32 results on '"Moura, Carolina Soares"'
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2. Presença de Glutamato em Alimentos
3. Use of Whey and Leucine on Muscle
4. Corrigendum to “Metabolic dysfunctions promoted by AIN-93G standard diet compared with three obesity-inducing diets in C57BL/6J mice” [Curr. Res. Physiol. (2022) 436–444]
5. Chia (Salvia hispanica L.) enhances HSP, PGC-1α expressions and improves glucose tolerance in diet-induced obese rats
6. Omega-3 enriched chocolate milk: A functional drink to improve health during exhaustive exercise
7. Ultra-high temperature plus dynamic high pressure processing: An effective combination for potential probiotic fermented milk processing which attenuate exercise-induced immune suppression in Wistar rats
8. Improvement of the physical performance is associated with activation of NO/PGC-1α/mtTFA signaling pathway and increased protein expressions of electron transport chain in gastrocnemius muscle from rats supplemented with l-arginine
9. Whey protein hydrolysate enhances the exercise-induced heat shock protein (HSP70) response in rats
10. Metabolic dysfunctions promoted by AIN-93G standard diet compared with three obesity-inducing diets in C57BL/6J mice
11. Use of Whey and Leucine on Muscle
12. Moderate intake of BCAA-rich protein improves glucose homeostasis in high-fat-fed mice
13. Comparative impact of thermal and high isostatic pressure inactivation of gram-negative microorganisms on the endotoxic potential of reconstituted powder milk
14. The Expression of and Preoperative Correlation between Heat-Shock Protein 70, EuroSCORE, and Lactate in Patients undergoing CABG with Cardiopulmonary Bypass
15. Prevalência do risco da Síndrome da Apneia Obstrutiva do Sono na população adulta de uma capital brasileira+
16. Impact ofTrans-Fats on Heat-Shock Protein Expression and the Gut Microbiota Profile of Mice
17. Heat Shock Proteins: Protection and Potential Biomarkers for Ischemic Injury of Cardiomyocytes After Surgery
18. Effect of the intake of whey proteins, their peptides and amino acids on the heat shock proteins (HSPs) and health related parameters in rats
19. Biotransformed citrus extract as a source of anti-inflammatory polyphenols: Effects in macrophages and adipocytes
20. Bioactivity of food peptides: biological response of rats to bovine milk whey peptides following acute exercise
21. Modulatory effects of arginine, glutamine and branched-chain amino acids on heat shock proteins, immunity and antioxidant response in exercised rats
22. Improvement of the physical performance is associated with activation of NO/PGC-l alpha/mtTFA signaling pathway and increased protein expressions of electron transport chain in gastrocnemius muscle from rats supplemented with L-arginine
23. Correction: Whey Protein Hydrolysate Enhances HSP90 but Does Not Alter HSP60 and HSP25 in Skeletal Muscle of Rats
24. Functional effects of milk bioactive peptides on skeletal muscle of rats
25. Green propolis modulates gut microbiota, reduces endotoxemia and expression of TLR4 pathway in mice fed a high-fat diet
26. Heat Shock Proteins: Protection and Potential Biomarkers for Ischemic Injury of Cardiomyocytes After Surgery.
27. Impact of <italic>Trans</italic>‐Fats on Heat‐Shock Protein Expression and the Gut Microbiota Profile of Mice.
28. Whey Protein Hydrolysate Enhances HSP90 but Does Not Alter HSP60 and HSP25 in Skeletal Muscle of Rats
29. Probiotic yogurt offers higher immune-protection than probiotic whey beverage
30. Whey Protein Hydrolysate Increases Translocation of GLUT-4 to the Plasma Membrane Independent of Insulin in Wistar Rats
31. Basic nutritional investigation. Chia (Salvia hispanica L.) enhances HSP, PGC-1α expressions and improves glucose tolerance in diet-induced obese rats.
32. Dietary Nutrients and Bioactive Substances Modulate Heat Shock Protein (HSP) Expression: A Review.
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