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4. The first target experiments on the National Ignition Facility

5. IMPACTO DE LAS TUBERÍAS DE AGUAS RESIDUALES EN LAS CONCENTRACIONES DE METALES DE LAS ESPECIES INTERMAREALES CANARIAS.

7. BEBIDAS REFRESCANTES Y ZUMOS COMO FUENTES DIETÉTICAS DE EXPOSICIÓN A FLUORURO.

8. SITUACIÓN ACTUAL DE LA FLUOROSIS ENDÉMICA EN LA ISLA DE TENERIFE, ESPAÑA.

9. IMPACT OF THE LOCKDOWN PERIOD DURING THE COVID-19 PANDEMIC ON THE METAL CONTENT OF THE ANEMONE ANEMONIA SULCATA IN THE CANARY ISLANDS (CE ATLANTIC, SPAIN).

11. Fluoride in wines. Toxicological considerations

12. EVALUACIÓN DE LA EXPOSICIÓN DIETÉTICA A TAURINA A PARTIR DE BEBIDAS ENERGÉTICAS.

13. Tromboprofilaxis en pacientes médicos y quirúrgicos: resultados de un estudio multicéntrico realizado en hospitales de la Ciudad de México.

14. The first experiments on the National Ignition Facility

15. The first target experiments on the National Ignition Facility

16. EVALUACIÓN DEL RIESGO POR CD A PARTIR DE SUPLEMENTOS DIETÉTICOS PROTEICOS.

17. EXPOSICIÓN DIETÉTICA A CD PROCEDENTE DEL CONSUMO DE SOPAS INSTANTÁNEAS: EVALUACIÓN DEL RIESGO.

19. P-SA/18- METALES TÓXICOS EN CEREALES Y DERIVADOS PROCEDENTES DE LAS ISLAS CANARIAS.

20. P-SA/06- ELEMENTOS TRAZA EN CEREALES Y DERIVADOS PROCEDENTES DE LAS ISLAS CANARIAS.

21. The first experiments on the national ignition facility

23. Progress in long scale length laser-plasma interactions

26. Human Exposure to Trace Elements (Al, B, Ba, Cd, Cr, Li, Ni, Pb, Sr, V) from Consumption of Dried Fruits Acquired in Spain.

27. Soft Drinks as a Dietary Source of Fluoride Exposure.

28. Human health risk assessment of metals in soil samples of a Brazilian city with a historic contamination complex.

29. Protective effects of macromolecular polyphenols, metals (zinc, selenium, and copper) - Polyphenol complexes, and different organs with an emphasis on arsenic poisoning: A review.

30. Dietary Exposure to Toxic Metals (Cd, Pb and Hg) from Cereals Marketed in Madeira and the Azores.

31. The Influence of Follicular Fluid Metals on Assisted Reproduction Outcome.

32. Whey Protein Dietary Supplements: Metal Exposure Assessment and Risk Characterization.

33. Proteins and Minerals in Whey Protein Supplements.

34. Risk Assessment and Characterization in Tuna Species of the Canary Islands According to Their Metal Content.

35. Surgical creation of upper extremity arteriovenous fistula and grafts: a narrative review.

36. Fluoride Levels in Supply Water from the Canary Islands Region.

37. Multiple exposure pathways and health risk assessment of potentially harmful elements for children and adults living in a coal region in Brazil.

38. Pesticide Residues in Bananas from the Canary Islands.

39. Toxic Metals (Al, Cd, and Pb) in Instant Soups: An Assessment of Dietary Intake.

40. Fluoride Exposure from Ready-To-Drink Coffee Consumption.

41. Microplastics as Emerging Food Contaminants: A Challenge for Food Safety.

42. Development of a Bioinspired, Self-Adhering, and Drug-Eluting Laryngotracheal Patch.

43. Induced Pluripotent Stem Cell-Derived Endothelial Networks Accelerate Vascularization But Not Bone Regeneration.

44. Regeneration enhanced in critical-sized bone defects using bone-specific extracellular matrix protein.

45. [Metal content and trace elements in groundwater supply of the island of El Hierro (Canary Islands, Spain).]

46. Endoscopy Used as Provocative Testing in Bariatric Surgery: An Analysis of the Texas Public Use Data File.

47. Late-term hiatal hernia after gastric bypass: an emerging problem.

48. Quantification of injection force mechanics during injection laryngoplasty.

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