8 results on '"Muhammad, Sharifah Kharidah Syed"'
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2. Fractionation and physicochemical characterization of dietary fiber of kenaf (Hibiscus cannabinus L.) seed.
3. Fractionation and physicochemical characterization of dietary fiber of kenaf (Hibiscus cannabinus L.) seed
4. Alternative Dietary Fiber Sources from Kenaf (Hibiscus cannabinus L.) Seeds and Their by-Products
5. Dietary Fiber: Fractionation, Characterization and Potential Sources from Defatted Oilseeds
6. Modelling and Determination of Physico-Chemical and Morphological Properties of Microencapsulated Red Amaranth Powder
7. Effect of mass and turning time on free amino acid, peptide-N, sugar and pyrazine concentration during cocoa fermentation
8. Changes in free amino acid, peptide-N, sugar and pyrazine concentration during cocoa fermentation
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