview technique

10. IDENTIFIKASI KESULITAN SISWA DALAM MENYELESAIKAN SOAL-SOAL HIDROLISIS GARAM MENGGUNAKAN LANGKAH PENYELESAIAN SOAL

11. Chemical Literacy: Performance of First Year Chemistry Students on Chemical Kinetics

12. HUBUNGAN ANTARA KETERAMPILAN METAKOGNISI DENGAN HASIL BELAJAR KONSEP MOL

13. High School Students’ Mental Models on Chemical Equilibrium

16. Isolation and characterization of microbes from tanning waste sediments that have the potential to be bioremediation agents of chrome waste.

22. EFFECT OF AGING TIME AND VACUUM DRYING ON PROXIMATE ANALYSIS AND AMINO ACID LEVELS OF GOAT MILK KEFIR

23. IMPACT OF EXPLICIT SCIENTIFIC INQUIRY INSTRUCTION HYBRID MODE WITH SOCIOSCIENTIFIC ISSUE CONTEXT ON STUDENTS’ CRITICAL THINKING SKILLS IN CHEMICAL KINETICS

26. Investigating the immersion of inquiry in lecture in improving students’ understanding about scientific inquiry

27. Implementasi Instrumen Asesmen Argumentasi Ilmiah Materi Laju Reaksi

29. Supervision of Madrasah Principal in Motivating Madrasah Aliyah Negeri's Performance in Jambi Province

30. The inhibitory power of the watermelon mesocarp-endocarp mixture to the pancreatic lipase and its organoleptic properties.

31. Powder sugar apple (Annona squamosa) and watermelon mesocarp (Citrullus lanatus) as pancreatic lipase and xanthine oxidase inhibitors.

44. Development of Problem Based Learning Based E-modules in the form of Flipbooks on Environmentally Friendly Technology Materials As an Independent Learning Material for Students Especially Online Learning

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