12 results on '"Mousavi, Malihe"'
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2. Assessment of the third order nonlinear optical susceptibility of V2−xCoxO5 (x = 0.0, 0.05, 0.10, 0.20) thin film via Z-scan technique
3. Gliding Arc Plasma Discharge Conditions on Microbial, Physicochemical, and Sensory Properties of Shrimp (Litopenaeus vannamei): In Vivo and In Vitro Studies
4. The global prevalence of Campylobacter spp. in milk: A systematic review and meta-analysis
5. Comparative Study on the Use of Nanoparticles, Pickering Nanoemulsion and Nanophytosomes of Zataria Multiflora Essential Oil for the Shelf-Life Enhancement of Hamburgers
6. A Study on the Influence of Optimal Gliding Arc Plasma, Laurus nobilis L. Essential Oil and Modified Atmosphere Packaging on Pacific White Shrimp Shelf-Life
7. A Study on the Influence of Optimal Gliding Arc Plasma, Laurus nobilis L. Essential Oil and Modified Atmosphere Packaging on Pacific White Shrimp Shelf-Life.
8. Assessment of the third order nonlinear optical susceptibility of V2−xCoxO5 (x = 0.0, 0.05, 0.10, 0.20) thin film via Z-scan technique.
9. effect of gliding arc discharge plasma condition on microbial, physicochemical, and sensory properties of shrimp (Litopenaeus vannamei
10. Molybdenum(III) Thiocyanate- and Selenocyanate-Based One-Dimensional Heteronuclear Polymers: Coordination Affinity-Controlled Assemblage of Mixed Spin and Mixed Valence Derivatives with Ni(II) and Co(II/III)
11. Optimization of the viability of Lactobacillus acidophilus and physico-chemical, textural and sensorial characteristics of flaxseed-enriched stirred probiotic yogurt by using response surface methodology
12. Texture and sensory characterization of functional yogurt supplemented with flaxseed during cold storage
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