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3. Association of a healthy beverage score with total mortality in the adult population of Spain: A nationwide cohort study

7. Association of single and joint metals with albuminuria and estimated glomerular filtration longitudinal change in middle-aged adults from Spain: The Aragon workers health study

9. Contribution of APOE Genetic Variants to Dyslipidemia

10. Olive oil consumption is associated with a lower risk of cardiovascular disease and stroke

17. Atherosclerosis Prevalence among Different Physical Activity Patterns in Adult Men.

18. Low-Quality Carbohydrate Intake Is Associated With a Higher Prevalence of Metabolic Syndrome: The AWHS Study.

19. Urinary Phosphate and Subclinical Atherosclerosis: The AWHS Study.

25. Pooled-cohorts Genome-Wide association study of metals: Introduction to the Metal-GWAS Initiative

28. Contribution of APOE Genetic Variants to Dyslipidemia

35. Polyphenol intake and mortality: A nationwide cohort study in the adult population of Spain.

37. Políticas nutricionales en la prevención de la obesidad infantil. Revisión bibliográfica

38. Reply - Letter to the editor - Association between olive oil consumption and the risk of cardiovascular disease and stroke YCLNU-D-21-02208

41. Contribution of APOEGenetic Variants to Dyslipidemia

42. A Higher Intake of Energy at Dinner Is Associated with Incident Metabolic Syndrome: A Prospective Cohort Study in Older Adults

45. Revisión bibliográfica de la asociación entre la práctica de ejercicio de fuerza y la presencia de síndrome metabólico y sus criterios definitorios

46. Efecto de intervenciones basadas en ejercicio físico y dieta sobre la evolución de deterioro cognitivo leve a demencia en sujetos mayores de 45 años: Revisión sistemática

47. Diagnostic yield of sequencing familial hypercholesterolemia genes in individuals with primary hypercholesterolemia

50. Alteraciones del metabolismo lipídico producidas por el virus de la hepatitis c en pacientes con infección crónica

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